Sr. Food Technologist Solina Group SASSr. Food TechnologistEastvale, CAThe Associate Technologist will assist in supporting projects and documenting results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers. Typical qualifications would be: Bachelor's degree from a regionally accredited four-year college or university in Food Science or related field and 2+ years of relevant plant manufacturing experience in the meat processing industry, required.
R&D Sandwich Senior Specialist Harmonious HiringR&D Sandwich Senior SpecialistCommerce, CaliforniaIn this role you will develop new sandwich and savory products, optimize recipes and costing for scalable factory production, lead quality control, and drive new product training and implementation across factory and store environments. Develop products that are scalable for factory/industrial production, with attention to production efficiency, consistency, and quality control.
Supplier Quality Analyst I (Remote) Niagara WaterSupplier Quality Analyst I (Remote)Diamond Bar, CaliforniaRemoteEmployment agencies that have fee agreements with Niagara Bottling, LLC and have been engaged on a search shall submit résumé to the designated Niagara Bottling, LLC recruiter or, upon authorization, submit résumé into this career site to be eligible for placement fees. The Supplier Quality Analyst I is responsible for supporting Niagara Bottling's Supplier Quality Program through supplier qualification, documentation review, auditing activities, corrective action management, and ongoing supplier performance monitoring.
Food Service Claiborne County SchoolsFood ServiceAnaheim, CAA public school food service employee - often titled a Food Service Worker or School Nutrition Associate - is responsible for preparing and serving meals to students while maintaining a sanitary and safe kitchen environment. Typical Job RequirementsEducation: Most Tennessee districts require a High School Diploma or GED, though some entry-level or substitute positions may have no specific educational requirement.
Quality Technician Lead, 1st shift Sunny SkyQuality Technician Lead, 1st shiftFullerton, CaliforniaReporting directly to the QA Manager, you will take a hands-on approach in supporting daily operations, conducting audits, overseeing lab testing, and driving continuous improvement initiatives across multiple departments. The QA Lead plays a critical role in ensuring product quality, food safety, and regulatory compliance at our certified juice production facility and warehouses.
Quality Assurance Auditor Ventura Foods LLCQuality Assurance AuditorOntario, CA$32.03–$40.19 / hourIn addition, certain jobs may require employees to: Work outside and/or in adverse temperatures which could include extreme heat, cold, and humidity; Be exposed to vibrations, chemicals used in operations, fumes and food allergens (may include soy, dairy and other allergens); and. Ventura Foods reserves the right to pay outside of the given range based on a variety of factors including but not limited to: candidate skills and experience, complexity of the job, budgetary factors, and location/geography.
Packaging Engineering Manager Motive CompaniesPackaging Engineering ManagerFullerton, CAThis role will oversee packaging initiatives from early concept through full-scale production, with responsibility for technical execution, team leadership, supplier collaboration, and continuous improvement. Work cross-functionally with teams such as operations, marketing, product development, quality, and outside partners to develop packaging solutions that support product and brand objectives.
Sanitation Lead Kerry Group plcSanitation LeadCommerce, CA$28–$30 / hourThis role serves as the facility''s sanitation subject matter expert, partnering with Production, Quality, Maintenance, and Operations teams to maintain a clean, safe, and audit-ready environment while driving continuous improvement across sanitation processes. Refuse any request that asks you to provide payment to participate in the hiring process (e.g., purchasing a "starter kit," investing in training, or something similar).
Quality Assurance Technician Jollibee Foods CorpQuality Assurance TechnicianCAKeep records of all facility analytical results; ensure the good documentation practices are followed; immediately report results discovered to be out of specification to the Quality Assurance Supervisor and/ or the Quality Assurance Manager; provide documented reports (including tracking & reporting data trends) of analytical results to the QA team. At least High School graduate, Associate degree or higher education, preferred in Chemistry, Chemical Engineering, Food Science, Food technology, Microbiology, Food Microbiology, or any related discipline or equivalent combination of education & experience in food sciences from which comparable knowledge, skills & abilities have been achieved.
Sanitary Welding Maintenance Technician SIGMASanitary Welding Maintenance TechnicianCity of Industry, CA$52,748–$73,195At Los Altos Foods, we are passionate about producing high-quality, authentic cheese products that families trust and enjoy every day. As part of Sigma, a global food company, we combine tradition with modern manufacturing to deliver consistent quality from our production lines to our customers' tables.
