UNKNOWN

FEED

For information about PTO, see Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more. Programs range from high school completion to bachelor's degrees, including English Language Learning and short-form certificates.

HOUR

* Be a Team Member: Collaborates with other associates to build a strong meat team; communicating with the members of the team; and being flexible to the needs of the business to work in other areas.* Be an Expert: Demonstrates knowledge of business on the floor, backroom operations, product safetystandards, sanitation guidelines, inventory management, and the operation, maintenance, and sanitization of equipment; preparing (for example, cutting, grinding, wrapping, trimming) meat products according to established standards; cutting boneless meat products; and maintaining product quality standards.* Be a Techie: Leverages digital tools to drive sales, improve the shopping experience, and elevate associate engagement; utilizing hand held technology to make immediate business decisions related to production, training, and product quality with the member in mind; adapting to new tools and encouraging others to use them.* Be an Owner: Ensures commitment to operational excellence, maintaining work area according to company policies and procedures; ensuring quality and date control standards for meat products; securing fragile and high-shrink merchandise; eliminating waste; assisting members with purchasing decisions; and ensuring merchandise is properly packaged, labeled, and stored in accordance with company policies and procedures.* Be a Talent Ambassador: Being an advocate for the department and the club by valuing the member's experience in meat area and modeling high quality service and products; executing the basics at highest possible level of quality; and exhibiting energy, commitment, and passion for the work.* Complies with company policies, procedures, and standards of ethics and integrity by implementing related action plans; using the Open Door Policy; and applying these in executing business processes and practices.* Completes work assignments and priorities by using policies, data, and resources; collaborating with managers, co-workers, customers, and other business partners; identifying priorities, deadlines, and expectations; carrying out tasks; communicating progress and information; determining and recommending ways to address improvement opportunities; and adapting to and learning from change, difficulties, and feedback.At Sam's Club, we offer competitive pay as well as performance-based bonus awards and other great benefits for a happier mind, body, and wallet!* Health benefits include medical, vision and dental coverage* Financial benefits include 401(k), stock purchase and company-paid life insurance* Paid time off benefits include PTO, parental leave, family care leave, bereavement, jury duty, and voting. You will also receive PTO and/or PPTO that can be used for vacation, sick leave, holidays, or other purposes. The amount you receive depends on your job classification and length of employment. It will meet or exceed the requirements of paid sick leave laws, where applicable. For information about PTO, see Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more.Live Better U is a company paid education benefit program for full-time and part-time associates in Walmart and Sam's Club facilities. Programs range from high school completion to bachelor's degrees, including English Language Learning and short-form certificates. Tuition, books, and fees are completely paid for by Walmart.Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to a specific plan or program terms. For information about benefits and eligibility, see One.Walmart at hourly wage range for this position is $17.00 to $25.00** The actual hourly rate will equal or exceed the required minimum wage applicable to the job location.Additional compensation in the form of premiums may be paid in amounts ranging from $0.35 per hour to $3.00 per hour in specific circumstances. Premiums may be based on schedule, facility, season, or specific work performed. Multiple premiums may apply if applicable criteria are met.

What started small, with a single discount store and the simple idea of selling more for less, has grown over the last 50 years into the largest retailer in the world. Each week, nearly 265 million customers and members visit our more than 11,200 stores under 55 banners in 27 countries and eCommerce websites in 10 countries. With fiscal year 2018 revenue of $500.3 billion, Walmart employs over 2.2 million associates worldwide. Walmart continues to be a leader in sustainability, corporate philanthropy and employment opportunity. It’s all part of our unwavering commitment to creating opportunities and bringing value to customers and communities around the world.

Wal Mart

Meat Cutter and Wrapper

Business Practices

Business Processes

Butcher

Corporate Policies

Customer Experience

English Language

Equipment Maintenance/Repair

Establish Priorities

Grinding

Inventory Management

Mobile Devices

Process Improvement

Purchasing/Procurement

Quality Control

Quality Management

Quality Metrics

Revenue Growth

Sales Tools

Sanitation

Secondary School

Shipping/Receiving

Time Management

IRecruitee

The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer.

