New["Customer Service Representative **Sunday-Thursday 8am-5pm**","Customer Service Representative **Sunday-Thursday 8am-5pm**"] Performance Food Group["Customer Service Representative **Sunday-Thursday 8am-5pm**","Customer Service Representative **Sunday-Thursday 8am-5pm**"]NashvilleWe are currently hiring for a Customer Service Representative that supports our sales team in the field for our foodservice distribution company. Provides effective customer service by answering questions and resolving problems for customers, and other teammates.
Assistant General ManagerFull-time Bar LouieAssistant General ManagerFull-timeMurfreesboro, TNComplimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong. What Youll Do (Responsibilities): As the Assistant General Manager, you will play a vital role in ensuring the successful operation of our restaurant.
Burger King Team Member-White House TN Burger KingBurger King Team Member-White House TNWhite House, TN$13The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world.
Lobby Ambassador Marriott International IncLobby AmbassadorNashville, TNEngage hotel guests to enhance the service experience through activation of all outlet services within the lobby area (e.g., Restaurant & Bar, Front Desk, Business Center, Lounge, etc.). Respond to guest requests for special arrangements or services (e.g., transportation, reservations, dry cleaning) by making arrangements or identifying appropriate providers.
Barback Odie'sBarbackNashville, TennesseeWhile the barback does not take direct beverage orders from guests, the barback is responsible for interacting with the guests in a professional and courteous manner and serving alcoholic and non-alcoholic beverages to guests as directed by the bartenders. Maintain a clean and well stocked bar by filling ice wells, providing back up mixers and liquor, peeling, slicing, and pitting fruit, washing and stacking glassware, stocking beer, and taking out the trash as directed by the managers on duty and the bartenders on duty.
Busser Coal Town Public HouseBusserFranklin, TennesseeThe Busser is responsible for: (1) helping to ensure guests receive excellent guest service by delivering food orders from the kitchen to guest tables quickly and accurately, (2) cleaning and resetting tables after guests leave the restaurant, (3) ensuring the restaurant is stocked with clean silverware, plates and glasses, (4) supporting servers’ table service as directed by the servers and MOD, and (5) maintaining the overall cleanliness of the restaurant and server stations. · Have strong interpersonal communication skills in order to greet guests, answer guest questions and address guest concerns in a warm, professional, and accommodating manner.
Food Runner/Busser Margaritaville Hotel NashvilleFood Runner/Bussernashville, TNSAFETY AND SECURITY: Be alert to hazards and responsible in carrying out hotel’s safety, security, and emergency procedures; suggest ways to improve safety conditions that reduce or prevent accidents and injuries; participate on safety committee or other special projects for safety; actively seek and report potential security risks or hazardous conditions. Fills and re-fills water glasses and removes any place settings not being used, clears dishes upon completion of each course and resets tables when guests leave including tablecloth, silverware, glassware, and napkins.
Executive Chef Lettuce Entertain You Enterprises IncExecutive ChefNashville, TN$70,000–$100,000 / yearThe menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring.
Team Member Carrols Restaurant Group IncTeam MemberNashville, TNWhat You Bring At least 16 years of age Comfortable in a fast-paced, fun, environment Positive, real, people-first attitude Driven to keep learning, because more skills = more sizzle. This role is perfect for someone who takes pride in their work, shows up ready to contribute, and enjoys being part of a high-energy team.
Executive Chef Sushi-SanExecutive ChefNashville, Tennessee$70,000–$100,000 / yearFull timeThe menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring.
New["Senior Director, Beverage Sales","Senior Director, Beverage Sales"] Confidential["Senior Director, Beverage Sales","Senior Director, Beverage Sales"]NashvilleA minimum of 5 years' experience in a senior sales or operations role within the restaurant industry is required, along with a proven track record in developing and executing successful sales strategies. Applicants for the Senior Director of Beverage Sales position at the company should have a Bachelor's degree in business administration, hospitality management, or a related field, with an MBA preferred.
People and Culture Coordinator Four Seasons Hotels and ResortsPeople and Culture CoordinatorNashville, TNFour Seasons Hotel and Private Residences Nashville is seeking a People & Culture Coordinator to support the full employee lifecycle and foster a culture rooted in care, authenticity, and excellence. Feel the rhythm of our vibrant restaurants and event spaces, and the harmony of our Spa and rooftop pool - celebrating nature with views of the Cumberland River and Riverfront Park.
Culinary Intern - Nashville SC @ Geodis Park Compass Group North AmericaCulinary Intern - Nashville SC @ Geodis ParkNashville, TNFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf . Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200+ Entertainment, Sports, and Restaurant venues across the country.
Shift Leader (P1-1360920-1) Panda Restaurant Group IncShift Leader (P1-1360920-1)Nashville, TNWith close to 2800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment, and work quickly without losing accuracy.
New["Line Cook - We Do Days!","Line Cook - We Do Days!"] Ruby Slipper Cafe["Line Cook - We Do Days!","Line Cook - We Do Days!"]FranklinResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans' Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Shift Leader (P1-1474387-1) Panda Restaurant Group IncShift Leader (P1-1474387-1)Hendersonville, TNWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Barista The Mint Gaming HallBaristaFranklin, TennesseeTo provide BIG Service to guests and ensure their complete satisfaction, inclusive of greeting and interacting with guests in a friendly and enthusiastic manner, anticipating and meeting guest needs and preferences, remaining calm and professional when dealing with guests that are difficult or upset. JOB SUMMARY: The Coffee Bar & Creamery Barista is responsible for crafting beverages, preparing food items, providing excellent guest service, and supporting daily operations.
To Go Specialist - Hermitage, TN O’Charley’s Restaurant + BarTo Go Specialist - Hermitage, TNHermitage, TN2. Practice the “Hospitality Halo” with everyone within a six-foot radius (smile, step aside, speak first) - A. friendly attitude is essential in building good rapport with guests and fellow team members. It is imperative that all guests leave knowing we cared about their individual situation, that we put ourselves in THEIR shoes, recognized their needs, and did everything possible to strive for a winwin.
Line Cooks - Gallatin, TN O’Charley’s Restaurant + BarLine Cooks - Gallatin, TNGallatin, TNAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Prep Cooks - Springfield, TN O’Charley’s Restaurant + BarPrep Cooks - Springfield, TNSpringfield, TNHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.