1,988 Results for

Restaurant Jobs in Bridgeport, CT

Jobs

Stamford, CT7 days ago

$150,000–$200,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. A growing heavy civil construction firm is seeking an experienced Superintendent to lead field operations on large-scale earthwork, excavation, underground utility, pipe, and highway projects.

Brookfield Center, CT7 days ago

$130,000–$160,000 Per Year

Our research and engineering teams continue to drive innovation in sustainable energy and specialty chemicals, and we serve customers across life sciences, food, flavor & fragrance, personal care, beverage, industrial, and renewable fuel markets — fulfilling tens of thousands of orders each year across more than 50 countries. Founded nearly four decades ago, we are a family-owned global leader in high-purity alcohols, specialty solvents, custom blended solutions, and low-carbon products that help industries worldwide reduce emissions and meet environmental goals.

Norwalk, CT14 days ago

This is a leadership-track role designed for a cook ready to grow into a Sous Chef position after the season, based on performance, consistency, and leadership.

Work collaboratively with chefs and team members to maintain excellence in execution.

New!

Hauppauge, NY5 days ago

$18–$22 Per Hour

p>About Wind Watch Golf & Country Club: We're an 18-hole golf destination featuring a full-service restaurant, event space, tennis courts, and seasonal outdoor pool. This is a fantastic opportunity to work in a fast-paced, collaborative environment where your culinary skills will directly contribute to memorable dining experiences for our members and guests.

New!

Stamford, CT3 days ago

$24–$28 Per Hour

p>Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle.

In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.

New!

Brewster, NY4 days ago

$25–$40 Per Hour

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Casey and Kaitlin Troutman met in culinary school and built their careers in some of New York's best kitchens and dining rooms, including Blue Hill at Stone Barns, Union Square Cafe, and Gramercy Tavern. Rye Republic is what they built when they came home to Brewster, a place where the food and hospitality are taken seriously.

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Westhampton Beach, NY5 days ago

We're looking for dedicated food professionals who thrive in a fast-paced, collaborative kitchen environment and are ready to deliver exceptional meals across all dayparts breakfast, lunch, and dinner.

About The Beach House: The Beach House at Cupsogue is a premier beachfront destination in Westhampton Beach, where we celebrate fresh ingredients, creative cuisine, and genuine hospitality.

WEST HAVEN, CT14 days ago

$103,445–$133,870

p>This position is ideal for an experienced Executive Chef who combines strong culinary leadership with financial acumen, operational excellence, and a passion for delivering exceptional guest experiences.

Sodexo's Campus Segment is seeking a dynamic and innovative Executive Chef 3 to lead culinary operations at the University of New Haven in West Haven, Connecticut.

New!
NEW HAVEN, CT2 days ago
$58,735–$76,010
p>Sodexo is seeking a highly independent and experienced Chef Manager to lead food service operations at Yale New Haven Health’s Yale Psychiatric Hospital in New Haven, Connecticut..
Reporting to senior leadership at Yale New Haven Health, this role requires a self-directed professional who can confidently manage operations, build strong client relationships, and ensure a positive dining experience for patients and staff alike.

New!
WEST HAVEN, CT2 days ago
$139,145–$180,070
Role Overview:
Join Sodexo and make an impact by creating exceptional campus dining experiences while building strong partnerships and leading a talented team at the University of New Haven.
Sodexo's Campus Segment is seeking a dynamic and strategic Resident District Manager to lead dining operations at the University of New Haven in West Haven, Connecticut.

New!
New Haven, CT6 days ago
$115,000–$150,000 Per Year
Full-time
Our client is a nationally recognized construction and development firm with a strong presence across New England and a long-standing reputation for delivering complex institutional, healthcare, and commercial projects. A successful Superintendent - Ground-Up & Renovation Projects should have: 10+ years of construction experience.

New!
New Haven, CT6 days ago
$80,000–$120,000 Per Year
Full-time
Our client is a nationally recognized construction and development firm with a strong presence across New England and a long-standing reputation for delivering complex institutional, healthcare, and commercial projects. A successful Assistant Superintendent - Healthcare & K-12 should have: 5+ years of construction experience (Superintendent or Assistant Super).

Stamford, CT21 days ago
$100,000–$125,000 Per Year
Full-time
Commercial & Residential project exp as they have a diverse portfolio Location: Darien, CT Project: Elementary school through August 2026; $30M project; Addition and swing space/renovation of an existing building. Project: Elementary school through August 2026; $30M project; Addition and swing space/renovation of an existing building.

New!
Huntington, NY6 days ago
p style="line-height:normal">The clubhouse includes multiple dining venues, two full-service kitchens, a casual grill room accommodating up to 200 guests, and an elegant ballroom hosting weddings, private celebrations, golf outings, and member events for up to 300 guests.
The successful candidate will possess a hands-on leadership style, thrive in a fast-paced hospitality environment, and demonstrate a genuine commitment to creating exceptional experiences for members and guests.

