Project Manager - Store Construction SKIMSProject Manager - Store ConstructionLos Angeles, California$110,000–$130,000 / yearConstruction Administration Manage all preconstruction activities: obtain permit information from the permit expeditor, ensure utilities are available upon possession, distribute project contact list to vendors and contractors, alert company of commencement of construction, etc. Manage the bid phase: review and negotiate proposals, prepare general contractor bid leveling analysis, ensure all required materials and resources are available and within budgetary guidelines, and ensure all proposals are executed and returned to the vendors.
Server Water Grill South Coast PlazaServerCosta Mesa, CA$500–$1,800 / weekHailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. With that said, we invest in your training up front to ensure you are taught everything you need to know to be an ambassador of seafood, oysters, steak, wine, beer and craft cocktails.
Bartender Water Grill South Coast PlazaBartenderCosta Mesa, CA$500–$2,000 / weekHailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.
College Intern - Resort Operations Marriott Vacations Worldwide CorpCollege Intern - Resort OperationsCA$23–$25 / hourMarriott Vacations Worldwide offers a comprehensive internship program at one of our stunning resort locations, available in 3- or 6-month durations, and built around the following core pillars: Gain in-person, on-site work experience within a designated department at one of our premier resort locations. Each vacation ownership product provides access to a variety of usage options - from an internal collection and an external exchange network of resorts; to hotels around the world; cruises, adventure travel, guided tours and more.
Bartender King's Fish House - Huntington BeachBartenderHuntington Beach, CA$500–$1,200 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.
Lucilles BBQ - Expo Hof's Hut Restaurant and BakeryLucilles BBQ - ExpoCerritos, CAThe essential functions include, but are not limited to the following: Organizing prepared food by check; garnishing or ensuring each item is garnished appropriately and presented as per specification; cleaning plates prior to delivery; ensuring tables receive all food as ordered. Delivering food and items ordered by guests without delay, at the desired temperature, and in a highly presentable manner and within set time guidelines.
Hofs Hut - Expo Hof's Hut Restaurant and BakeryHofs Hut - ExpoSeal Beach, CAThe essential functions include, but are not limited to the following: Organizing prepared food by check; garnishing or ensuring each item is garnished appropriately and presented as per specification; cleaning plates prior to delivery; ensuring tables receive all food as ordered. Delivering food and items ordered by guests without delay, at the desired temperature, and in a highly presentable manner and within set time guidelines.
Saint - Expo Hof's Hut Restaurant and BakerySaint - ExpoWoodland Hills, CAThe essential functions include, but are not limited to the following: Organizing prepared food by check; garnishing or ensuring each item is garnished appropriately and presented as per specification; cleaning plates prior to delivery; ensuring tables receive all food as ordered. Delivering food and items ordered by guests without delay, at the desired temperature, and in a highly presentable manner and within set time guidelines.
Saint - Expo/Runner Hof's Hut Restaurant and BakerySaint - Expo/RunnerManhattan Beach, CAThe essential functions include, but are not limited to the following: Organizing prepared food by check; garnishing or ensuring each item is garnished appropriately and presented as per specification; cleaning plates prior to delivery; ensuring tables receive all food as ordered. Delivering food and items ordered by guests without delay, at the desired temperature, and in a highly presentable manner and within set time guidelines.
Bartender King's Fish House - Pine Ave.BartenderLong Beach, CA$500–$1,200 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.
Customer Experience Supervisor I - West Covina Fash Plz Catalyst Brands LLCCustomer Experience Supervisor I - West Covina Fash PlzWest Covina, CA$24–$30 / hourCore Competencies: To achieve success at JCPenney, a Customer Experience Supervisor possesses the following core competencies: Embraces a Growth Mindset: Proposes and initiates actions on new ideas that improve our product, stores or practices. General Description: As the Customer Experience Supervisor I - You are accountable for driving profitable sales growth by leading and engaging associates, coaching associates on customer service, leading company training initiatives and delivering company checkout experience strategies.
NewSushi Cook - TAO Restaurant Los Angeles Tao Group HospitalitySushi Cook - TAO Restaurant Los AngelesLos Angeles, CAThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
Server King's Fish House - Pine Ave.ServerLong Beach, CA$500–$1,100With that said, we invest in your training up front to ensure you are taught everything you need to know to be an ambassador of seafood, oysters, steak, wine, beer and craft cocktails. We are looking for Servers to guide each guest through an experience that will exceed their expectations by introducing them to seasonal dishes, regional favorites, and specialty drinks.
Bartender Meat on OceanBartenderSanta Monica, CA5 Years’ experience as a restaurant bartender in a similar level of volume with a craft/classic cocktail program. We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.
Server Meat on OceanServerSanta Monica, CAWith that said, we invest in your training up front to ensure you are taught everything you need to know to be an ambassador of seafood, oysters, steak, wine, beer and craft cocktails. We are looking for Servers to guide each guest through an experience that will exceed their expectations by introducing them to seasonal dishes, regional favorites, and specialty drinks.
Conversion Lead Motive CompaniesConversion LeadHuntington Beach, CAIdentify, report, and resolve workflow or equipment issues; escalate to the Conversion Manager or Plant Engineers when necessary. Job SummaryThe Conversion Lead is responsible for supervising all personnel and operations during the assigned shift.
Utility - bashi (Part Time) Terranea ResortsUtility - bashi (Part Time)Rancho Palos Verdes, CaliforniaPart timeThe utility person will make sure the orders are being cooked in a timely fashion, so that all orders for a table are ready at the same time and make sure that once the food is cooked, you run the food to the table while it's warm and ready. You will be responsible for supporting the serving staff, ensuring prompt service and overseeing the cleanliness and general upkeep of the restaurant, patio and bar areas during serving hours.
Utility - catalina kitchen (Part Time) Terranea ResortsUtility - catalina kitchen (Part Time)Rancho Palos Verdes, CaliforniaPart timeThe utility person will make sure the orders are being cooked in a timely fashion, so that all orders for a table are ready at the same time and make sure that once the food is cooked, you run the food to the table while it's warm and ready. You will communicate orders and information between the front of house and back of house, making sure that food is cooked in the right order, quickly, and presented to the customer as beautifully as possible.
Line Cook - TAO Restaurant Los Angeles Tao Group HospitalityLine Cook - TAO Restaurant Los AngelesLos Angeles, CAProperly sets-up station and performs opening/closing procedures as directed by management, including: Stocks station with prescribed supplies. Responsible for the station's workflow and ensuring meals get out on time by overseeing the cooking process from start to finish and determining how much time each step requires.
Bartender Water Grill Santa MonicaBartenderSanta Monica, CA$500–$2,000 / weekHailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.