QA Laboratory Technician I The Employee ConnectQA Laboratory Technician ICommerce, California$26–$28 / hourYou must be able to work onsite in a production and laboratory environment, stand for extended periods, handle laboratory chemicals safely with appropriate personal protective equipment, and work the assigned shift including weekends where the production schedule requires. You will record results accurately in laboratory information systems and quality records, compare results against specification, and immediately flag out-of-specification or out-of-trend findings to quality leadership so that product disposition decisions can be made promptly.
Culinary Field Chef Vallarta SupermarketsCulinary Field ChefColton, CAThis role provides hands-on operational support, coaching, and culinary expertise to Kitchen Managers and foodservice teams, while driving sales growth, product consistency, and an exceptional guest experience across all locations. The Culinary Field Chef collaborates closely with the Corporate Chef and cross-functional teams to support menu development, product rollouts, and company-wide culinary initiatives.
Jack in the Box - TEAM MEMBER Feast EnterprisesJack in the Box - TEAM MEMBERLong Beach, CAPrepares fryer products, including: places product in appropriate rack/basket and places in correct fryer, operates timers, removes/drains product when timer sounds, codes product, places product in appropriate container and/or holding bin. AssemblyReads video monitor and assembles products using correct ingredients and portioning, correctly packages products, and verifies the appearance and quality of presentation, temperature of product, and order accuracy before delivery to guest.
Reclaim Specialist Mettler-Toledo International IncReclaim SpecialistTustin, CARegionally rapid deployment of mobile inspection equipment with highly trained and qualified personnel to customer sites for inspection applications allows our customers to reduce costs of reinspection and maintain control within their internal food safety program. METTLER TOLEDO RECLAIM is a rapid response third-party product inspection company that specializes in creating customized inspection solutions for customers with inventories suspected of containing foreign materials and product defects.
Sanitation Technician 2nd shift (Food Manufacturing) Vision Staffing Solutions LLCSanitation Technician 2nd shift (Food Manufacturing)Paramount, CA$18–$20 / hourSafely handle chemicals including sanitizers, disinfectants, and cleaning agents. You’ll start parttime (6pm–10pm) to confirm skill level, with the goal of moving into fulltime 2nd shift (2:30pm–11pm) once verified.
2nd Shift Production Worker (1pm-9:30pm) SIGMA2nd Shift Production Worker (1pm-9:30pm)City of Industry, CA$39,270–$43,680For decades, Los Altos Foods has been dedicated to producing high-quality products such as Queso Fresco, Oaxaca, Cotija, Crema Mexicana, and other traditional Hispanic dairy products enjoyed by families across the country. Production Workers play an important role in helping deliver high-quality cheese and dairy products to customers nationwide while maintaining a safe, clean, and organized work environment.
QA Laboratory Technician I Netpace, Inc.QA Laboratory Technician ICommerce, CAQualifications: * Minimum Bachelor's degree ( Food Science, Biology, Microbiology or related science) or equivalent experience (Minimum 2 years in similar role). The Supply Operations Los Angeles Milk/Culture Plant, located in Commerce, California, has a Plant Quality Control Technician position available.
QA Laboratory Technician I LancesoftQA Laboratory Technician ICommerce, CA$24–$30 / hourQualifications: * Minimum Bachelor's degree (Food Science, Biology, Microbiology or related science) or equivalent experience (Minimum 2 years in similar role). Description: The Supply Operations Los Angeles Milk/Culture Plant, located in Commerce, California, has a Plant Quality Control Technician position available.
QA Laboratory Technician I_USA LancesoftQA Laboratory Technician I_USACommerce, CAQualifications: * Minimum Bachelor's degree ( Food Science, Biology, Microbiology or related science) or equivalent experience (Minimum 2 years in similar role). Key Responsibilities include, but are not limited to: * Responsible for sampling, testing, plating, reading, and recording product test results.
Production Manager - Food Manufacturing Michael Page InternationalProduction Manager - Food ManufacturingLa Mirada, California$110,000–$135,000 / yearFull timeOperating from a modern Southern California production facility, the company specializes in a diverse portfolio of value-added protein, prepared food, and frozen meal solutions, supported by extensive processing, cooking, packaging, and product development capabilities. Our client is a well-established, privately held food manufacturer with decades of success serving retail, foodservice, distributor, institutional, and industrial customers across the United States.