Front of House Manager Kindred Hospitality GroupFront of House ManagerMooresville, NCFull timeWe're known for seasonally-driven menus, craft beer and cocktail programs, and a stellar wine list — and we're looking for team members who bring the same level of care to the guest experience that our kitchen brings to the plate. Previous experience as a Front of House Manager, Assistant General Manager, or similar leadership role required; upscale or fine dining experience strongly preferred.
Assistant General Manager White Lodging Services CorporationAssistant General ManagerCharlotte, NCLocated in the heart of Uptown Charlotte, just steps from Bank of America Stadium, Truist Field, the Charlotte Convention Center, and the vibrant South End district, JW Marriott Charlotte delivers a distinctive luxury hospitality experience in one of the Southeast's fastest-growing cities. Featuring 381 elegantly appointed guest rooms, more than 20,000 square feet of flexible meeting and event space, two signature restaurants, a rooftop bar, and a full-service Spa by JW with five treatment rooms, the hotel blends elevated service with exceptional dining, wellness, and event experiences.
NewSalad Line Cook| Little Mama's Italian Little Mama's Italian KitchenSalad Line Cook| Little Mama's ItalianCornelius, NC$20This role is perfect for someone who thrives in a fast-paced environment, values consistency, and takes pride in preparing fresh, high-quality dishes. A stiff cocktail and a bowl of fresh pasta or a knob of just-made mozzarella are the simple but elegant menu items to look out for here.
NewRestaurant Assistant Manager| Little Mama's Italian Little Mama's Italian KitchenRestaurant Assistant Manager| Little Mama's ItalianCornelius, NC$68,000As an Assistant Manager, you'll support the General Manager in leading day-to-day operations, coaching the team, and ensuring that every guest enjoys warm hospitality, outstanding service, and an unforgettable meal. At Little Mama's Italian, we honor the traditions of old-world Italian American cooking with a fresh, modern twist-all served from a high-volume, scratch-made kitchen.
NewSauté| Grill Cook Little Mama's Italian KitchenSauté| Grill CookCornelius, NC$22A stiff cocktail and a bowl of fresh pasta or a knob of just-made mozzarella are the simple but elegant menu items to look out for here. Little Mama’s Italian Kitchen is inspired by the old classic Italian restaurants in New England from the 60s and 70s.
NewHost/ Hostess Little Mama's Italian KitchenHost/ HostessCornelius, NC$15–$18Little Mama's Italian, one of Charlotte's best Italian restaurants, is seeking a Host/Hostess to join our team. If you have a warm and welcoming personality, excellent communication skills, and a passion for providing exceptional guest service, we want to hear from you!
NewLead Line Cook Little Mama's Italian KitchenLead Line CookCornelius, NC$22Little Mama's Italian Kitchen, a distinguished member of the FS Food Group family, is celebrated for its commitment to delivering authentic Italian cuisine in a warm and inviting atmosphere. We are currently seeking skilled and passionate Lead Line Cook to join our culinary team and contribute to the creation of exceptional dining experiences.
NewDishwasher|Prep Little Mama's Italian KitchenDishwasher|PrepCornelius, NC$19A stiff cocktail and a bowl of fresh pasta or a knob of just-made mozzarella are the simple but elegant menu items to look out for here. You’ll help keep operations running smoothly while supporting the culinary team with prep tasks as needed.
NewServer Little Mama's Italian KitchenServerCharlotte, NC$1,200Picture yourself surrounded by the aroma of freshly baked garlic bread, the clinking of glasses filled with exquisite wines, and the satisfaction of ensuring our guests have an unforgettable time. Little Mamas Italian Kitchen is seeking enthusiastic and experienced servers to join our dynamic team.
NewBartender| Little Mama's Italian Little Mama's Italian KitchenBartender| Little Mama's ItalianCornelius, NC$10We are looking for dynamic bartenders who want to join a high-volume scratch kitchen to keep our reputation as one of Charlotte’s best restaurants for years to come. A stiff cocktail and a bowl of fresh pasta or a knob of just-made mozzarella are the simple but elegant menu items to look out for here.
Restaurant Team Member Love's Travel Stops & Country StoresRestaurant Team MemberCharlotte, NCWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
NewOperations Coordinator, Inflight (Charlotte, NC, US) American Airlines MexicoOperations Coordinator, Inflight (Charlotte, NC, US)Charlotte, NCOur 20+ Team Member Business Resource Groups are focused on connecting our team members to our customers, suppliers, communities and shareholders, helping team members reach their full potential and creating an inclusive work environment to meet and exceed the needs of our diverse world. IOC, Control Center (Tower), Customer Care, Crew Scheduling, Customer Ops, Daily Ops, Catering, Cabin Appearance, Business Partners and the Flight Department.
Restaurant & Operations Manager Lucky StrikeRestaurant & Operations ManagerMatthews, North Carolina$60,000–$65,000 / yearWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.
NewRegional Director of Operations Telos Health SystemsRegional Director of OperationsCharlotte, North CarolinaThe Regional Director of Operations (RDO) at Telos Health Systems is a strategic and hands-on leadership role responsible for driving growth, ensuring operational efficiency, and maintaining high levels of provider and facility satisfaction within a designated region. This role involves provider onboarding, clinical oversight, facility engagement, strategic planning, market analysis, and day-to-day operations management.
NewBartender TopGolf International, Inc.BartenderCharlotte, NCTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Prepare garnishes, garnish drinks, and set up service areas for daily operations.
Restaurant Shift Manager Shake ShackRestaurant Shift ManagerCharlotte, North CarolinaBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
Early Talent Operations & Programs Lead (Hybrid) BelkEarly Talent Operations & Programs Lead (Hybrid)Charlotte, NCPartnering closely with the Senior Manager of Early Talent Recruiting and Development Programs, recruiters, hiring managers, business leaders, marketing, and external partners, this position drives operational excellence across the end-to-end early talent lifecycle while continuously improving processes. This role serves as the operational backbone of the Early Talent function, ensuring seamless delivery of university recruiting initiatives, candidate experiences, employer branding, recruiting events, and internship and rotational program operations.
NewRestaurant General Manager Shake ShackRestaurant General ManagerCharlotte, North CarolinaBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
Assistant Superintendent Balfour Beatty ConstructionAssistant SuperintendentCharlotte, NCQuality Assurance: Verify that work meets contract specifications; document inspections in BIM 360; coordinate testing, ensure correction of deficiencies, and oversee implementation of the project Quality Control plan. Closeout & Turnover: Assist in testing and acceptance of life safety systems, MEP commissioning, and owner move-in coordination; help manage project demobilization and documentation of as-builts and owner training.
Server Jax dba Golden CorralServerMooresville, North Carolina$2.13–$3.30 / hourOperational Excellence: Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party. Our franchise organization, Jax, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!