ALFRED, New York23 days ago
Provide oversight of our special dining programs, including My Zone, Simple Servings, Simply3, Mindful, and Vegan offerings by conducting regular dining services audits and training managers and culinary teams to ensure program excellence. Minimum Functional Experience - 2 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian .