NewDirector, Clinical Nutrition InovaDirector, Clinical NutritionFalls Church, VAOversees assigned department or functional area to ensure it is performing effectively, which may include but not limited to, preparing and implementing business strategy to achieve the organization’s goals, ensuring legal compliance, communicating and collaborating with stakeholders, managing employment decisions and contributions of supporting team members, and managing departmental budget and fiscal success. Fosters a culture of learning that promotes career growth and professional development, and proactively seeks out and maintains collaborative relationships with key stakeholders that are integral to moving efforts of the department forward.
NewNutrition Support Dietitian - Part Time Option Care Health IncNutrition Support Dietitian - Part TimeAnnapolis, MD$33.75–$56.24 / hourPerforms nutritional assessments using various techniques including but not limited to: estimation of nutrient intake, calculation of nutritional requirements, anthropometrics, evaluation of selected laboratory results and assessment of drug-nutrient interactions. Job Description Summary: The Registered Dietitian (RD) is a qualified professional who is responsible for the development and implementation of clinical and operational strategies to promote the home nutrition support (enteral and parenteral patients) across multiple locations depending on where coverage is needed.
Adjunct Graduate Nutrition Faculty Position University of Maryland Eastern ShoreAdjunct Graduate Nutrition Faculty PositionMarylandOrganization's Summary Statement: The University of Maryland Eastern Shore's Human Ecology Department invites applications for a qualified adjunct Faculty member to teach online courses in the graduate and undergraduate nutrition programs. Department: The Department offers a bachelor’s degree in Human Ecology with concentrations in the following areas: Child Development (online and in-person), Family and Consumer Sciences / Education, Nutrition, Dietetics, and Fashion Merchandising.
School Nutrition Lead The Main Street AcademySchool Nutrition LeadCollege Park, MarylandThe Kitchen Lead works closely with the Food Service Coordinator to ensure efficient operations, accurate record keeping, and a safe, welcoming cafeteria environment that supports student health and participation. Assist the Food Service Coordinator with maintaining accurate files and records related to meal production, inventories, purchasing, invoices, employee records, time sheets, and required reports.
Maternal, Child Health and Nutrition Program Advisor Na Ali'i Consulting & Sales, LLC.Maternal, Child Health and Nutrition Program AdvisorWashington, D.C.$120,000–$141,000 / yearProgrammatic and technical knowledge in maternal and child health and related health areas, including antenatal care, postnatal care, maternal nutrition, labor and delivery, essential newborn care, small and sick newborns, integrated management of newborn and childhood illnesses, integrated community case management, vaccinations, health systems strengthening, and surveillance. The Nakupuna Companies use a market-based compensation strategy to ensure that our employees are compensated within applicable market ranges commensurate with multiple factors, including but not limited to the individual’s particular combination of education, knowledge, skills, competencies, and experience, as well as contract-specific affordability, organizational requirements, and position location.
Food Service Coordinator for School Nutrition Program The Main Street AcademyFood Service Coordinator for School Nutrition ProgramCollege Park, MarylandResponsible for files and the retention of all records relating to the school nutrition operation to include breakfast, lunch, snacks production, cash sheets, inventories, purchasing and invoice records, employee records and time sheets, monthly summary reports, and all other reports required. FLSA Classification: Salary Exempt Position summary The Main Street Academy (TMSA) is seeking a knowledgeable and motivated Food Service Coordinator to oversee the effective planning, coordination, and execution of the school’s food service operations.
Mgr, Nutrition Care I Compass Group USA IncMgr, Nutrition Care IWashington, DC$88,000–$90,000 / yearThe company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine's Top 125 Organizations list for six straight years. Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings: Hospitals and healthcare systems.
Nutrition Intern - Georgetown University Aramark Corp.Nutrition Intern - Georgetown UniversityWashington D C, DCBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
General Manager Food & Nutrition Services Alivia GroupGeneral Manager Food & Nutrition ServicesWashingtonCan demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC) and is proficient in computer skills and report management experience. Note: Candidates are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.
Food Service Worker, Days, Food and Nutrition Howard University HospitalFood Service Worker, Days, Food and NutritionWashington, DC$19–$30.40 / hourWith a legacy dating back to 1862 — when it operated as Freedmen’s Hospital, providing care and refuge to those who had been denied it elsewhere — HUH has grown into one of the most comprehensive healthcare facilities in the Washington, D.C. metropolitan area and is a designated DC Level 1 Trauma Center. Today, HUH continues its proud tradition of delivering exemplary, patient-centered, and culturally responsive care to the community, while providing exceptional learning and professional development opportunities for the next generation of healthcare professionals.
