Weekday Grill Cook (11AM-6PM) The Stand RestaurantsWeekday Grill Cook (11AM-6PM)Los Angeles, CA$23.50We're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Line Cook / Cocinero — The Stand Century City 2000 Avenue of the Stars, Los Angeles, CA 90067, USA .
NewCook I Ballast Point Brewing CompanyCook IAnaheim, CaliforniaThe Line Cook I will lead areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates while maintaining a clean and safe cooking environment, and always ready and willing to take on culinary tasks as they arise. Maintain a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment.
FT Cook - (5677) PATHFT Cook - (5677)Los Angeles, CaliforniaPATH operates services throughout California, connecting our clients to a comprehensive continuum of homelessness prevention, street outreach, employment preparation and placement assistance, individualized case management, supportive services, interim housing, and permanent supportive housing. Critical Thinking and Problem Solving: Analyze and evaluate information and situations, identify key issues, consider alternatives, and make logical decisions based on sound reasoning that will achieve the desired outcome.
Line Cook Hawaiian Gardens CasinoLine CookHawaiian Gardens, CaliforniaCleans station and equipment daily and ensures sanitation procedures are followed. Is knowledgeable of sautéing, broiling, grilling, steaming, baking and frying.
Line Cook (AM) Proper Hospitality CareersLine Cook (AM)Culver City, CaliforniaOpening & Closing Duties Perform opening duties including turning on specified equipment (ovens, fryers, steam tables), filling steam tables, unlocking secured areas, and securing keys. Guided by the Pillars of Proper , we show up with warmth and authenticity ( Care Proper ), strive for excellence in everything we do ( Achieve Proper ), think creatively and resourcefully ( Imagine Proper ), and take pride in the style and culture that make us who we are ( Present Proper ).
Line Cook (Upscale / Fine Dining) Mastro's SteakhouseLine Cook (Upscale / Fine Dining)Los Angeles, California$19–$27 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
line cooks Fat Tuesday Sherman Oaks Llcline cooksSherman Oaks, CAFull timeFat Tuesday Sherman Oaks LLC is a lively dining and entertainment destination known for great food, great drinks, and an unforgettable atmosphere in the heart of Sherman Oaks, CA. Fat Tuesday Sherman Oaks is looking for passionate and skilled Line Cooks to join our kitchen crew in Sherman Oaks, CA!
Line Cook Bubba GumpLine CookLong Beach, California$17–$20 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Healthy Bowl IncLine CookSignal Hill, CAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook 19Seventy at the OvaloLine CookArcadia, CAPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Hwood Group LLCLine CookWest Hollywood, CAABOUT US: The h.wood Group is a Los Angeles based hospitality and lifestyle company with a diversified portfolio of upscale nightlife & restaurant concepts. In addition to hospitality concepts, The h.wood Group offers corporate branding, catering, event production and marketing services.
Line Cook / Sycamore TartineLine Cook / SycamoreLos Angeles, CaliforniaIn conjunction with the chef de cuisine and sous chef(s), properly execute all aspects of food production, dish preparation, service of all food-related items & maintenance of product, as well as execute all necessary cleaning and kitchen organizational tasks. Write prep lists and execute mise en place lists to ensure that all components of menu items are delivered for service promptly and that the next day’s shift is set up with product to execute their day.
Line Cook (Sauté & Grill) Skirball Cultural CenterLine Cook (Sauté & Grill)Los Angeles, CASkill Set : Strong knife skills and mastery of various cooking techniques (searing, braising, reduction, grilling). Station Excellence : Execute high-volume service on the grill and sauté stations, managing multiple tickets with timing and precision.
Line Cook North ItaliaLine CookCerritos, CA$17.50–$23 / hourCook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
Line Cook Rosticceria Eataly Net USA LLCLine Cook RosticceriaLos Angeles, CA$19–$20 / hourA Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
Restaurant Line Cook (Seasonal) Eataly Net USA LLCRestaurant Line Cook (Seasonal)Los Angeles, CA$19–$20 / hourA Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
Seaside on the Pier- Line Cook Earl EnterprisesSeaside on the Pier- Line CookSanta Monica, CAThe first level will consist of delicious deli sandwiches for quick service and take out, the second level will provide a casual dining atmosphere with traditional American fare, and on the third level will boast a gorgeous rooftop bar overlooking the Santa Monica Pier. Earl Enterprises® bring together the power of people, services and creative genius to build innovative sustainable companies that guests can enjoy today and in the future through our diversified brand portfolio.
Sushi Cook King's Seafood CompanySushi CookSanta Monica, CaliforniaOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
Line Cook McCormick & SchmicksLine CookAnaheim, California$17–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting) Santa BroadwayPanini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting)Long Beach, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.