Cook Bluestone LaneCookManhattan Beach, CAMaintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment. The position occasionally requires the team member to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
Cook ZZ FOODS INCCookBeverly Hills, CAFull timeChronic Tacos is a proud part of the Beverly Hills culinary scene, committed to delivering exceptional food and dining experiences to every guest. ZZ Foods Inc is looking for a talented and passionate Cook to join our kitchen team in Beverly Hills, CA!
Lead Line Cook Gin & LuckLead Line CookLos Angeles, CaliforniaAct in a professional manner and represent Close Company / Gin & Luck graciouslywhether you are in house, traveling, or at another local establishment Follow all rules, policies, procedures and conditions of employment, including thoseoutlined in the Employee Handbook Physical Demands: The physical demands for this position are seeing, hearing, speaking, reaching,frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting,standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Since opening in New York City in 2006/2007, Death & Co has been at the forefront of cocktail culture and has grown into a globally celebrated brand with additional locations in major US markets, three award-winning books, and countless industry accolades.
El Pollo Loco Entry Line Cook 3895 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3895Woodland Hills, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
El Pollo Loco Entry Line Cook 3932 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3932Burbank, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
El Pollo Loco Entry Line Cook 3930 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3930Los Angeles, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
El Pollo Loco Entry Line Cook 3963 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3963Rancho Palos Verdes, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
Line Cook Flecha RestaurantLine CookHuntington Beach, California$19–$21 / hourAs more than just a venue, Flecha infuses traditional Mexican cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs. Job Title: Line Cook Company Description: Flecha by Mark Wahlberg is an exuberant, polished casual dining establishment where the past and present converge to craft unforgettable experiences.
Line Cook Very Delicious GroupLine CookSherman Oaks, CA$18.50–$25As a Los Angeles landmark restaurant with over 40 years of serving our community, we are focused on delivering high-quality experiences for our customers. This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests' expectations the moment they walk through our doors!
Line Cook Water Grill Santa MonicaLine CookSanta Monica, CA$22–$26 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
Line Cook (Part Time) Groundwork CoffeeLine Cook (Part Time)Hollywood, CALeveraging your knowledge of breakfast and lunch items (such as omelets, scrambles, breakfast burritos, and sandwiches), you'll wear many hats and do everything from station set up and maintaining cleanliness to running food to the FOH, station break down, and dishwashing. Maintain a clean and sanitary work station area including tables, shelves, grills, sauté burners, convection oven, flat top range and refrigeration equipment.
Line Cook (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosLine Cook (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaFull timeResponsibilities: Prepare and serves all egg dishes, steaks, chops, burgers, sandwiches, vegetables, soups, sauces, stews, consommé, seafood, and specialty dishes such as French, Chinese, Italian, Mexican and Persian. Education: High school diploma, G.E.D, or equivalent; plus, three (3) years of cooking experience working in a high-volume restaurant or hospitality industry.
Cook Oakmont Senior LivingCookHuntington Beach, CA$18.50–$19.50 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
NewCook- Hiring Immediately Oakmont Senior LivingCook- Hiring ImmediatelyAgoura Hills, CA$19–$20 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Pizza Cook Prime PizzaPizza CookAltadena, CA$18–$23You will work closely with the kitchen team and management to make sure orders are prepared accurately, safely, and efficiently. Whether you are continuing to build your kitchen experience or looking for a place to grow in hospitality, we want to meet people who are excited to learn, contribute, and be part of the team.
Line Cook Sage HospitalityLine CookSanta Monica, CaliforniaFull timeJob Overview: To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. The Surfing Fox, located in The Pierside Hotel, is seeking a Line Cook to join our team in serving guests with creativity and passion!
Cook I - Pastry (Full Time) Terranea ResortsCook I - Pastry (Full Time)Rancho Palos Verdes, CaliforniaFull timePrepare and produce dessert menu items for Restaurants, Room Service and Banquets following recipes and yield guides. Be familiar with all Hotel services/features and local attractions/activities to respond to guest inquiries accurately.
Restaurant Line Cook | Part-Time | Lucas Museum of Narrative Art Oak View GroupRestaurant Line Cook | Part-Time | Lucas Museum of Narrative ArtLos Angeles, California$22–$28 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Restaurant Line Cook | Full-Time | Lucas Museum of Narrative Art Oak View GroupRestaurant Line Cook | Full-Time | Lucas Museum of Narrative ArtLos Angeles, California$22–$28 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Saint - Line Cook Hof's Hut Restaurant and BakerySaint - Line CookLong Beach, CAPrepping assigned items associated with the assigned station; ensuring freshness of ingredients; labeling prepped ingredients with the name of item, date and time prepped, and initials or preparer. The essential functions include, but are not limited to the following: Working in a team environment with the ability to be an effective team player.