Ability to remain on your feet for the majority of the shift, including prolonged periods of standing and walking, as well as frequent bending, stooping, reaching, crouching, and climbing stirs while navigating the production floor and manufacturing equipment. In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave.