Food & Beverage Manager Six Flags Entertainment CorporationFood & Beverage ManagerArlington, TexasFull timeThe Food and Beverage Manager is responsible for planning and executing the operating functions and financial performance of the Food and Beverage & Catering Departments including: driving revenue, monitoring cost of goods, managing labor, and controlling inventory to assure profitability. 5+ years’ experience as a theme park supervisor/manager of Culinary Services, restaurant management experience, or experience in multi-unit Culinary Services related field.
Food & Beverage Manager SonestaFood & Beverage ManagerThe Stephen F Austin Royal Sonesta Hotel- Austin, TXThis role is responsible for assisting in coordinating, supervising, and directing all aspects of the food and beverage outlet's operations focusing The Stephen F Austin Royal Sonesta bar and assisting as needed with other outlets and banquets. The employee is frequently required to stand for long periods of time; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl and taste or smell.
Assistant Food & Beverage Manager Salary Stonebridge CompaniesAssistant Food & Beverage Manager SalaryDallas, TXRequired Experience, Education, and Skills: Bachelor's degree in hospitality, business, or a related field, or 1-2 years of related experience and training. This role focuses on guest service, profitability, and operational efficiency while supporting the day-to-day management of the restaurant, lounge, or other F&B outlets.
Assistant Food & Beverage Manager | Full Benefits Included Hyatt Hotels CorpAssistant Food & Beverage Manager | Full Benefits IncludedDallas, TXShare Assistant Food & Beverage Manager | Full Benefits Included on LinkedIn Tweet Assistant Food & Beverage Manager | Full Benefits Included Share Assistant Food & Beverage Manager | Full Benefits Included on Facebook Share Assistant Food & Beverage Manager | Full Benefits Included via Email. Located inside Dallas Fort Worth International Airport, Grand Hyatt DFW offers a dynamic, high-volume hospitality environment serving business travelers, leisure guests, airline crews, groups, and international travelers.
Food & Beverage Manager (Cowboys Club: Private Members Club) LegendsFood & Beverage Manager (Cowboys Club: Private Members Club)Frisco, TXFounded in 2008, Legends' operating divisions worldwide include- Global Partnerships, Global Sales, Hospitality, Global Planning, Global Merchandise, Legends IQ, Attractions, Growth Enterprises - offering clients and partners a 360-degree data and analytics fueled service solution platform to elevate their brand and execute their vision. Members-only events, including coach and player chalk talks covering business and football operations from the driving vision of owner Jerry Jones to a breakdown of the team's draft picks, will give the members opportunities to engage their family, friends and clients.
Food & Beverage Manager Schulte Hospitality Group IncFood & Beverage ManagerArlington, TXSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
FOOD & BEVERAGE MANAGER - AMERICAN AIRLINES DALLAS, TX Compass Group North AmericaFOOD & BEVERAGE MANAGER - AMERICAN AIRLINES DALLAS, TXGrapevine, TX$70,000–$75,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. They will lead the charge in ensuring our American Airlines guests receive exceptional guest service and high quality food and beverage offerings, each and every day.
Food & Beverage Manager - American Airlines Dallas, TX Compass Group USA IncFood & Beverage Manager - American Airlines Dallas, TXGrapevine, TX$70,000–$75,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. They will lead the charge in ensuring our American Airlines guests receive exceptional guest service and high quality food and beverage offerings, each and every day.
Senior Category Manager - Food & Beverage Cinemark Holdings IncSenior Category Manager - Food & BeveragePlano, TXThe Senior Category Manager partners closely with executive leadership, cross-functional teams, and external partners to identify and capitalize on emerging trends, anticipate evolving consumer behavior, and lead large-scale, transformational projects. Organizational Excellence and Time Management: Expertly manages multiple, large-scale initiatives and cross-functional teams, delivering effective project plans, executive-level reporting, and timely communication that drive results across the organization.
Senior Category Manager Culinary, Food & Beverage CinemarkSenior Category Manager Culinary, Food & BeveragePlano, TexasOrganizational Excellence and Time Management: Expertly manages multiple, large-scale initiatives and cross-functional teams, delivering effective project plans, executive-level reporting, and timely communication that drive results across the organization. Oversee category performance through advanced analytics, establishing data-driven frameworks, KPIs, and predictive models to proactively identify opportunities, mitigate risks, and optimize results across multiple locations and markets. .
Food & Beverage Manager (Cowboys Club: Private Members Club) Legends GlobalFood & Beverage Manager (Cowboys Club: Private Members Club)Frisco, TexasFounded in 2008, Legends’ operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Planning, Global Merchandise, Legends IQ, Attractions, Growth Enterprises – offering clients and partners a 360-degree data and analytics fueled service solution platform to elevate their brand and execute their vision. Members-only events, including coach and player chalk talks covering business and football operations from the driving vision of owner Jerry Jones to a breakdown of the team’s draft picks, will give the members opportunities to engage their family, friends and clients.
Food & Beverage Outlet Manager Virgin Hotels, LLCFood & Beverage Outlet ManagerDallas, TXTraining of Teammates: organize onboarding, delivering consistent training, twice daily sit downs with new members (before and at end of shift), exams are conducted on time and according to flow of manual. Please keep in mind that this list is not all inclusive and that you may be asked to perform other job tasks by your supervisors/managers not listed below in the constant quest to provide "out of this world" customer service experience for our guests: Train, train, train!
Food and Beverage Supervisor Stonebridge CompaniesFood and Beverage SupervisorDallas, TXThe role includes ensuring efficient service, maintaining profitability, and compliance with regulations, particularly liquor laws, while delivering an exceptional guest experience. Required Experience, Education, and Skills: 3+ years of experience in food and beverage operations or a supervisory role.
Food And Beverage Supervisor Stonebridge CompaniesFood And Beverage SupervisorDallas, TXThe role includes ensuring efficient service, maintaining profitability, and compliance with regulations, particularly liquor laws, while delivering an exceptional guest experience. Required Experience, Education, and Skills: 3+ years of experience in food and beverage operations or a supervisory role.
Director Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionDallas, TX$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Food & Beverage Operations Manager Marriott International IncFood & Beverage Operations ManagerDallas, TX2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Director of Food and Beverage Accor SADirector of Food and BeverageDallas, TXMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Develop, implement and manage the department''s business/marketing plan and budget; continually analyze, forecast, monitor and control the labor and food costs through various methods to meet/exceed management/budget objectives.
Food & Beverage Operations Assistant Manager Marriott International IncFood & Beverage Operations Assistant ManagerDallas, TX2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Food & Beverage Manager-Director Westin Dallas DowntownFood & Beverage Manager-DirectorDallas, TexasThe ideal candidate will have a strong background in hospitality management, exceptional leadership skills, and a passion for delivering outstanding guest experiences. We are seeking a dynamic Food and Beverage Manager-Director to lead and oversee all food and beverage operations within our organization due to a promotion of the previous candidate.
Construction Project Manager - Cold Storage/Food & Beverage MW Builders IncConstruction Project Manager - Cold Storage/Food & BeveragePlano, TXHas accountability for all project management documentation that may include schedules, material purchases, cost management, progress charts, RFIs, submittals, meeting minutes, jobsite controls, tracking reports, etc. In addition to the above responsibilities, this position will be responsible for the following: Performs detailed financial review and analysis of project budgets and prepares monthly projections as a part of project review and business planning processes.