FY26: Truck Driver Warehouse Worker (Sh1), Department of Food and Nutrition Services, 8hrs/10mos, Ad Closes on 8/06/26 Montgomery County Public Schools, MarylandFY26: Truck Driver Warehouse Worker (Sh1), Department of Food and Nutrition Services, 8hrs/10mos, Ad Closes on 8/06/26Gaithersburg, MD$24.38–$35.02 / hourSummary Description: Under general supervision of the Division of Food and Nutrition Services, operates medium or light weight trucks in the loading and delivery of food and other materials in accordance with route optimization strategies to ensure efficient, timely and safe delivery of goods to MCPS sites. Proven experience loading and unloading cargo efficiently and safely; experience handling perishable and food items; experience monitoring and maintaining safe conditions for food cargo to ensure student and staff health and safety.
Nutrition Services Aide Rehabilitation Hospital of BowieNutrition Services AideBowie, MDFull timeAs a Nutrition Services Aide, you will play a crucial role in helping to prepare therapeutic and modified diets for our patients, as well as crafting meals for employees, visitors and special functions. Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing.
NewChild Nutrition Cook Ysleta Independent School DistrictChild Nutrition CookWashington, DCHigh school diploma or General Education Diploma (GED) preferred; possess current Food Handler's Card or be able to obtain one within 30 days of employment with the district; three (3) years experience in food preparation in a food service setting or as a helper in Child Nutrition; supervisory experience preferred. Continual standing and walking; must be able to lift, carry, push, and/or pull up to 50 pounds; frequent standing, stooping, bending, kneeling, and climbing (ladder); moderate exposure to extreme hot and cold temperatures.
Nutrition Services Aide - Trayline VHC HealthNutrition Services Aide - TraylineArlington, VirginiaFull timeThese factors include, but are not limited to, a candidate’s qualifications, relevant training and experience, skill level, shift differentials (where applicable), internal equity, and current market conditions. In addition to your base compensation, VHC Health offers a comprehensive benefits package, including medical, dental, and vision coverage (subject to eligibility requirements), as well as additional wellness and retirement benefits designed to support our employees and their families.
Nutrition Services Aide - General Utility VHC HealthNutrition Services Aide - General UtilityArlington, VirginiaFull timeThese factors include, but are not limited to, a candidate’s qualifications, relevant training and experience, skill level, shift differentials (where applicable), internal equity, and current market conditions. In addition to your base compensation, VHC Health offers a comprehensive benefits package, including medical, dental, and vision coverage (subject to eligibility requirements), as well as additional wellness and retirement benefits designed to support our employees and their families.
NewNutrition Services Aide Retail (Part Time) Virginia Hospital CenterNutrition Services Aide Retail (Part Time)Arlington, VAThese factors include, but are not limited to, a candidate's qualifications, relevant training and experience, skill level, shift differentials (where applicable), internal equity, and current market conditions. In addition to your base compensation, VHC Health offers a comprehensive benefits package, including medical, dental, and vision coverage (subject to eligibility requirements), as well as additional wellness and retirement benefits designed to support our employees and their families.
Nutrition Services Aide - Subway VHC HealthNutrition Services Aide - SubwayArlington, VirginiaFull timeThese factors include, but are not limited to, a candidate’s qualifications, relevant training and experience, skill level, shift differentials (where applicable), internal equity, and current market conditions. In addition to your base compensation, VHC Health offers a comprehensive benefits package, including medical, dental, and vision coverage (subject to eligibility requirements), as well as additional wellness and retirement benefits designed to support our employees and their families.
Nutrition Services Aide - Trayline (Part Time) VHC HealthNutrition Services Aide - Trayline (Part Time)Arlington, VirginiaPart timeThese factors include, but are not limited to, a candidate’s qualifications, relevant training and experience, skill level, shift differentials (where applicable), internal equity, and current market conditions. In addition to your base compensation, VHC Health offers a comprehensive benefits package, including medical, dental, and vision coverage (subject to eligibility requirements), as well as additional wellness and retirement benefits designed to support our employees and their families.
NewNutrition Services Aide - Retail (Part Time) VHC HealthNutrition Services Aide - Retail (Part Time)Arlington, VirginiaPart timeThese factors include, but are not limited to, a candidate’s qualifications, relevant training and experience, skill level, shift differentials (where applicable), internal equity, and current market conditions. In addition to your base compensation, VHC Health offers a comprehensive benefits package, including medical, dental, and vision coverage (subject to eligibility requirements), as well as additional wellness and retirement benefits designed to support our employees and their families.
Supervisor Nutrition Services MedStar HealthSupervisor Nutrition ServicesOlney, Maryland$20.57–$36.27 / hourPer diemOrganizational knowledge: Works effectively within and between departments Participates in departmental projects Participates in interdepartmental activities when asked. Takes initiative to solve problems and recommends improvements of hospital procedures and intra or interdepartmental processes.