Cook II, Nina''s Creole Cottage (Caesars New Orleans) Caesars Entertainment IncCook II, Nina''s Creole Cottage (Caesars New Orleans)New Orleans, LACaesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. Controls food production to include: proper cooking methods, cooking time and temperature, insuring sanitation, handling and storage of prepared foods and leftovers.
Kitchen Manager OnePack HospitalityKitchen ManagerNew Orleans, LouisianaQualifications: Some college and/or advanced training in food and beverage management plus 2 years of related experience, including supervisory experience; or an equivalent combination of education and experience. Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts.
Cook III, Nina''s Creole Cottage (Caesars New Orleans) Caesars Entertainment IncCook III, Nina''s Creole Cottage (Caesars New Orleans)New Orleans, LACaesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. Controls food production to include: proper cooking methods, cooking time and temperature, insuring sanitation, handling and storage of prepared foods and leftovers.
Vitascope Hall Restaurant Server Hyatt Hotels CorpVitascope Hall Restaurant ServerNew Orleans, LAVitascope is the Hyatt Regency New Orleans' high‑energy, sports‑themed full‑service restaurant - a lively gathering place where locals, travelers, and fans unite over fresh Gulf seafood, handcrafted cocktails, and wall‑to‑wall screens showcasing the biggest games. Share Vitascope Hall Restaurant Server on LinkedIn Tweet Vitascope Hall Restaurant Server Share Vitascope Hall Restaurant Server on Facebook Share Vitascope Hall Restaurant Server via Email.
8 Block Server Hyatt Hotels Corp8 Block ServerNew Orleans, LAGuests start their day in a bright, inviting space with a wide variety of freshly prepared breakfast options, then return for a lunch experience that blends comfort, creativity, and New Orleans flavor. 8 Block Kitchen & Bar is the Hyatt Regency New Orleans' signature breakfast and lunch destination - known for its upscale buffet, chef‑driven stations, and bright, welcoming atmosphere.
Main Kitchen Cook Accor SAMain Kitchen CookNew Orleans, LAHotel Overview: Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont's luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa. Prepare ingredients using proper culinary techniques, including cutting, chopping, portioning, seasoning, marinating, blanching, roasting, sautéing, grilling, and other methods as assigned.
Line Cook at the Warbler Hotel Progressive HR Strategies IncLine Cook at the Warbler HotelNew Orleans, LA$18–$21 / hourPart timeThe Warbler Hotel - Line CookRole DetailsDepartment: Culinary / Food & BeverageReports To: Sous Chef / Chef de CuisineFLSA/Status: Hourly non-exemptOutlets: Fine-dining Spanish restaurant; pool-bar light-fare program; selected in-room dining production as assignedPosition SummaryThe Line Cook executes the culinary language of The Warbler's Spanish restaurant with discipline, seasonality, and respect for ingredient quality. This role may work plancha, parrilla or wood fire, paella, garde manger, and pintxos production, while also supporting the pool bar's lighter, faster-paced menu and selected in-room dining needs.
Culinary Supervisor LegendsCulinary SupervisorNew Orleans, LA$20–$25 / hourThe Culinary Supervisor requires an individual to have supervisory skills, customer service skills, positive attitude, knowledge of food preparation, oversee all areas in preparing location and area for day-to-day operation. ASM Global, the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues globally.
Culinary Supervisor Legends Hospitality, LLCCulinary SupervisorNew Orleans, LA$20–$25 / hourThe Culinary Supervisor requires an individual to have supervisory skills, customer service skills, positive attitude, knowledge of food preparation, oversee all areas in preparing location and area for day-to-day operation. ASM Global, the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues globally.
Culinary Supervisor Legends GlobalCulinary SupervisorNew Orleans, Louisiana$20–$25 / hourThe Culinary Supervisor requires an individual to have supervisory skills, customer service skills, positive attitude, knowledge of food preparation, oversee all areas in preparing location and area for day-to-day operation. ASM Global , the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues globally.
Culinary Supervisor Sodexo SACulinary SupervisorNew Orleans, LA$21.67–$24 / hourThis position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs and Executive Chefs in executing production plans and service requirements. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
PT Cook Brookdale Senior Living IncPT CookLATo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Production Supervisor (Full Time) Compass Group USA IncProduction Supervisor (Full Time)Raceland, LA$16.50–$18 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
PRODUCTION SUPERVISOR (FULL TIME) Compass Group North AmericaPRODUCTION SUPERVISOR (FULL TIME)raceland, LA$16.50–$18 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Cook - Full Time Boomtown New OrleansCook - Full TimeHarvey, LouisianaFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment.
Captain Server - Delmonico Steakhouse Accor SACaptain Server - Delmonico SteakhouseNew Orleans, LAHotel Overview: Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont's luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa. Maintain comprehensive knowledge of the Delmonico Steakhouse menu, including premium cuts of beef, preparation methods, temperatures, sauces, garnishes, accompaniments, ingredients, and daily offerings.
Cook - Part Time Boomtown New OrleansCook - Part TimeHarvey, LouisianaPart timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment.
Overnight Security Officer- Hyatt Hotels CorpOvernight Security Officer-New Orleans, LALocated in the heart of downtown and steps from the Superdome, our hotel hosts major conventions, events, and travelers from around the world - making our security team essential to delivering peace of mind and exceptional hospitality. Share Overnight Security Officer- on LinkedIn Tweet Overnight Security Officer- Share Overnight Security Officer- on Facebook Share Overnight Security Officer- via Email.
Part time -Starbucks Barista - tip potential extra $5 per hour Hyatt Hotels CorpPart time -Starbucks Barista - tip potential extra $5 per hourNew Orleans, LAShare Part time -Starbucks Barista - tip potential extra $5 per hour on LinkedIn Tweet Part time -Starbucks Barista - tip potential extra $5 per hour Share Part time -Starbucks Barista - tip potential extra $5 per hour on Facebook Share Part time -Starbucks Barista - tip potential extra $5 per hour via Email. As a Starbucks Barista at the Hyatt Regency New Orleans, you'll create memorable moments for guests and locals alike by delivering high‑quality beverages and warm, personalized service.
Security Officer- Hyatt Hotels CorpSecurity Officer-New Orleans, LALocated in the heart of downtown and steps from the Superdome, our hotel hosts major conventions, events, and travelers from around the world - making our security team essential to delivering peace of mind and exceptional hospitality. As part of the Hyatt Regency New Orleans, you'll enjoy a comprehensive benefits package designed to support your well‑being, growth, and future: Career Growth and Advancement - Hyatt promotes from within and offers training, skills development & career mobility.