876 Results for

Restaurant Jobs in Fairfield, CT

Jobs

Bethel, CT9 days ago

Full-time
Employee

Motivate personnel and promote workplace enthusiasm by providing a positive work environment; provide opportunities for professional growth through education/training; provide the tools/skills (cross train) necessary for employee growth at USB. Maintain a working knowledge of all USB products and services sold directly in the branch and consistently educate and reinforce USB products and services with staff.

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Queens, NY2 days ago

$150,000–$200,000 Per Year

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Brookfield Center, CT2 days ago

$130,000–$160,000 Per Year

Our research and engineering teams continue to drive innovation in sustainable energy and specialty chemicals, and we serve customers across life sciences, food, flavor & fragrance, personal care, beverage, industrial, and renewable fuel markets — fulfilling tens of thousands of orders each year across more than 50 countries. Founded nearly four decades ago, we are a family-owned global leader in high-purity alcohols, specialty solvents, custom blended solutions, and low-carbon products that help industries worldwide reduce emissions and meet environmental goals.

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Queens, NY2 days ago

$150,000–$200,000 Per Year

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Stamford, CT2 days ago

$150,000–$200,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. A growing heavy civil construction firm is seeking an experienced Superintendent to lead field operations on large-scale earthwork, excavation, underground utility, pipe, and highway projects.

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Queens, NYToday

$94,000–$110,000

Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees.

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Brewster, NYToday

$25–$40 Per Hour

Casey and Kaitlin Troutman met in culinary school and built their careers in some of New York's best kitchens and dining rooms, including Blue Hill at Stone Barns, Union Square Cafe, and Gramercy Tavern. Rye Republic is what they built when they came home to Brewster, a place where the food and hospitality are taken seriously.

Fairfield, CT9 days ago

$25–$50 Per Hour

We're trying to be the best version of a neighborhood restaurant the kind of place people come back to because the food is solid, the drinks are great, and the people behind the bar make them feel like they belong. We re looking for a Lead Bartender who gets it someone who can carry the energy of the bar from a quiet solo sip at noon to a full house buzzing by 9pm.

Garden City, NY7 days ago

$70,000–$75,000 Per Year

Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership, coaching, development, and direction to the culinary team by ensuring that all recipes, food preparations, and presentations meet the restaurant's specifications and commitment to quality. You are a driver of innovation and change, constantly looking for ways to improve processes and elevate the guest and team experience.

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East Haven, CT1 day ago

$70,000–$75,000 Per Year

From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!

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Westbury, NY1 day ago

$70,000–$75,000 Per Year

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Waterbury, CT1 day ago

$70,000–$75,000 Per Year

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East Haven, CT1 day ago

$70,000–$75,000 Per Year

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East Haven, CT1 day ago

$70,000–$75,000 Per Year

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Westbury, NY1 day ago

$70,000–$75,000 Per Year

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Waterbury, CT1 day ago

$70,000–$75,000 Per Year

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East Haven, CT1 day ago

$70,000–$75,000 Per Year

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Shelton, CT1 day ago

$70,000–$75,000 Per Year

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Queens, NYToday

$94,000–$112,000

Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America. Actively work with Operations, Receiving, Finance, Transportation, and other departments to identify problems and develop solutions to minimize or eliminate delays in the production process.

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Shelton, CT3 days ago

Provides care and services that demonstrate behaviors and the principles of person-centered care including affording people dignity, respect and compassion, offering coordinated care, support and treatment and care that is personalized. Creates, modifies, and maintains production and utility staff schedule to ensure proper staffing levels for daily operations and catered events.

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Wallingford Center, CT1 day ago

Participates in the change of shift report for 1st shift (7 am to 3 pm) and 2ndshift (3 pm to 11 pm) and ensures:a timely start to shift report; All staff members have received report, including CNAs and staff on 1:1 assignments; All nursing staff have taped shift report. Identifies opportunities for workflow/operational improvement in patient care planning and care delivery and presents to Director, Acute and Psychiatric Services using evidenced-based literature to support case for improvement.

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Queens, NYToday

$75,000–$85,000

As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Seeking an outgoing candidate who thrives in a fast paced food production environment and enjoys managing a group of employees that are focused on delivering a quality product to our customers.

Valhalla, NY10 days ago

$18–$18 Per Hour
Temporary
Contractor
Full-time

Meal Delivery: Promptly deliver breakfast, lunch, and dinner trays to patient rooms with a high level of customer service. Inventory Support: Restock unit pantries and prep areas to ensure the facility is fully prepared for the following day’s service.