New!
RIDGEFIELD, CT1 day ago
$100,130–$129,580
What You'll Do:
Lead Daily Operations — Oversee all foodservice, hospitality, and catering functions to ensure consistent, high‑quality service delivery. What You Bring:
Leadership Expertise — Proven ability to lead large, diverse teams and build a strong, positive workplace culture.

Bedford Hills, NY30+ days ago
$125,000–$140,000 Per Year
Full-time
Responsibilities include assisting in daily operations, supporting sales efforts, coordinating administrative tasks, and helping lead field and office teams toward shared business goals.
This is a hands-on leadership role with opportunities to work outdoors, visit client properties, and contribute directly to the success of the team.

Stamford, CT25 days ago
$22–$28 Per Hour
Temporary
Contractor
Full-time
Employees can also access additional support and savings programs, including an Employee Assistance Program, childcare assistance, the Perks at Work employee discount program, paid holidays, and longevity pay bonuses. Since we are constantly growing, we have a wide range of clients with various needs (conference services, banquet, a la carte) which allows us to offer a wide array of temporary and long-term opportunities.

Port Chester, NY27 days ago
$150,000–$160,000 Per Year
I am looking for an experienced General Manager to run our day-to-day operations with excellence, allowing me to focus endlessly on our expansion. While we specialize in HVAC today, our momentum is carrying us toward becoming the leading privately held HVAC, Electrical, and Plumbing company in the Northeast.

Meriden, CT30+ days ago
The production team lead is responsible for overseeing the daily operations of the production line, ensuring that all manufacturing processes run smoothly, efficiently and safely. Job Requirements:Strong experience supervising a team of production workers, ensuring high-quality output, meeting production targets.

Cromwell, CT18 days ago
The Assistant Manager is a key leadership role responsible for supporting the General Manager in all aspects of dispensary operations, while maintaining direct ownership of inventory management, product accuracy, and menu integrity. The Assistant Manager bridges front-of-house sales execution with back-of-house inventory control to drive revenue, maintain compliance, and deliver an elevated customer experience.

Newtown, CT30+ days ago
Rock Ridge Country Club is a private, members-only club offering an exceptional dining experience in a welcoming, community-focused environment. Gain experience supporting full-service dining and large-scale events such as weddings, tournaments, and member functions.

Norwalk, CT22 days ago
They are scheduling and following up for medical appointments, helping to monitor the finances of our individuals, aiding in administering of medication with proper certification and making sure the individuals plan is being adhered to as indicated. We are looking for a committed and experienced Assistant Group Home Manager to assist in one of our group homes, apartments or supported living locations.

Medford, NY30+ days ago
Process Improvement and Strategic Collaboration: Collaborate with cross-functional teams, internal stakeholders, and external vendors to identify and implement process improvements, system enhancements, automation initiatives, and effective communication strategies, fostering collaboration, streamlining operations, and enhancing the overall member experience. Vendor Management: Establish and maintain relationships with partners and technology providers, negotiating contracts, managing vendor performance, agreements, and billing, ensuring optimal service levels, cost-effectiveness, and all aspects of vendor management related to core banking and ancillary systems.

Miller Place, NY30+ days ago
Role Overview: The Assistant Branch Manager oversees the day-to-day operations of the branch, ensuring seamless functioning while managing and developing branch employees to enhance member satisfaction. The role also entails managing employee schedules, timekeeping, and training, monitoring branch performance to meet established goals, and providing support in resolving escalated member issues to deliver excellent service.

Milford, CT22 days ago
Responsibilities include training team members, maintaining all safety and compliance logs and overseeing end-to-end production of custom moldings, MSG, corbels, pergolas, flooring, brackets from various woods, MDF or PVC materials. Ring's End, Inc. of Milford, CT is seeking a determined full-time Shop Floor Supervisor to oversee and direct daily operations of the shop, ensuring efficient production, consistent quality, and a safe working environment.

Hauppauge, NY30+ days ago
Director to manage and direct all administrative, fiduciary and program services to ensure conformance with program objectives, agency policies and procedures, and compliance with regulatory, funding and governing bodies, including but not limited to: Oversee the admission of all residents to ensure adequate services. CN Guidance & Counseling Services, inspires and catalyzes recovery for people living with mental health and substance use conditions through innovative and person-centered integrated clinical treatment, counseling, housing, and support services.

New!
Greenwich, CT4 days ago
Full-time
p>SoulCycle is seeking an Assistant Studio Manager who will contribute to the company growth by expertly and efficiently managing their studio and leading their studio team.
For additional Information visit our Career Site: https://www.soul-cycle.com/careers/.

