Restaurant Manager RREMC RestaurantsRestaurant ManagerIndianapolis, IndianaYour Day-to-Day Impact: Lead by example – Oversee daily operations with a hands-on, motivational approach. If you’re ready to bring your leadership, passion, and energy to a team that values growth and excellence, apply today!
Premium Manager Compass Group USA IncPremium ManagerIndianapolis, INTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Provides operational planning to ensure appropriate teaming levels are met, as well as adequate products ordered to service each premium event.
Full Time Assistant Store Manager (Store 3579) Gamestop Corp.Full Time Assistant Store Manager (Store 3579)Avon, INProvide best-in-class guest service: promptly greet guests; respond to guest questions/concerns quickly, effectively, and courteously; assist guests with meeting their video gaming needs; inform guests of special promotions; recommend additional items as appropriate; apply all selling behaviors during every transaction and thank every guest for shopping at GameStop; prioritize guests over tasks and demonstrate that commitment by circulating throughout the store. Using elements of GameStop's buy, sell, trade, and reservation business model, the Circle of Life, the Assistant Store Manager develops and promotes a sales culture by creating individualized and complete solutions for every guest and providing outstanding guest service experiences through professional conduct and shared passion for gaming.
Premium Supervisor Compass Group USA IncPremium SupervisorIndianapolis, IN$20–$24 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Svp, Business Transformation Merchants Bank of IndianaSvp, Business TransformationCarmel, INOur licenses with Fannie Mae, Freddie Mac, and HUD/FHA, in addition to our bank's balance sheet products, allow us to offer custom solutions with agility and ease of execution, expanding access to housing in meaningful and impactful ways. 8+ years of progressive experience in CRE, agency multifamily lending, or investment management, with demonstrated ownership of business transformation, operating model design, or analytics initiatives.
Dod Skillbridge: Territory Manager US Foods Holding Corp.Dod Skillbridge: Territory ManagerFishers, IN$55,000–$95,000 / yearLead with Insight: Develop new business by identifying prospective customers by utilizing market intelligence databases, as well as business directories, following leads from existing clients, participating in organizations and clubs, and attending trade shows and conferences. Competitive Advantage: Know the market conditions, product innovations, and competitors' products, prices, and sales; share information with customers as part of value-added services provided.
Environmental Services Supervisor NexDineEnvironmental Services SupervisorIndianapolis, IN$18–$20 / hourWho We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. Essential Functions and Key Tasks: The following is a partial list of the Supervisor's responsibilities: Performs all environmental services-related tasks demonstrating service orientation to fellow employees, facility staff and customers.
Assistant Manager Burger KingAssistant ManagerShelbyville, INThe original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. Provides coaching and feedback to Shifts Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance.
Líder de turno Hardee'sLíder de turnoIndianapolis, IN$13Como líder de turno, trabajará bajo la supervisión del gerente general del restaurante y será su responsabilidad asegurarse de que su turno se desarrolle sin problemas y trabajar con nuestros entrenadores de tripulación para ayudar a desarrollar al personal. OFRECEMOS: Salarios competitivos Comidas gratis Uniformes gratuitos ...
General Manager Hardee'sGeneral ManagerLebanon, IN$45,000–$60,000With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Assuming responsibility for cash on all shifts, including bank deposits and ensuring that all cash procedures are properly adhered to, Maintaining professional appearance and demeanor at all times.
General Manager Long John Silver'sGeneral ManagerGreenwood, INGuided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: P eople First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. 55 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
Assistant Manager Long John Silver'sAssistant ManagerIndianapolis, IN$14–$16Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: P eople First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. 55 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
Restaurant General Manager Hardee'sRestaurant General ManagerIndianapolis, INI understand and acknowledge that Circle City Star LLC is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, Circle City Star LLC will be my employer, not Hardee’s Restaurant LLC. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders.
Director Chick-fil-ADirectorIndianapolis, IN$23Your ownership area will be chosen based on your strengths, passions, and leadership potential — and sometimes we even create new roles for exceptional leaders. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Associate Account Manager for 3PL Logistics Contrax LLCAssociate Account Manager for 3PL LogisticsIndianapolis, INFull timeYour role ensures all customer orders are appointed, covered, picked up, and delivered on time—supporting continued business and growth. Essential Duties & Responsibilities Perform account-specific tasks such as load building, scheduling, and overflow check calls.
Account Manager Contrax LLCAccount ManagerIndianpolis, INFull timeLeverage Best-In-Class Tools Use modern sales and logistics technology—including TAI TMS—to streamline workflow, track activity, and maximize productivity. Win as a Team Join a high-performance culture that celebrates big wins, rewards grit, and supports your long-term growth.
Manager Chick-fil-AManagerPlainfield, IN$18–$21The ideal candidate embodies Chick-fil-A’s core values; genuine hospitality, servant leadership, developing/affirming/coaching others, embraces our unique culture, and leads with a servant’s heart. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant assistant manager and/or restaurant manager is required.
Kitchen Operations Professional Chick-fil-AKitchen Operations ProfessionalIndianapolis, IN$9–$15Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Contribute to a high-performing kitchen team focused on delivering consistent, high-quality food with urgency and attention to detail.
Area Supervisor Long John Silver'sArea SupervisorIndianapolis, IN$75,000Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: People First, Integrity, Recognition, Accountability, Teamwork, and Excellence. The Area Supervisor works closely with the Director of Operations to develop strategies for the region to enable each Restaurant General Manager (RGM) to exceed the annual operating plan established for the area.
Assistant Manager Freddy's Frozen Custard & SteakburgersAssistant ManagerCarmel, IN$22Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. If you are a highly skilled, motivated, and dynamic individual with a passion for delivering high-quality food with a smile, then Freddy's Frozen Custard & Steakburgers is the place for you!