Extra Help - Nutrition Services Lane County GovernmentExtra Help - Nutrition ServicesYouth Services, ORExperience working with youth or young adults in a correctional, treatment, educational, or care giving settings, or working with youth or young adults in a community setting providing education, coaching, guidance, mentoring, or support in recreational activities, skills or competency-based activities, cultural connection, or self-enrichment activities (such as music, art, cooking or food preparation, physical exercise, brain health education, independent living, or vocational training). Nutrition Services prepares approximately 30,000 meals and snacks each year for youth in the 32-bed detention program and those participating in education and work crew activities through the Martin Luther King Jr.
NewExtra Help - Nutrition Services Lane County, ORExtra Help - Nutrition ServicesEugene, ORPreferred experience: Experience working with youth or young adults in a correctional, treatment, educational, or care giving settings, or working with youth or young adults in a community setting providing education, coaching, guidance, mentoring, or support in recreational activities, skills or competency-based activities, cultural connection, or self-enrichment activities (such as music, art, cooking or food preparation, physical exercise, brain health education, independent living, or vocational training). Nutrition Services prepares approximately 30,000 meals and snacks each year for youth in the 32-bed detention program and those participating in education and work crew activities through the Martin Luther King Jr.
Cook - Nutrition Services Peace HealthCook - Nutrition ServicesSpringfield, OR$22.62–$35.33 / hourMinimum of 2 years Preferred: Experience as cook in a hospital or full-service kitchen preferred or combination of experience and formal culinary training that provides the caregiver with the requisite knowledge, skills and abilities to perform the job will be considered. Prepare hot and cold food according to the recipe and following production and food styling guidelines taking into consideration customer/patient counts.
Food Service Assistant - Nutrition Services Peace HealthFood Service Assistant - Nutrition ServicesSpringfield, OR$19.29–$29.59 / hourThis position is responsible for performing a variety of tasks which includes preparation, service, clean-up and delivery of food products in support of hospital food and catering service operations using HACCP guidelines for safe food handling. The hiring rate is dependent upon several factors, including but not limited to education, training, work experience, terms of any applicable collective bargaining agreement, seniority, etc.
NewWIC Nutritionist/Dietitian Lane County, ORWIC Nutritionist/DietitianOR$31.80–$42.48 / hourThe plan options and costs per month for 2026 are outlined below: If you enroll in the HDHP the County will contribute to your HSA: For eligible members of unions LCPOA, 626, Admin Pro, and AFSCME Physicians $1,700 for individual coverage and $3,400 for family coverage. Retirement - Lane County pays for and enrolls employees in the Oregon Public Service Retirement Plan (OPSRP) and the Individual Account Program (IAP) following six full months of employment.
WIC Nutritionist/Dietician Lane County, ORWIC Nutritionist/DieticianOR$30.96–$41.36 / hourThe plan options and costs per month for 2026 are outlined below: If you enroll in the HDHP the County will contribute to your HSA: For eligible members of unions LCPOA, 626, Admin Pro, and AFSCME Physicians $1,700 for individual coverage and $3,400 for family coverage. Retirement - Lane County pays for and enrolls employees in the Oregon Public Service Retirement Plan (OPSRP) and the Individual Account Program (IAP) following six full months of employment.
Dietitian II Peace HealthDietitian IISpringfield, OR$36.46–$54.68 / hourRequired: Upon Hire Registered Dietitian andRequired: Upon Hire National Dietitian Certifications Certified Diabetes Care and Education Specialist (CDCES), or Certified Nutrition Support Clinician, or Board Certified Specialist in - Oncology Nutrition, Renal Nutrition, Pediatric Nutrition, Sports Dietetics, Gerontological Nutrition, or Nutrition Wound Care, as applicable to work performed is required. Details of the Position: Competent use of the Nutrition Care Process including: nutrition assessment, identification of nutritional diagnosis, implementation of appropriate nutrition intervention, and formulation of patient specific goals, monitoring, evaluation and follow up of outcomes.