New!
Baldwin Place, NY4 days ago
$18–$18 Per Hour
Our cafés are known for creative drinks, fresh food, and a welcoming atmosphere where guests feel comfortable meeting friends, working, or just enjoying a great cup of coffee.
As a Line Cook, you are passionate about food, maintain a positive attitude, are focused on customer satisfaction, with an eagerness to learn which comes with the opportunity to build on your skills and grow as a leader in the BoBo’s kitchen.

New!
Somers, NY6 days ago
$18–$18 Per Hour
Our cafés are known for creative drinks, fresh food, and a welcoming atmosphere where guests feel comfortable meeting friends, working, or just enjoying a great cup of coffee.
As a Line Cook, you are passionate about food, maintain a positive attitude, are focused on customer satisfaction, with an eagerness to learn which comes with the opportunity to build on your skills and grow as a leader in the BoBo’s kitchen.

Mamaroneck, NY7 days ago
$70,000–$75,000 Per Year
Full-time
For more information regarding our career opportunities, please visit one of our clubs or our website at https://careers.equinox.com/.
The Assistant General Manager will help ensure the smooth and efficient operational procedures within all departments enabling the Equinox club to provide the highest level of customer service.

New!

Great Neck, NY6 days ago
$70,000–$75,000 Per Year
Full-time

For more information regarding our career opportunities, please visit one of our clubs or our website at https://careers.equinox.com/.

The Assistant General Manager will help ensure the smooth and efficient operational procedures within all departments enabling the Equinox club to provide the highest level of customer service.

Sandy Hook, CT30+ days ago

Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Fairfield, CT30+ days ago

Responsibilities: Oversee restaurant crew, facilitate further crew training, and assist with on-site operations; maintain a clean and organized line at all times and encourage Line Crew members to take pride in their roles; manage food safety at all times and resolve food quality issues as needed; strive to ensure positive customer experiences and handle on-site customer concerns appropriately; oversee the timely management and accuracy of catering and pickup orders; ensure the cleanliness of the restaurant is maintained; assist with miscellaneous administrative tasks as needed. Qualifications: Some restaurant experience is required; bilingual in English and Spanish is a must for speaking, reading, and writing; ability to understand Salsa Fresca’s ‘Fresh Food You Can Trust’ philosophy and apply it to everyday operations and guest experiences; ability to effectively manage a team while leading with kindness and by example; a high school diploma or equivalent.

Plainview, NY30+ days ago

In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.

Sandy Hook, CT30+ days ago

Seat guests at their tables, taking into consideration server availability and guest needs. Ability to meet the physical demands of the position, including standing for long periods and carrying trays.

BRIDGEPORT, CT30+ days ago

Remote

Northport, NY30+ days ago

Work closely with the sales team to ensure we are driving top-line revenues through the correct pricing strategy. Recruit, hire, and train culinary team building a passion for high-quality food and presentations.

Northport, NY30+ days ago

This position is much more than simply greeting guests at the door; we are looking for someone who understands the art of hospitality and can create a warm, elevated, and memorable first impression from the moment guests arrive. If you are passionate about hospitality and love creating an unforgettable guest experience while helping lead and inspire a team, we would love to meet you.

Cheshire, CT30+ days ago

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Sandy Hook, CT30+ days ago

You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The Server is the face of our restaurant and plays an integral role in our customer’s dining experience.

Northport, NY30+ days ago

This role supports the overall dining experience by maintaining a clean, organized workstation and collaborating closely with the culinary team to ensure every guest enjoys a memorable meal. Light work - Exerting up to 25 pounds of force occasionally, and/or up to 10 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.

Northport, NY30+ days ago

The Northport Hotel is seeking friendly, professional, and hospitality-driven Hosts/Hostesses to join our team. This is an entry-level position with growth potential, ideal for someone who enjoys working with people and thrives in a fast-paced restaurant environment.

Darien, CT30+ days ago

Shift Supervisors work alongside and lead team members to meet or exceed shift goals while maintaining a fun and professional retail environment. At MilkShake Factory, we're on a mission to craft moments of joy through our handspun milkshakes and premium chocolates.

STONY BROOK, NY30+ days ago

Restaurant Manager, General Manager, Assistant General Manager, Kitchen Manager, Fast Casual Manager, Fast Food Manager, Restaurant Operations, Hospitality Manager, Multi-Unit Manager, Area Manager, Catering Manager, FOH Manager, BOH Manager, Culinary Manager, Panera Bread, Chipotle, Qdoba, Tropical Smoothie Cafe, Whole Foods, Trader Joe’s, Mexican Food, Burrito, Suffolk County, Long Island, Restaurant Careers, Restaurant Management Jobs. Cabo Fresh California Mexican Grill is hiring experienced Restaurant Managers to join our growing leadership team across Long Island.

