Cook Travelodge Brunswick Near FrederickCookBrunswick, MarylandHospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services, each customized to fit our clients’ unique needs. When choosing to work for a company, HMC should be your first choice due to a well-deserved record of Honesty, Professionalism, Experience, Innovation, Flexibility, Customer Service and most importantly – Results.
Prep Cook - FT Erickson Senior LivingPrep Cook - FTSpringfield, VA$17–$19 / hourIf you enjoy working in a fast-paced kitchen, take pride in quality food preparation, and want a role where your work truly makes a difference, we'd love to meet you. Greenspring helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
Prep Cook Erickson Senior LivingPrep CookSpringfield, Virginia$17–$19 / hourIf you enjoy working in a fast-paced kitchen, take pride in quality food preparation, and want a role where your work truly makes a difference, we'd love to meet you. Greenspring helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
Cook Dave's Hot ChickenCookFairfax, VirginiaA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
NewPrep Cook / Kitchen HomeGrownPrep Cook / KitchenAlexandria, VA$16–$20 / hourYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles. To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 50 pounds, 4) bend and stoop.
Prep Cook Glory Days GrillPrep CookReston, VirginiaArranging food and organizing prepared items to ensure all items are handles with proper sanitation measures·. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu.
Cook Spiced BlackCookUpper Marlboro, Maryland$15–$17 / hourWe hope you'll join us as we continue to spread joy and shape what comes next on our mission to make Black foods more fresh; healthy foods with more flavor; and fresh and highly flavored Black foods more accessible to all. Our menu of healthy heritage cuisine is inspired by the African diaspora and crafted in a manner that’s easy to eat and enjoy when life moves fast.
Cook 2 InvitedCook 2Haymarket, VAOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.
COOK (DUAL RATE) United States ArmyCOOK (DUAL RATE)Washington, DC$34.86–$40.67 / hourFor each relevant work experience, make sure you include the employers name, job title, start and end dates (include month and year), for qualifications purposes, the number of hours worked per week, and a brief description that show you can perform the tasks at the required level listed in the job announcement. You MUST possess a current United States Coast Guard (USCG) Merchant Mariner Credential (MMC), Stewards Department (SD), Food Handler (FH) endorsement or higher AND a Transportation Worker Identification Card (TWIC).
Catering Prep Cook - District Heights Farmers Restaurant Group, LLCCatering Prep Cook - District HeightsDCAs a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Clean, organize, stock, and maintain work area, walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area, which may include bending, reaching, stooping, lifting, and working with cleaning agents.
Pastry Prep Cook - Reston Farmers Restaurant Group, LLCPastry Prep Cook - RestonReston, VA$16–$20 / hourAs a Farmers Restaurant Group team member, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Clean, organize, stock, and maintain work area, walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area, which may include bending, reaching, stooping, lifting, and working with cleaning agents.
Grain Bowl Production Cook (A.M / P.M Availability) at Washington D.C - West End Life Alive Cafe, LLC.Grain Bowl Production Cook (A.M / P.M Availability) at Washington D.C - West EndWashington, DC$18.40 / hourPart timeA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Salads Production Cook (A.M / P.M Availability) at Washington D.C - West End Life Alive Cafe, LLC.Salads Production Cook (A.M / P.M Availability) at Washington D.C - West EndWashington, DC$18.40 / hourPart timeA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Tech Spec I- Cook (40 Hours/Suburban) Johns Hopkins HospitalTech Spec I- Cook (40 Hours/Suburban)Bethesda, MDRequisition #:676261 Location:Suburban Hospital, Bethesda, MD 20814 Category:Support Services (Services/Trades) Schedule:Rotating Shift Employment Type:Full Time. Position Summary: The Cook prepares food which is nutritious and appetizing in accordance with requirements of the Food Production Manager.
Cook PRN Volunteers of America VirginiaCook PRNArlington, VA$20.40–$23.40 / hourCompletes defined food preparation, serving of meals and cleaning duties according to proper procedures, using various dietary equipment and supplies, as assigned by the Director of Dietary and Management Team. We believe that blending individual strengths and unique personal differences nurtures and supports our organizations' shared commitment to our mission and creates an inclusive and diverse environment where everyone feels valued and has the opportunity to do their personal best.
Cook Arbor CoCookManassas, VA$19–$22 / hourIf you're tired of unpredictable restaurant schedules, late nights, and working every weekend, you'll appreciate the stability and work-life balance that comes with a culinary career in senior living. We are recognized as a Great Place to Work and honored to be one of only 20 companies on Fortune Magazine's Best Workplaces in Aging Services list.
Cook PM EOS Hospitality LLCCook PMWashington, DCThe ideal candidate for this position will have a passion for producing quality meals (in both the restaurant and banquets), as well as the availability to work evenings, weekends and holidays. Cleaning up the kitchen space after cooking each meal and ensuring the prep area and kitchen is cleaned and sanitized at the end of the shift.
Prep Cooks & Dishwashers - Tatte Reston Tatte Bakery & CafePrep Cooks & Dishwashers - Tatte RestonReston, VirginiaOur Savory Team Members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship. Maintain a clean supply of dishware, glassware, silverware, utensils, and cookware throughout the shift.
Cook (Full-Time) Volunteers of America VirginiaCook (Full-Time)Arlington, VA$20.40–$23.40 / hourCompletes defined food preparation, serving of meals and cleaning duties according to proper procedures, using various dietary equipment and supplies, as assigned by the Director of Dietary and Management Team. We believe that blending individual strengths and unique personal differences nurtures and supports our organizations' shared commitment to our mission and creates an inclusive and diverse environment where everyone feels valued and has the opportunity to do their personal best.
Pastry Cook - Maryland Live! Casino and Hotel MarylandPastry Cook - MarylandHanover, MarylandThe Pastry Cook plays an essential role in supporting the pastry team by preparing high‑quality desserts, breads, and specialty pastry items that enhance the overall culinary experience at Live! Through your dedication to teamwork, craftsmanship, and continuous learning, you help deliver memorable dessert experiences for both restaurant guests and large‑scale banquet events.