Production Supervisor (Bilingual Spanish) Conexus Food SolutionsProduction Supervisor (Bilingual Spanish)Chicago, IL$60,000–$75,000 / weekThis role oversees daily production operations, including workforce scheduling, labor allocation, production planning, work assignments, performance management, employee coaching, corrective action, and discipline. The Production Supervisor is responsible for ensuring a safe, clean, and compliant work environment, addressing operational issues, and identifying, resolving, or escalating maintenance concerns as needed.
Executive District Manager Wendy's Wendy'sExecutive District Manager Wendy'sGlenwood, IL$90,000–$100,000At the time, other quick-service restaurants were using frozen beef and mass-producing food. And his can’t-stop-won’t-stop commitment to making customers happy drives everything we do today.
shift leader Dunkin'shift leaderBlue Island, IL$16.50Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. As a Shift Leader, you’ll be the go-to person during your shift, helping to: Lead by example and support your team in delivering top-notch guest service.
District Manager Dunkin'District ManagerChicago, IL$50–$90This is a true multi-unit leadership role for someone who thrives in a fast-paced environment, loves developing people, and knows how to balance strong operations with an amazing guest experience. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.
Shift Leader-Team Captain Smoothie KingShift Leader-Team CaptainLansing, IL$16–$18As a Team Captain (Shift Leader) you run the floor, set the pace, and keep the Guest experience and quality high while coaching the team around you. We're the champions of inspiring people to live a healthy, active lifestyle — 1,300+ stores strong — and we build our leaders from within.
Experienced Wendy's District Manager Wendy'sExperienced Wendy's District ManagerGlenwood, IL$72,000understand and share perspectives; aligns to others to achieve business outcomes; addresses differences; addresses differences; and finds mutual wins. * Holiday Pay: New Years, Memorial Day, 4 th of July, Labor Day, Thanksgiving, the day.
Wendy's General Manager Wendy'sWendy's General ManagerShorewood, IL$48,500–$65,500General Managers provide the vision and leadership to all Crew, Shift Supervisors, Breakfast Managers, and Assistant Managers to ensure that each customer's expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day. And his can’t-stop-won’t-stop commitment to making customers happy drives everything we do today.
Manager, Packaging Engineer Ferrara Candy CompanyManager, Packaging EngineerChicago, IL$102,075–$142,905 / yearThis role provides strategic and technical leadership to support innovation, sustainability, operational excellence, and continuous improvement initiatives, partnering closely with cross-functional teams to deliver packaging solutions that meet consumer, business, and manufacturing needs. The Packaging Manager is responsible for leading and developing a team of Packaging Engineers while driving the design, development, and commercialization of packaging solutions across Ferrara's confection and fruit snack portfolio.
General Manager Wendy'sGeneral ManagerFranklin Park, IL$55,000–$75,000The General Manager, you will manage the daily operations and staff of a Wendy’s restaurant with a specific focus on staffing, training and scheduling, all of which will help build and retain a 5-star team. You show Assistants Managers, Shift Managers and Crew Members how to do it right, and make sure every shift is better than the last.
Wendy's Shift Manager Wendy'sWendy's Shift ManagerChicago, IL$15.50As a Wendy's Shift Manager, you will be part of a loving and enthusiastic team that values respect, quality, and doing the right thing. At the time, other quick-service restaurants were using frozen beef and mass-producing food.
Production Manager (Bilingual Spanish) Conexus Food SolutionsProduction Manager (Bilingual Spanish)Chicago, IL$68,000–$80,000 / weekThis role oversees daily production operations, including workforce scheduling, labor allocation, production planning, work assignments, performance management, employee coaching, corrective action, and discipline. Once fully trained, the Production Manager has the authority to stop or suspend production activities when necessary to address safety, quality, food safety, or regulatory concerns and must promptly communicate such actions to management.
Bartender J. Alexander’s RestaurantsBartenderOak Brook, ILPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We are seeking individuals with glowing personalities who are excellent multi-taskers and most importantly - love food, service and fine wine and cocktails!
Server J. Alexander’s RestaurantsServerNorthbrook, IL$600–$1,200 / weekPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We are seeking individuals who know how to delight guests, excel working with a team and most importantly - love food and service!
PT Barback Hotel LincolnPT BarbackChicago, IllinoisPart timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Busser-Restaurant 1-Hyatt Centric Chicago Magnificent Mile Hyatt Centric Chicago Magnificent MileBusser-Restaurant 1-Hyatt Centric Chicago Magnificent MileChicago, IllinoisFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Food Service Worker Elgin Community CollegeFood Service WorkerElgin, IllinoisAbout ECC: Elgin Community College serves over 9,000 students at every stage of their educational journeys, including university transfer programs, career and technical education, continuing education classes, and adult basic education. Maintains an understanding of the work of colleagues to effectively provide backup and/or support for co-workers during times when the division is short-staffed or experiencing an increased volume of work.
Operations Coordinator (Part-time) Pinch Med SpaOperations Coordinator (Part-time)Skokie, IL$15,000–$25,000We bring licensed providers directly to clients for in-home aesthetic treatments — and behind every appointment is a warehouse that ensures the right kits, products, and supplies arrive on time, in spec, and traceable to the vial. You'll be the hands behind three core operations: receiving inbound shipments, building treatment kits from on-hand components, and packing provider orders for shipment.
Assistant Food & Beverage Manager - OEM Hotel Zachary at Gallagher WayAssistant Food & Beverage Manager - OEMChicago, Illinois$60,000–$67,000 / yearFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Shift Supervisor Wendy'sShift SupervisorLa Grange, IllinoisSTATEMENT OF PURPOSE: Supervises operational activities as directed by General Manager or other Manager(s) during non-service hours and assists exempt management in supervision during service hours. 3. Addresses performance problems of crew members that require immediate attention; refers problem to the unit manager for progressive discipline if appropriate.
Certified Restaurant Supervisor Red LobsterCertified Restaurant SupervisorSchaumburg, Illinois$15–$25 / hourPart timeAs a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.