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Queens, NY6 days ago

$115,000–$125,000 Per Year
Full-time
Employee

Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs. Vaco by Highspring values a diverse workplace and strongly encourages women, people of color, LGBTQ+ individuals, people with disabilities, members of ethnic minorities, foreign-born residents, and veterans to apply.

Bridgeport, CT29 days ago

$56–$61

Operate and review all operational data, readings, log-sheets, water testing/analyses (chemistry) and take appropriate action to ensure equipment and systems are operating within expected ranges, conditions and overall optimization needed for meeting plant specifications and expectations. ·Promote and provide a safe and healthy work environment for employees, contractors, and visitors, including the adherence to and effective use of various personal protective equipment, programs, policies and procedures as developed and required by the company.

East Norwich, New York22 days ago

$23–$26

We are looking for someone with strong leadership skills, positive energy, and a passion for hospitality to help create an exceptional poolside experience for our members and guests. Personalized tennis activities include adult clinics and children's programs, and our free-form pool is surrounded by a spacious deck, lounge chairs, and poolside dining.

East Norwich, New York30+ days ago

$27–$30

Personalized tennis activities include adult clinics and children's programs, and our free-form pool is surrounded by a spacious deck, lounge chairs, and poolside dining. This role works closely with the Food & Beverage Manager to lead the service team, maintain operational efficiency, and uphold the overall quality and atmosphere of the establishment.

East Norwich, New York14 days ago

$25–$30

Personalized tennis activities include adult clinics and children's programs, and our free-form pool is surrounded by a spacious deck, lounge chairs, and poolside dining. Our club hosts exceptional weddings, social events, golf outings, and member dining experiences, and we are looking for someone who thrives in a fast-paced, high-quality environment.

East Norwich, New York22 days ago

$20–$25

Personalized tennis activities include adult clinics and children's programs, and our free-form pool is surrounded by a spacious deck, lounge chairs, and poolside dining. About The Muttontown Club:The Muttontown Club provides a sense of gracious civility packaged with a generous dose of modern-day comforts.

East Norwich, New York30+ days ago

$22–$28

Personalized tennis activities include adult clinics and children's programs, and our free-form pool is surrounded by a spacious deck, lounge chairs, and poolside dining. Ability to stand for long periods, bend, reach and move in a constantly changing environment, carry and lift up to 50 lbs, Understanding of food safety practices.

East Norwich, New York30+ days ago

$68,000–$72,000

Personalized tennis activities include adult clinics and children's programs, and our free-form pool is surrounded by a spacious deck, lounge chairs, and poolside dining. The Food & Beverage Manager is responsible for overseeing all dining, bar, banquet, and catering operations to ensure an exceptional guest experience.

Woodbury, NY10 days ago

$26–$28 Per Hour

Schedule and assign staff, prepare department payroll for data entry if required. Excel at Woodbury for Rehab and Nursing is looking to hire a Full-Time Food Service Supervisor.

Ridgefield, CT30+ days ago

$16.94–$16.94 Per Hour

BoBo’s exists to create a safe place within the community that facilitates positive human interactions (build relationships, network and feel connected) – we happen to have great food and coffee. Possess a knowledge of coffee drinks and ability to prepare classic espresso beverages (cappuccinos, lattes, specialty drinks, etc.), as well as a familiarity with current trends in the specialty coffee and tea industry.

Hauppauge, NY30+ days ago

Director to manage and direct all administrative, fiduciary and program services to ensure conformance with program objectives, agency policies and procedures, and compliance with regulatory, funding and governing bodies, including but not limited to:Oversee the admission of all residents to ensure adequate services. CN Guidance & Counseling Services, inspires and catalyzes recovery for people living with mental health and substance use conditions through innovative and person-centered integrated clinical treatment, counseling, housing, and support services.

Ronknokoma, NY30+ days ago

To support our continuous growth in these markets, we are currently recruiting a Research & Development Manager who will take full responsibility over all bread and pastry R&D projects and take the lead in developing new product ideas and concepts. · Generate recipes and supporting documentation for lab samples, such as sample request forms and project labels.

Ronknokoma, NY29 days ago

The Warehouse Supervisor will assist the Warehouse Manager in maintaining high levels of accuracy in day-to-day operations, lead and develop the warehouse team and provide impeccable customer service to our clients. Using the company’s electronic Scanner System to accurately book orders, move pallets, receive ingredients, pick’ orders and book customer orders.

Bellport, NY7 days ago

Earn $65K annually leading daily operations at a busy neighborhood Italian restaurant with a true 40-hour workweek, stable schedule, and long-term leadership opportunity. Avino’s Italian Table is hiring a hands-on Assistant Manager to support the General Manager in leading daily restaurant operations and maintaining consistency during active service.