Night Auditor Residence Inn/SpringHill Suites IndianapolisNight AuditorIndianapolis, IndianaPosition Summary: The Night Auditor is responsible for overseeing the nightly operations of the front desk, ensuring that all financial transactions and reports are accurately completed and prepared for the next day's operations. The primary focus of this role is to reconcile the day’s financial activities, manage guest services during the overnight shift, Manager on duty coverage and provide exceptional guest experiences.
Night Auditor - Holiday Inn The Ghoman GroupNight Auditor - Holiday InnIndianapolis, IndianaYou will be responsible for bookkeeping and keeping financial records up-to-date, as well as checking guests in and out of the hotel, processing their bills, and attending to any requests made by guests during your shift. To be successful as a night auditor, you should have excellent attention to detail, financial savvy, and a strong aptitude for customer service.
NewNight Audit Supervisor White Lodging Services CorporationNight Audit SupervisorIndianapolis, IN$17–$22 / hourWith over 1,000 guest rooms, award-winning dining, and world-class meeting and event spaces, we are proud to host visitors from around the globe right in the heart of downtown Indianapolis. White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live.
Night Auditor Fairfield Indianapolis AirportNight AuditorIndianapolis, IndianaThe primary focus of this role is to reconcile the day’s financial activities, manage guest services during the overnight shift, Manager on duty coverage and provide exceptional guest experiences. The Night Auditor is responsible for overseeing the nightly operations of the front desk, ensuring that all financial transactions and reports are accurately completed and prepared for the next day's operations.
Closing Shift Manager Avers PizzaClosing Shift ManagerBloomington, IndianaAn ability to manage stress, manage time, and prioritize is required as the restaurant environment is the exact opposite of an assembly line – varying from day to day, hour to hour, and resisting the formation of a comfortable routine. A prospective manager at Aver's Pizza should possess knowledge of the names of major city streets and a layout of the city to aid in routing deliveries.