Traveling Superintendent - Restaurant & Gas Station Construction JobotTraveling Superintendent - Restaurant & Gas Station ConstructionSavannah, GA$90,000–$120,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners.
NewTropical Smoothie Cafe - Shift Leader (GA070) DYNE Hospitality GroupTropical Smoothie Cafe - Shift Leader (GA070)Pooler, GAAt Tropical Smoothie Café, we promote a healthier lifestyle by serving delicious food and smoothies with a touch of tropical fun! Our Team Members are essential to this mission, guided by our values: Solid Relationships, Playing to Win, Creative Spirit, and Living Better.
Ops Lead ProLogistixOps LeadHardeeville, SCThis position is responsible for overseeing daily workforce operations, ensuring compliance with company and client policies, and maintaining a safe, productive, and accountable work environment. If you are a strong leader with a commitment to safety, accountability, and employee engagement, apply today to join our team in Hardeeville, SC.
Food & Beverage Manager Marriott Vacations WorldwideFood & Beverage ManagerHilton Head Island, SC2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Food Service Manager AramarkFood Service ManagerSavannah, GAAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
NewGeneral Manager - USC Beaufort - South Carolina AramarkGeneral Manager - USC Beaufort - South CarolinaBeaufort, SCAs a General Manager you will plan, manage, and guide contracted services for multiple sites for a client or for multiple clients normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs. In order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
Subway Sandwich Artist Pilot Flying JSubway Sandwich ArtistHardeeville, SC$11.60–$15.70 / hourTeam members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have.
NewTaco Bell Team Member Pilot Flying JTaco Bell Team MemberHardeeville, SC$11.60–$15.70 / hourTeam members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have.
F&B Assistant Manager - Savannah Tequila Company JW Marriott SavannahF&B Assistant Manager - Savannah Tequila CompanySavannah, GeorgiaFull timeDesigned to inspire and create unforgettable experiences, Kessler guests are immersed in refined Bohemian luxury, whether at a cutting-edge downtown icon, a premier luxury lodge, Savannah’s entertainment destination, or an elite ski lodge. Compensation Type: Yearly Kessler Hotels: Kessler Hospitality’s portfolio of artistically inspired boutique hotels features unique design, luxurious accommodations, enriching ambiance, and intuitive service.
Operations Manager - Select Service Hotel (80 rooms) - Salary $40K-$45K Fairfield Inn & Suites Savannah AirportOperations Manager - Select Service Hotel (80 rooms) - Salary $40K-$45KSavannah, GA$40,000–$45,000 / yearThis is an opportunity to play a key leadership role at a well-established select-service hotel, helping drive operational excellence, support a strong team culture, and deliver exceptional guest experiences. As Operations Manager, you'll oversee the day-to-day operations of the hotel and work closely with the General Manager to ensure the property runs efficiently and successfully.
Bartender LeximaBartenderPooler, GAThe Bartender will be responsible for preparing and serving drinks, including cocktails, beer, and wine, as well as maintaining a clean and organized work area. The successful candidate will have excellent communication and customer service skills and be able to work efficiently in a fast-paced environment.
Bartender (Part-Time) LeximaBartender (Part-Time)Pooler, GA$14 / hourThe Bartender will be responsible for preparing and serving drinks, including cocktails, beer, and wine, as well as maintaining a clean and organized work area. Aloft Savannah Airport hotel is seeking a skilled and friendly Bartender to join our team and provide excellent service to our guests.
Food Runner and Busser Vic's River GrillFood Runner and BusserSavannah, Georgia$17–$24Activities and Responsibilities: Promote, work, and act in a manner consistent with the mission of Vic’s River Grill: “Great food, great service, and great production by associates imbued with pride and enthusiasm.”. Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of the restaurant, and mop or vacuum floors.
FOH Restaurant Manager Vic's River GrillFOH Restaurant ManagerSavannah, Georgia$55,000–$60,000Job Summary: Oversee, direct, and coordinate the planning, organizing, training, and leadership of the restaurant staff necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food and beverage quality, cleanliness, and sanitation. Primary Activities and Responsibilities: Promote, work, and act in a manner consistent with the mission of Vic’s River Grill: "Great food, great service, and great production by associates imbued with pride and enthusiasm.".
Bartender Vic's River GrillBartenderSavannah, Georgia$25–$50Attempt to limit problems and liability related to guests’ excessive drinking by taking steps such as persuading guests to stop drinking, or ordering taxis or other transportation for intoxicated guests. Activities and Responsibilities: Promote, work, and act in a manner consistent with the mission of Vic’s River Grill: "Great food, great service, and great production by associates imbued with pride and enthusiasm.".
Fine Dining Bartender - Circa 1875 Vic's River GrillFine Dining Bartender - Circa 1875Savannah, Georgia$25–$50Attempt to limit problems and liability related to guests’ excessive drinking by taking steps such as persuading guests to stop drinking, or ordering taxis or other transportation for intoxicated guests. Activities and Responsibilities: Promote, work, and act in a manner consistent with the mission of Vic’s River Grill: "Great food, great service, and great production by associates imbued with pride and enthusiasm.".
Lead Line Cook Vic's River GrillLead Line CookSavannah, Georgia$16–$19Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Activities and Responsibilities: Promote, work, and act in a manner consistent with the mission of Vic’s River Grill: “Great food, great service, and great production by associates imbued with pride and enthusiasm.”.
Dishwasher Vic's River GrillDishwasherSavannah, Georgia$15–$16Activities and Responsibilities: Promote work and act in a manner consistent with the mission of Vics River Grill Great food great service and great production by associates imbued with pride and enthusiasm. Tools and Technology: Carbonated beverage dispenser, dishwashers, glasswashers, pot-washing machines, power washers.
NewHost HuskHostSavannah, GAOur ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cook—and eat—in the Hostess City of the South. Located in the heart of downtown Savannah’s Historic District , Husk celebrates the rich history and evolution of Southern cuisine.
Line Cook Vic's On The RiverLine CookSavannah, Georgia$17–$22A fine dining line cook is responsible for preparing high-quality dishes with precision, consistency, and attention to detail in a fast-paced, upscale kitchen. Preferred Skills: Experience with classical techniques (French cuisine, sauces, plating).