Job TitleBehavioral Health Clinic Operations Manager\n Clackamas CountyJob TitleBehavioral Health Clinic Operations Manager\nMilwaukie, ORBehavioral Health Clinic Operations Managern. Health, Nursing, & Animal Caren.
Assistant Manager-ANN The Talbots IncAssistant Manager-ANNWoodburn, ORSince its beginnings, Ann Taylor has been committed to providing women with everything they need to feel inspired and motivated as they navigate their multifaceted lives. Discover a culture centered on empowering employees, with access to industry leaders and tools you need to expand your skills and stretch your abilities.
Manufacturing Supervisor - Weekend Shift Ichor SystemsManufacturing Supervisor - Weekend ShiftTualatin, ORReview product prints, material lists, bill of materials and such to determine production methods and identify needs and requirements. Facilitate a smooth transition of work and products between shifts and among work groups.
Dishwasher and Kitchen Utility Generations LLCDishwasher and Kitchen UtilityPortland, ORGenerations is a family-first, family-owned, and family-operated business serving senior living communities across California, Colorado, Oregon, Utah, and Washington since 1943. This position ensures work areas are kept as clean, safe, and sanitary workspace.
Dishwasher Hollander HospitalityDishwasherPortland, OregonProven through multiple awards from our partnering brands for outstanding guest service and meetings excellence, we deliver the best to our guests by creating a sense of belonging, empowerment and support to our team members, coupled with their dedication, innovative spirit, and raw talent. + 3% Culinary tips based on total sales (equivalent to approximately $2.50 per hour extra - depending on business levels and hours worked.
Power and Utilities OT Operational Technology-Manager Deloitte Touche Tohmatsu LtdPower and Utilities OT Operational Technology-ManagerPortland, OR$134,500–$265,100 / yearDemonstrate ability to with identify and address client needs: building solid relationships with clients; developing an awareness of Firm services; communicating with the client in an organized and knowledgeable manner; delivering clear requests for information; demonstrating flexibility in prioritizing and completing tasks; and communicating potential conflicts to the manager. Locations include: Houston, Dallas, Cleveland, Detroit, St. Louis, Pittsburgh, Boston, Charlotte, Atlanta, Miami, Memphis, Denver, Phoenix, Salt Lake City, Los Angeles, San Diego, San Franciso, Seattle.
Busser Jake's GrillBusserPortland, OregonThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Operations Manager Jewett-Cameron Trading CoOperations ManagerORProvide strategic oversight of all distribution operations, ensuring current warehouse capabilities and future distribution network expansion align with organizational objectives and growth strategies Develop and implement network strategies that optimize throughput, inventory placement, labor utilization, storage capacity, and facility performance across multiple locations. The successful candidate will lead high-performing teams, drive continuous improvement initiatives, leverage operational data to inform decision-making, and help shape the future of the companys distribution network, including evaluating and supporting potential expansion opportunities as business needs evolve.
Dishwasher Porter - Soho House Portland Soho House UK LtdDishwasher Porter - Soho House PortlandPortland, ORAt Soho House a Dishwasher (Porter) is responsible for supporting the overall operation by organizing and cleaning dishes in the kitchen such as pots, pans, silverware, dishware, glassware, and kitchen equipment. A successful Porter will proactively complete and tasks like; discarding rubbish as needed throughout the shift, operating industrial cleaning equipment such as the dishwasher, and occasionally support the Chef on Duty.
Hotel Oregon Host-Food Runner McMenamins IncHotel Oregon Host-Food RunnerMcMinnville, ORDescription of the Position: The Host/Food Runner/Support Staff duties include but are not limited to; greeting and seating customers in a high-volume environment, answering phones, directing customers to assigned or preferred seating, answering guest's questions regarding the pub or property, and expediting and delivering food from the kitchen to patrons in a timely manner. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare.