Overview:
California applicants: Please <a href="https://mobilecontent.costco.com/live/resource/img/static-us-landing-pages/CostcoCA-Job-Candidate-Privacy-Notice-2023.pdf" rel="noopener nofollow noreferrer" target="_blank">click here</a> to review the Costco Applicant Privacy Notice.  The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. The listing does not mean that any positions are currently open or available at Costco.  Position Summary: Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, <a href="https://mobilecontent.costco.com/live/resource/img/static-us-landing-pages/Pay-Ranges-Cadient.pdf" rel="nofollow noopener noreferrer" target="_blank">click here.</a> We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.

Costco Wholesale Corporation

Meat Cutter

Sales

[AW]-iCims

Perform miscellaneous tasks assigned by the Store Manager, substituting for absent workers and performing any additional tasks necessary to provide products and services to customers during peak periods of business. Handle labels, signs or tags, case cutter or utility knife, grasp and handle wet, iced, cold, metal, paper, plastic products, cardboard, packaging, and debris.

FLSA Classification: Non-Exempt Reports To: Store Manager and Assistant Manager General Purpose: The Meat and Seafood Manager is essential for ensuring excellent customer service, the Meat Department team members are trained and guided, and the department is always fresh and well presented. Work Schedule: 50+ hours per week, weekend work required. Why Work for Us: Langenstein's has recently celebrated its 100th anniversary. We know that to achieve this, we have had an amazing team of people working for us. We offer competitive wages, 401(k), and medical insurance. We are closed for 5 major holidays and our stores are not open late because we understand the importance of family time. Responsibilities & Duties: <ul><li>Customer Service</li></ul> <ul><li>Inventory Management</li></ul> <ul><li>Team Development and Leadership</li></ul> <ul><li>Budgeting hours and dollars</li></ul> <ul><li>Merchandising</li></ul> <ul><li>Meat Cutting</li></ul> <ul><li>Use all equipment in meat department along with bailer, pallet jacks and forklifts in compliance with company safety policy</li></ul> <ul><li>Ensure cleanliness standards are met for Meat Department</li></ul> <ul><li>Monitor temperature of cases, shelves and storage areas in the Meat Department</li></ul> <ul><li>Understand and practice store safety rules</li></ul> <ul><li>Compute the retail price from cost, complete price changes and labeling</li></ul> <ul><li>Communicate with the Store Manager on problems, recommendations for change, effectiveness of plans</li></ul> <ul><li>Conduct department meetings</li></ul> <ul><li>Perform miscellaneous tasks assigned by the Store Manager, substituting for absent workers and performing any additional tasks necessary to provide products and services to customers during peak periods of business.</li></ul> Required Education / Experience: <ul><li>Work and education history demonstrating stability</li></ul> <ul><li>4+ years of experience in Meat Department</li></ul> <ul><li>Ability to effectively communicate</li></ul> <ul><li>Basic mathematical skills required (add, subtract, multiply, and divide)</li></ul> <ul><li>Experience, understanding, and knowledge of operations in a food service business/industry</li></ul> <ul><li>Basic reading and writing ability</li></ul> <ul><li>Must be a self-starter</li></ul> Physical Demands: <ul><li>Work on tile or concrete standing for extended periods of time</li></ul> <ul><li>Lift a maximum of 50 lbs. from 6 inches to 84 inches, overhead</li></ul> <ul><li>Move a maximum of 50 lbs. up to 15 yards</li></ul> <ul><li>Use maintenance and product transportation equipment</li></ul> <ul><li>Reach forward and/or down with both hands up to 36 inches</li></ul> <ul><li>Handle labels, signs or tags, case cutter or utility knife, grasp and handle wet, iced, cold, metal, paper, plastic products, cardboard, packaging, and debris.</li></ul> <ul><li>Bend and Twist at the waist while reaching and holding items</li></ul> <ul><li>Climb on ladders, racks, cases, shelving, and stairs up to three feet in height.</li></ul> <ul><li>Balance on wet, slick, dirty and debris strewn floors.</li></ul>

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