Stony Brook, NY30+ days ago

2601173'',''2601173'',''Senior Staff Assistant'',''Senior Staff Assistant'',''Administrative & Professional (non-Clinical)'',''Administrative & Professional (non-Clinical)'',''US-NY-Stony Brook'',''US-NY-Stony Brook'',''Continuing Professional & Online Education'',''Continuing Professional & Online Education'',''Full-time'',''Full-time'',''Day Shift'',''Day Shift'',''37.50'',''37.50'','''','''',''May 28, 2026'',''May 28, 2026'',''Jun 11, 2026, 11:59:00 PM'',''Jun 11, 2026, 11:59:00 PM'',''70,000 - 80,000'',''70,000 - 80,000'',''Permanent'',''Permanent'',''SL3'',''SL3'',''Stony Brook University'',''Stony Brook University'',''false'',''732386'',''732386'',''true'',''732386'',''false'',''Submission for the position: Finance & Operations Coordinator - (Job Number: 2601173)'',''false'',''732386'',''false'',''true''. The incumbent may work with the Center's leadership team together with external consultants focused on growing the Alda Center client portfolio, which requires aligning SBU accounting with external market-based rates.

White Plains, NY30+ days ago

$22.30–$23.20 Per Hour

For Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf.

Ridgefield, CT30+ days ago

We embrace and encourage our associates' differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. If you have a passion for friendly and personalized service, take pride in serving delicious meals, and are looking for a remarkable company that aligns with those values, then this opportunity is made for you!

Huntington Station, NY30+ days ago

$28.50–$29.50 Per Hour

p>Physical Demands: While performing the duties of this position, team members will regularly stand, walk for four plus consecutive hours; repetitive and regular bending and twisting at the waist; manipulating fingers and hands, bend and reach wrists and arms, reach with hands and arms or move up to ten pounds.

The Madison Reed Hair Color Bar Assistant is the expert on Madison Reed consultations, hair care products, shampooing and conditioning, blowout services, unlimited roots membership program and subscriptions while learning and practicing services offered.

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Restaurant Jobs in Bridgeport, CT

Superintendent – Heavy Civil Jobot

Operations Manager, Chemical Manufacturing Jobot

Senior Line Cook/Sous Chef Apprentice Shorehaven Golf Club

Line Cook Wind Watch Golf & Country Club

Full-time Personal Chef Tiny Spoon Chef, Inc

Lead Bartender Rye Republic

Kitchen Manager / Line Cooks The Beach House at Cupsogue

Executive Chef 4 Sodexo

Chef Manager Sodexo

Resident District Manager Sodexo

Superintendent - Ground-Up & Renovation Projects ($25M+) Michael Page USA

Ast. Superintendent - Healthcare & K-12 - Hartford, CT Michael Page USA

Superintendent Page Group

Dining Room Manager Gables Search Group

General Manager 5 - Food Sodexo

Assistant General Manager SavATree

Professional Waitstaff and Bartending TemPositions Group Of Companies

General Manager Royal Comfort

Production Team Lead Hamilton Connections

Assistant Manager Crisp Community LLC

Food Runner Rock Ridge Country Club Inc

Assistant House Manager STAR, Inc.

Director, Core Operations and Applications Suffolk Credit Union

Assistant Branch Manager Suffolk Credit Union

Shop Floor Supervisor Ring's End, Inc.

Program Director CN Guidance and Counseling Services

Assistant Studio Manager, Greenwich SoulCycle

Line Cook / Prep Cook (Full Time) Bobos on Six LLC

Line Cook / Prep Cook (Full Time) Bobos Cafe LLC

Assistant General Manager, Mamaroneck Equinox

Assistant General Manager, Long Island Equinox

Bartender AAA Sandy Hook LLC

SHIFT LEADER Salsa Fresca Mexican Grill

Chef AURA BALLROOM INC

Host/Hostess AAA Sandy Hook LLC

Bartender 29Marklect LLC

Sous Chef The Northport Hotel

Maître D’ / Guest Experience Supervisor The Northport Hotel

Line Cook Cheshire Pizza & Ale

Server AAA Sandy Hook LLC

Line Cook The Northport Hotel

Host/Hostess The Northport Hotel

Shift Supervisor MilkShake Factory Darien

RESTAURANT GENERAL MANAGER CAL MEX CONCEPTS

Finance & Operations Coordinator Stony Brook University

Line Cook - Marketplace Café - Westchester Nordstrom Inc

Part Time - Dining Server - Evenings & weekends Benchmark Senior Living

Hair Color Bar Assistant, Licensed Cosmetologist Madison Reed Inc

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