Oregon Area Operations Manager HDR, Inc.Oregon Area Operations ManagerPortland, OROur eight Employee Network Groups (Asian Pacific, Black, Hispanic/Latino(a), LGBTQ, People with Disabilities, Veterans, Women, Young Professionals) help create a sense of belonging and foster a supportive environment where everyone is empowered to engage and contribute. You embrace diversity and pride yourself on setting the tone for an inclusive environment so our employees can bring their genuine, best version of themselves to work every day; this helps us to offer the greatest solutions to our clients and the communities they serve.
Assistant Manager Chipotle Mexican Grill IncAssistant ManagerVancouver, WA$21.30–$23.70 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
Restaurant Crewmember - Morning & Lunch Shift Raising Cane's USA LLCRestaurant Crewmember - Morning & Lunch ShiftPortland, ORRestaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical part of the Restaurant team. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Branch Operations Coordinator Kenton Wells Fargo & CoBranch Operations Coordinator KentonPORTLAND, ORThey are accountable for execution of all applicable risk programs (Credit, Market, Financial Crimes, Operational, Regulatory Compliance), which includes effectively following and adhering to applicable Wells Fargo policies and procedures, appropriately fulfilling risk and compliance obligations, timely and effective escalation and remediation of issues, and making sound risk decisions. Employees support our focus on building strong customer relationships balanced with a strong risk mitigating and compliance-driven culture which firmly establishes those disciplines as critical to the success of our customers and company.
Savory Prep Chef, Full-Time Too Sweet CakesSavory Prep Chef, Full-TimeLake Oswego, OR$17–$18 / hourThis role involves preparing a variety of savory dishes, assisting in food preparation, maintaining a clean workspace, and ensuring all ingredients are ready for service. With locations in Phoenix and Gilbert, Arizona, as well as Lake Oswego, Oregon, we've built a reputation for crafting high-quality, handcrafted treats that make every moment sweeter.
Director of Manufacturing Operations - Hillsboro nLIGHT IncDirector of Manufacturing Operations - HillsboroHillsboro, OR$150,000–$185,000 / yearRequires a BS in Engineering (Optical, Physics, Electrical, Chemical, Mechanical) and 10+ years high-tech manufacturing experience with at least five years in a managerial role, or equivalent combination of education and relevant experience. Drives continuous improvement opportunities and yield metrics utilizing wide variety of analytical techniques (such as FMEA, SPC, DOE, Gage R&R, 8D), lean manufacturing, and six sigma concepts.
Assistant General Manager Empire Today LLCAssistant General ManagerWilsonville, OR$90,000–$100,000 / yearMonitor and improve key sales metrics, such as sales, customer satisfaction, installed closing, and self-generated/community sales growth. Empire Today is looking for an Assistant General Manager to oversee all aspects of daily operations within their assigned market.
Senior Behavioral Health Operations Manager - MH101 NATIVE AMERICAN REHABILITATION ASSOCIATION INCSenior Behavioral Health Operations Manager - MH101Portland, OR$105,000–$115,000 / yearThis position serves as the primary operational partner to the Chief Behavioral Health Officer and works collaboratively with program leaders, finance, billing, quality improvement, compliance, and executive leadership to ensure successful achievement of organizational goals, grant deliverables, licensing requirements, and performance expectations. Day, Presidents Day, Memorial Day, Juneteenth, Battle of Little Big Horn, Independence Day, Labor Day, Native American Day, Indigenous Peoples' Day, Veterans Day, Thanksgiving, day after Thanksgiving, December 25th and your birthday!
Sous Chef - Soho House Portland Soho House UK LtdSous Chef - Soho House PortlandPortland, ORLead by example and alongside the Executive Chef to deliver effective and efficient dining experiences by overseeing the back of house (BOH) operation, staffing, food production, accommodating special request, dietary restrictions and following allergy procedure. As the Sous Chef, your duties will include recruiting and training new employees, adhering to allergy procedure and food preferences as well as working with the Executive Chef on developing new menu options.
HOST(ess) Fogo de Chao IncHOST(ess)Tigard, ORWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.