Production Supervisor - 3rd shift Grated Saputo IncProduction Supervisor - 3rd shift GratedFranklin, WIAbility to work in manufacturing environment which includes but not limited to: noise, changing temperatures (hot, wet, cold, humid), standing/walking/bending/stooping/climbing stairs, maneuvering around manufacturing equipment consistently throughout the shift. In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave.
Ru Yi Host (PT) Potawatomi Hotel & CasinoRu Yi Host (PT)Milwaukee, WIThe team member will be exposed to, handle, and work with foods that are commonly classified as allergens, including but not limited to peanuts, tree nuts, eggs, soy, dairy products, seafood, shellfish, and gluten. While performing the duties of this job, the team member is regularly required to talk, hear, stand, sit, walk, climb, balance, stoop, kneel, crouch, and move freely throughout the property for duration of scheduled shift.
Server The Wisconsin Country ClubServerMilwaukee, Wisconsin$8–$16The Wisconsin Country Club is looking for a part time Server, (Banquet and Restaurant) to perform food and drink serving duties day, night and or special events while interacting with guests in a positive, friendly, and efficient manner. Duties and Responsibilities: Set up for events by arranging tablecloths and place settings, positioning table placement and setting up a buffet.
Supervisor Production 3rd Shift Generac Power Systems IncSupervisor Production 3rd ShiftWIThe employee must comply with the assigned location PPE requirements including but not limited to safety glasses, hearing protection, appropriate gloves, clothing and shields for required tasks and closed toed or safety shoes as required by facility safety policies. The Production Supervisor leads the daily operation of a production shift with responsibility for interacting with Planning, Purchasing, Materials, Ops Engineering, Quality, Facilities and other departments to achieve maximum quality and cost effectiveness in an on-time and efficient manner.
Production Supervisor-Custom Fabrication Lakeside Manufacturing, Inc.Production Supervisor-Custom Fabricationwest milwaukee, WIThe primary responsibility of this position is to effectively schedule labor and production activities across welding, metal assembly, and wood assembly operations to ensure customer orders ship on time while maximizing efficiency and resource utilization. This hands-on leadership role is responsible for production scheduling, capacity planning, workforce management, quality, safety, and on-time delivery of custom-built products.
Ru Yi Host Potawatomi Hotel & CasinoRu Yi HostMilwaukee, WIThe team member will be exposed to, handle, and work with foods that are commonly classified as allergens, including but not limited to peanuts, tree nuts, eggs, soy, dairy products, seafood, shellfish, and gluten. While performing the duties of this job, the team member is regularly required to talk, hear, stand, sit, walk, climb, balance, stoop, kneel, crouch, and move freely throughout the property for duration of scheduled shift.
Mason Street Grill Busperson - Part Time Mason Street Grill at PfisterMason Street Grill Busperson - Part TimeMilwaukee, WIPart timeDiscounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golf courses, ski resorts, spas, and discounted movie tickets at Marcus Theaters. A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence.
Operations Manager Sunrise Meadows Senior LivingOperations ManagerBrookfield, WisconsinThis role partners closely with the Executive Director to create and maintain a welcoming, home-like environment where residents thrive, employees feel valued, and exceptional service remains the top priority. The Operations Manager plays a key leadership role in supporting resident satisfaction, team development, regulatory compliance, staffing, customer service, and overall community operations.
Regional Manager (Milwaukee/Madison Based) Bender CompaniesRegional Manager (Milwaukee/Madison Based)Milwaukee, Wisconsin$110,000–$125,000 / yearAs a Regional Manager, you will oversee the operations and performance of a portfolio of properties, including supervising on-site staff, managing collections, leasing, resident turnover, preventive and corrective maintenance programs, purchasing, approving payables, and monitoring overall property performance. Guide Community Managers through capital projects and service contracts, assist with obtaining vendor bids, and approve expenditures within budget or secure additional approvals as needed.
NewDining Services Manager New Horizon FoodsDining Services ManagerMilwaukee, WisconsinThe ideal candidate will have a positive attitude, excellent customer service skills, and the ability to lead and guide a team towards the goals of the dining department. New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client.
