Prep Cook - Jinya Ramen Bar JINYA Ramen BarPrep Cook - Jinya Ramen BarHackensack, NJ$15.92–$20 / hourYou can look forward to competitive pay, flexible hours, extensive training, meal and discount perks, WOW a Friend Employee Assistance Fund, plus real advancement opportunities! These physical and interpersonal capabilities are key to maintaining the fast-paced environment of a busy kitchen and contributing to a seamless dining experience for guests.
Prep Cooks - Tatte Gramercy Tatte Bakery & CafePrep Cooks - Tatte GramercyNew York, New YorkWhat started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Virginia, and now the Tri State area. While each café has its own unique personality, all are rooted in the same original spirit of Tatte: a welcoming place to gather, feel at home, and find inspiration, comfort, and joy.
Prep Cook NYMM Retail Management LLCPrep CookNew York, NYPart timeThe View, New York City’s only revolving restaurant, bar, and lounge has been led by Danny Meyer’s Union Square Hospitality Group since 2025, following a complete renovation by the Rockwell Group. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.
Prep Cook [ Ayudante de cocina ] Proper FoodPrep Cook [ Ayudante de cocina ]New York, New YorkJob description Join our Commissary team as an Prep Cook and play a key role in preparing fresh, high-quality meals in our Bushwick, Brooklyn kitchen. Únete a nuestro equipo de cocina como ayudante de cocina y desempeña un papel fundamental en la preparación de comidas frescas y de alta calidad en nuestra cocina de Bushwick, ...
TS-Prep Cook TALLOW STEAKHOUSE LLCTS-Prep CookNew York, NY$23–$27 / hourPart timeJoin Tallow Steakhouse as part of the opening team at Shaver Food Hall, a landmark destination redefining the Midtown dining scene. Prepare ingredients for daily service including washing, chopping, slicing, portioning, and labeling.
Prep Cook-Hasbrouck Heights B Hospitality CorpPrep Cook-Hasbrouck HeightsHasbrouck Heights, NJButler Hospitality is operating the Food and Beverage Departments with our partner hotel, The Holiday Inn-Hasbrouck Heights in Hasbrouck Heights, NJ. Location: T he Holiday Inn-Hasbrouck Heights, 283 Route 17 South, Hasbrouck Heights, NJ 07604 .
Prep Cooks - Tatte Paramus Tatte Bakery & CafePrep Cooks - Tatte ParamusMaywood, New JerseyToday, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual. At Tatte, we are a team of people from diverse backgrounds working together to inspire, care for, and nurture life every day.
Prep Cook , (No Nights/Early Hours) LIC, NY Red RabbitPrep Cook , (No Nights/Early Hours) LIC, NYLong Island City, NY$17.50–$19.50 / hourOur professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. 2+ years of professional culinary experience in a fast-paced role in the service industry (e.g., restaurants), high-volume kitchen production (e.g., commissary kitchen), or a similar cafeteria role (e.g., schools/hospitals).
Prep Cook BarTacoPrep CookStamford, CT$18–$21 / hourWith more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time. Our touchstones - Pride, Good People, Accountability, Growth, Transparency, and Fun - guide how we work together to create unforgettable experiences for our guests.
Prep Cook J. Alexander's RestaurantsPrep CookClifton, New JerseyWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
NewPrep Cook/Porter, Commissary Kitchen (No Weekends/ Holidays) - Harlem, NY Red RabbitPrep Cook/Porter, Commissary Kitchen (No Weekends/ Holidays) - Harlem, NYNew York, NY$18.50–$19.50Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. 1+ years professional culinary experience in a fast paced role in the service industry (i.e. restaurants), high volume kitchen production (i.e. commissary kitchen), or in a similar cafeteria role (i.e. schools/hospitals).
Prep Cook MomofukuPrep CookNew York, NY$20–$23 / hourCredited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Appétit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours.
Spuntino Prep Cook SpuntinoSpuntino Prep CookGarden City, NY$17–$20 / hourWhat You'll DoPrepare food items according to recipes and prep sheets, follow build-to-par levels, properly store and rotate products using FIFO, maintain a clean and sanitary prep area, and assist with overall kitchen operations as needed. Spuntino Wine Bar & Italian Tapas is hiring Prep Cooks who take pride in fresh ingredients, organization, and teamwork.
Prep Cook CatchPrep CookNew York, New York$17–$24 / hourCatch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
Prep Cook The Eighty-SixPrep CookNew York, New York$17–$28 / hourCatch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
Prep Cook LegendsPrep CookNew York, NYVisitors are invited start their journey to the top in the SkyPod Elevators that depict the rise of NYC in just 47 seconds, experience the sights and sounds of the city in the See Forever Theater or discover something new from the Observatory's team of tour guides at City Pulse. Ability to stand and walk for extended periods; frequently bend, stoop, kneel, reach, push, pull, and perform repetitive motions associated with food preparation; and safely lift and carry up to 50 pounds.
Food Prep, Cook, and Pizza Maker - Cast Member CEC EntertainmentFood Prep, Cook, and Pizza Maker - Cast MemberMiddletown, New Jersey$15.92–$16.92 / hourFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Prep Cook - Stamford Sally’s ApizzaPrep Cook - StamfordStamford, CT$16–$20 / hourHaving and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world.
Prep Cook Del Frisco's GrillePrep CookNew York, New York$18–$21 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Prep Cook True Food KitchenPrep CookHackensack, NJ6+ months kitchen/prep experience (high-volume a plus)Strong knife skills and recipe executionFlexibility to work nights, weekends, and holidaysTeam players with a passion for great foodJoin our crew, sharpen your skills, and be part of something delicious. Chop, prep, and portion fresh ingredientsSupport line cooks and keep stations stockedMaintain a clean, organized, and safe workspaceStay active - this role keeps you on your feet!