Grill Cook (Full Time) Compass Group USA IncGrill Cook (Full Time)Gulfport, MS$15–$17 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Food Service Worker (Part Time) Compass Group USA IncFood Service Worker (Part Time)Gulfport, MSFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Buffet - Hostess/Cashier Silver Slipper Casino Venture LLCBuffet - Hostess/CashierBay St. Louis, MSPart timeExcellent internal/external guest service; • Be aware of the sections in the buffet that are open, staffed and ready for service; • Greet guests with a smile and inquire as to the number of guests in the party and verify this with the receipt they hand you; • Circulate through restaurant and coordinate activities of service personnel to provide fast and courteous service to guests; • Inspect and monitor cleanliness of room and compliance with safety and health code regulations; • All side work as assigned; • Other reasonable duties as assigned. The Hostess/Cashier must control the flow of guests entering the buffet and handle all cashier responsibilities including cash, credit cards and comps.
Front of House Team Member-Open/Close Chick-fil-AFront of House Team Member-Open/CloseOcean Springs, MS$13Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Shift Supervisor (Full Time AND Part Time) Compass Group USA IncShift Supervisor (Full Time AND Part Time)Ocean Springs, MS$14–$15 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Food Service Worker (Full Time) Compass Group USA IncFood Service Worker (Full Time)Ocean Springs, MS$12–$15 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Executive Director of Operations Chick-fil-AExecutive Director of OperationsBiloxi, MS$26–$32This position leads through influence—not simply authority—and builds a healthy, high-performing organization that consistently delivers remarkable experiences for guests and team members alike. This leader creates systems that allow the restaurant to thrive while developing leaders, serving guests with excellence, and protecting the culture that makes Chick-fil-A unique.
Buffet - Food Server Silver Slipper Casino Venture LLCBuffet - Food ServerBay St. Louis, MSPart timeExcellent internal/external guest service; • Greet the guests and take their beverage order immediately upon arrival; • Constantly circulate within your section to remove used plates and keep beverages full; • Keep plates removed and get ready for the next guests as they arrive; • Be involved in the general cleanliness of your section and service areas; • All side work as assigned; • Ability to work all areas of FOH including hostess and cashiering; • Other reasonable duties as assigned. Because of the high volume it is important to keep tables clear of used plates so that when the guests leave the table can be cleaned and reset quickly to accommodate the next guests.
Shift Leader Chick-fil-AShift LeaderBiloxi, MS$13–$16Our Shift Leaders are responsible for supporting Directos in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Director of Operations Hardee'sDirector of OperationsGulfport, MSWith more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. May perform any or all the following duties: Provides leadership and accountability to the field and franchise leadership team through clear expectations, coordinating efforts, and follow-up.
Line Cook Texas RoadhouseLine CookGulfport, MississippiCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Host Texas RoadhouseHostGulfport, MississippiIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class.
Server Texas RoadhouseServerGulfport, MississippiPeople – You’ll be part of a team that is full of hard-working folks you’ll enjoy working with. Check out our benefits page at https://careers.becomearoadie.com/us/en for more details.
Restaurant Manager - Unit 861 Whatabrands LLCRestaurant Manager - Unit 861Ocean Springs, MSYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Waiter American Cruise Lines, Inc.WaiterBiloxi, MS$1,000–$1,400 / weekEfficiently relay orders to the galley, and serve various courses and beverages with care, ensuring that all items look presentable and are properly garnished and decorated before serving. Acknowledge guests by name, escort them to their tables, present food, and beverage menus, suggest particular courses and wines and kindly answer any questions they may have regarding menu items.
Restaurant Shift Leader - Unit 849 Whatabrands LLCRestaurant Shift Leader - Unit 849Gulfport, MSWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
Restaurant Shift Leader - Unit 861 Whatabrands LLCRestaurant Shift Leader - Unit 861Ocean Springs, MSWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
Restaurant Manager - Unit 849 Whatabrands LLCRestaurant Manager - Unit 849Gulfport, MSYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Sous Chef American Cruise Lines, Inc.Sous ChefBiloxi, MSOur Sous Chefs are involved with all aspects of food production including breakfast, lunch, and dinner in the main restaurant, and have primary responsibility for the quality of café food and hors d'oeuvres served. Work directly overseeing the culinary team to produce delicious and presentable café, buffet, and hors d'oeuvres food, maintaining high guest scores in these areas.
Bartender-Group Sales Compass Group USA IncBartender-Group SalesBiloxi, MSFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.