NewShift Manager Steak 'n Shake BellefontaineShift ManagerSaint Louis, MOWe are a Maximum Wage Employer , paying the highest hourly rates within 25 miles of our restaurants - plus unique bonus pay options! Earn an additional $0.21 per hour worked — fully funded by Steak ’n Shake (on top of your salary) invested in your personal Bitcoin wallet.
NewShift Manager Steak 'n Shake Lake St. LouisShift ManagerLake Saint Louis, MOWe are a Maximum Wage Employer , paying the highest hourly rates within 25 miles of our restaurants - plus unique bonus pay options! Earn an additional $0.21 per hour worked — fully funded by Steak ’n Shake (on top of your salary) invested in your personal Bitcoin wallet.
NewBreakfast Chef GOLDEN PANCAKEBreakfast ChefSaint Louis, MOPreferred Experience: - experience in diner establishments. Must have availability for weekend mornings at minimum (~8a-3p).
NewFast Food General Managers/Managers Recruiting Plus LLCFast Food General Managers/ManagersSaint Louis, MO$58,000–$70,000 / yearWe are currently recruiting General Managers, Assistant General Managers, Restaurant Managers, Fast Track General Managers, and Culinary Managers in many markets across the country. \nCompany Description Recruiting Plus, LLC, a company with over 48 years of restaurant operations and recruiting experience, has partnered with many national chains to recruit talented Restaurant Managers for them at all levels of the organization.
NewRestaurant Kitchen Manager/Chef (NEW RESTAURANT) Recruiting Plus LLCRestaurant Kitchen Manager/Chef (NEW RESTAURANT)Grafton, IL$55,000–$75,000 / yearWe are currently recruiting General Managers, Assistant General Managers, Restaurant Managers, Fast Track General Managers, and Culinary Managers in many markets across the country. \nCompany Description Recruiting Plus, LLC, a company with over 48 years of restaurant operations and recruiting experience, has partnered with many national chains to recruit talented Restaurant Managers for them at all levels of the organization.
NewGrill Cook APEX Restaurant and Market SolutionsGrill CookWentzville, MOPrepare made-to-order meals with an emphasis on customer interaction and service, delivering an engaging front-of-house cooking experience that enhances guest satisfaction. We partner with leading companies to deliver exceptional restaurant-quality food and seamless service experiences that enhance workplace culture and employee well-being.
NewHead Chef / Executive Chef 4th Street Cellars - Downtown Hermann Historic DistrictHead Chef / Executive ChefSaint Louis, MOIf you're passionate about creating memorable dining experiences, leading talented people, and working alongside an award-winning winery and craft brewery, we'd love to hear from you. It's an opportunity to build the kitchen, create the menu, develop the culture, and help shape the culinary identity of one of Missouri Wine Country's newest destination restaurants from the ground up.
NewProduction Supervisor AerotekProduction SupervisorSaint Louis, MO$84,000–$85,000 / yearSince 1983, we have provided a variety of career opportunities across North American industry – from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role in solving companies’ construction, manufacturing, and maintenance challenges. Provide hands-on technical support and work directly with operators and maintenance technicians to troubleshoot production and equipment issues involving liquid filling, aerosol filling, blending, mixing, propellant systems, conveyors, labeling, capping, crimping, leak detection, and packaging equipment.
NewField Operations Manager - Construction TrueNorth Construction LLCField Operations Manager - ConstructionFenton, MOWe deliver a diverse range of projects, from vibrant restaurants and modern retail spaces to cutting-edge healthcare facilities, educational institutions, convenience stores, petroleum stations, and industrial complexes. As a Field Operations Manager, you’ll lead with accountability and purpose, supporting field teams across multiple commercial construction projects to ensure safe, high-quality, and efficient execution.
NewPost Production Operations Manager CarvanaPost Production Operations ManagerSaint Louis, MORequires standing for extended periods of time with frequent stretching, reaching, walking, stooping, pushing, and/or pulling in an environment that may be cold, hot, noisy, and wet and may have fumes or odors due to vehicle maintenance. first-rate condition, we've built multiple vehicle Reconditioning Centers around the country, where our cars are inspected, perfected, and photographed before reaching the Carvana website.
NewHead Cook H and M Management LLCHead CookSaint Louis, MOMake certain food items are cooked properly. Job Description Responsible for Breakfast, lunch and dinner meal preparation.
NewDuck Donuts - Shift Lead Duck DonutsDuck Donuts - Shift LeadChesterfield, MOYou will supervise, work alongside staff and assign duties to ensure the restaurant runs smoothly. Work weekdays and alternating weekends (a weekend only position is also available).
NewInbound Operations Manager (3PL Warehouse) Total Warehouse SolutionsInbound Operations Manager (3PL Warehouse)Hazelwood, MO$60,000–$65,000 / yearTotal Warehouse Solutions is a fast-growing third-party logistics (3PL) company, and we’re looking for a driven, hands-on Inbound Operations Manager to lead our inbound department. \nCompany Description At Total Warehouse Solutions, we believe in fostering a supportive and collaborative work environment where every team member feels valued and empowered to grow.
NewBartender at Oh London Oh LondonBartender at Oh LondonCreve Coeur, MOJob Description Bartender with exceptional skills Required: The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages, taking care of bar guests, supporting dining-room beverage service, maintaining a clean and organized bar, and helping drive sales through hospitality, speed, product knowledge, and professionalism. We offer a mix of upscale dining, classic pub energy, craft cocktails, brunch, live music, private events, and group dining.\n\nWe are looking for a professional, reliable, guest-focused Bartender who can help strengthen our bar program, improve guest experience, and create a welcoming environment for both regulars and first-time guests.
NewSOUS CHEF (FULL TIME) FISDSOUS CHEF (FULL TIME)Saint Louis, MO$18–$20 / hourBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
NewShift Leader Papa JohnsShift LeaderChesterfield, MOThe Shift Leader supervises shifts and/or work areas in the operation of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times.
NewGeneral Manager Papa JohnsGeneral ManagerChesterfield, MOEffectively coach and develop direct reports and build an atmosphere of teamwork, energy and fun, including the implementation of team member recognition programs to reward and retain high performing team members. Manage sales goals against budget & prior year by ensuring prompt and friendly customer service; monitor and execute plans to enhance/address deficiencies in sales trends such as ticket average and order frequency.
Restaurant Manager Ruby TuesdayRestaurant ManagerSt Peters, MO$50,000–$65,000 / yearMust coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, manage Guest complaints, and ensure sanitation, safety, and food quality. Staff, train and develop their department’s hourly team members through ongoing feedback and coaching, Directly supervise team members, correcting behaviors as needed and providing recognition to continuously improve performance.
General Manager Ruby TuesdayGeneral ManagerSt Peters, MORecruit, hire, train, develop, and communicate through consistent daily interactions and weekly meetings with all Managers and Team Members. The incumbent is responsible for growing sales, achieving restaurant EBITDA, meeting budget, and creating a culture of accountability within their restaurant.
Concessions Worker and Party Host City of O'FallonConcessions Worker and Party HostO'Fallon, MOPart timeThis person should possess strong oral and written communication skills and have knowledge of cleaning and sanitation techniques and cash register operations. The City of O'Fallon is looking for an organized and customer-focused team member for the position of Concessions Worker and Party Host.