Director of Operations Engineering SoloPoint Solutions, Inc.Director of Operations EngineeringBrown Deer, WIOwn process improvements in reducing waste and enhancing productivity, and drive delivery of projects that result in measurable cost savings and operational efficiency gains. Analyze manufacturing data to identify trends and opportunities, and recommend and implement projects that deliver tangible ROI and production improvements.
Territory Business Manager / Rare Disease Syneos Health IncTerritory Business Manager / Rare DiseaseMilwaukee, WITogether we share insights, use the latest technologies and apply advanced business practices to speed our customers' delivery of important therapies to patients. Selecting us as an employer secures a career in which you're guaranteed to: Collaborate with passionate problem solvers Partner with the most diverse team of experts in the industry.
Senior Manager, Business Operations and Strategy IHC Specialty BenefitsSenior Manager, Business Operations and StrategyMilwaukee, WIOwn the strategic operating rhythm for the business unit, including MBRs, QBRs, executive staff meetings, planning sessions, and leadership offsites; partner with senior leaders on prioritization, executive communications, presentations, and strategic decision-making so decisions translate into measurable execution. Minimum levels to qualify for this job (Basic Qualifications or BQs): Work experience: 7+ years of experience in Business Operations, Strategy & Operations, Program Management, Consulting, Chief of Staff, or related operational leadership roles.
Area Manager - Southeastern WI CleanPower LLCArea Manager - Southeastern WIWalworth County, WIaccount': {'directory_path': ' https://web.fountain.com/c/marsden/clean-power-l-l-c/US ', 'is_amazon_account': False, 'is_ups_account': False, 'external_id': '5dde23ca-4d33-4b10-a55f-d954a23198aa', 'name': 'Marsden', 'account_type': 'active'}, 'brand': {'logos': {'square_image_url': None, 'image_url': ' https://fountain-uploads.s3-us-west-1.amazonaws.com/uploads/accounts/brand/logo/18376/CleanPower-750x176-1.png? This role involves supervising and coordinating the activities of 30+ onsite employees to ensure the consistent delivery of services related to cleaning, safety, and maintenance as outlined in the contractual scope of work.
Sr. Production Manager ETE REMANSr. Production ManagerMilwaukee, WisconsinBachelor’s degree in any technical, business, or management field of study (a combination of additional professional certifications, such as Lean/Six-Sigma black belt, and remanufacturing management experience can be considered instead of a bachelor’s degree). The person in this role is expected to think systematically, anticipate risk, and ensure consistent results through strong leadership rather than direct operator management.
NewFood & Beverage Supervisor - Morning Saint Kate The Arts HotelFood & Beverage Supervisor - MorningMilwaukee, WIFull timeUnder the direction of The Studio GM, the F&B Supervisor is a hands-on leader who is responsible for the daily operations of Saint Kate's food and beverage outlet, ensuring exceptional guest service, quality, and operational excellence. With a prime location in Milwaukee's Theater District, Saint Kate serves as a creative hub for the city, where every aspect of the hotel is inspired by music, painting, sculpture, and design.
Host - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI) Lowlands GroupHost - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI)Milwaukee, WIWhether it's your warm, welcoming "hello", your friendly smile, a quick nod to acknowledge an impatient guest waiting in line, or noticing a guest on the floor who needs extra assistance, great hospitality starts with you. General Physical Demands for the Position: Hosts will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds.
HVAC Production Manager P.E.A.C.H. TeamsHVAC Production ManagerBrookfield, WI$60,000–$75,000 / yearAt Over the Moon, we're not just in the business of providing top-tier home services - we're in the business of creating a comfortable and safe world, one service at a time. You should be a thoughtful leader and a confident decision-maker, helping our people develop and be productive while ensuring we are exceeding our client's expectations.
Assistant General Manager Portillo’sAssistant General ManagerBrookfield, WisconsinMinimum of 3 years of Restaurant Management or at least 1 year of Assistant General Manager or General Manager experience in a high volume, fast-paced environment preferred. At Portillo’s, we’re looking for an Assistant General Manager who’s ready to lead team members to deliver satis-frying food and top-notch customer service.
Bartender - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI) Lowlands GroupBartender - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI)Milwaukee, WIOur Bartenders knows that an appreciation of bier comes, not just from knowing what it tastes like or all the hard facts about a bier's composition–but from learning how to slow down and enjoy the stories and experiences that come with sharing a bier (or many!) General Physical Demands for the Position: Servers will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds.