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Frankfort, KY30+ days ago maximizing sales and revenue and driving overall financial returns, while overseeing all operations, including accounting, sales, and guest service. • Partake in financial activities, including establishing room rates, setting budgets, collecting payments, and . Chef RAINMAKER TEAM LLCChefLexington, KY30+ days ago Assists in conducting regular employee/departmental meetings and administer counseling, discipline to associates as necessary and provide training and recognition to employees at all levels to maintain a team-oriented environment. Support the Food and Beverage operation to meet the brand’s target customer needs, ensure employee satisfaction, focus on growing revenues and maximize the financial performance of the department. Frankfort, Kentucky30+ days ago This role will act as the GM's right hand on business and operational matters, helping to establish operational discipline, identify strategic points of leverage, and drive initiatives that deliver meaningful business results. Drive key operating rhythms, including leadership meetings, business reviews, KPI tracking, planning processes, and cross-functional follow-ups. Lexington, KY30+ days ago Pies & Pints has been recognized over and over again as some of the best pizza you’ve ever had and we’re looking for some team-members who want to help us continue that tradition. We’ve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Lexington, KY30+ days ago Pies & Pints has been recognized over and over again as some of the best pizza in the country and we’re looking for some team-members who want to help us continue that tradition. Contributing to the team-based environment by helping with the general cleanliness of the dining room and bussing tables when needed. Lexington, KY30+ days ago Be familiar with all areas of the kitchen (Stretch, Topping, Expo, Appetizer/Salad station, Dish room, and Prep Station). We’ve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Frankfort, KY30+ days ago Running store operations - analyzing staffing needs, reporting financial and sales data, handling cash, meeting compliance, opening trouble tickets with Facilities/Network/IT as needed to ensure store up-time and functionality. Training Requirements All Assistant General Managers are required to attend and successfully complete a 4-day New Hire University (NHU) training program within 30 days of their official start date. Frankfort, KY30+ days ago We operate a non-smoking, no-alcohol, no-grease restaurant environment; our menu consists of a variety of high-quality deli sandwiches, extra-large baked potatoes, soups, salads, desserts and our famous sweet tea. Hiring Passionate and Enthusiastic Restaurant General Manager - Exponential Job Growth Opportunities we are growing our company and can help to facilitate and foster growth opportunities for you within our ever expanding operation. Check out some of what youll do: • Communicate owner/landlord processes to ensure full understanding by engineers and contractors performing building infrastructure work • Identify and execute updates and implementation of policies, procedures, and best practices • Identify safety hazards and work with EH&S and account management teams to remediate risks, ensuring a safe environment for staff • Manage refrigerant purchases and tracking for compliance and cost control • Gather information for business reporting purposes and track SLA performance • Track work orders in Corrigo and manage NTE (Not to Exceed) limits in work orders • Oversee operation, staffing, performance, and development of technical teams, including performance reviews and compliance with policies and training • Participate in recruiting, interviewing, and onboarding of technicians. Required Qualifications: High School diploma or GEDEPA Universal license A valid state-issued drivers license 5+ years of technical experience in building engineering with expertise in packaged HVAC equipment repair, refrigeration, and maintenance, plus demonstrated STRONG people management skills to lead and develop technical teams effectively. The Dining Server also communicates effectively with residents and families, responds to individual dining needs, and contributes to a safe and positive environment that reflects the company's commitment to quality service and resident wellbeing. Demonstrated proficiency in common digital tools and applications, including Microsoft Office programs (Outlook, Excel, Word), web-based platforms, electronic health record systems, and any HR-related systems as applicable. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining. Shelbyville, KY30+ days ago You will need to have: 1- 3 years of experience in a retail sales environment, 2 years in a leadership/supervisory role Management experience in a commissions-based sales environment Proven track record of achieving challenging team and individual sales goals Balanced multiple opposing priorities in a multifaceted environment Set goals, evaluated performance, and developed a high performing team Basic interview skills and enhanced staffing knowledge High school diploma or GED One or more years of customer service, preferably in a retail or sales environment Willingness to work evenings, weekends, holidays, November through December, and/or during peak vacation periods At least 18 years of age Legally authorized to work in the United States Physical Requirements: Ability to lift ten pounds Ability to stand for long periods of time. Own store success and take ownership for store employees' work-related needs, store leadership, staffing and scheduling, maintaining labor controls, marketing, loss prevention and all other store functions. Nicholasville, KY30+ days ago Responsibilities: Drive revenue expansion by identifying new industrial customers, developing tailored rail switching solutions, negotiating long-term agreements, and partnering cross‑functionally to ensure operational excellence and customer satisfaction. Utilize CRM to manage the sales pipeline including lead generation, business contacts, sales opportunity management, cross-sells, and new contracts or renewals for revenue growth. Georgetown, KY30+ days ago This strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. Nicholasville, KY30+ days ago Lexington, KY30+ days ago Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Lexington, KY30+ days ago p>The ideal candidate will demonstrate strong leadership capabilities, a deep understanding of logistics and distribution, and the ability to effectively coordinate with managers, schedules, and routing functions to ensure timely deliveries and optimal operational performance. With a team of over 800 employees, over 100 retail locations, and 22 fill plants, we pride ourselves in our customer service, expertise, assets, and resources that allow us to reach a large and diversified customer base of the highest quality. Nicholasville, KY6 days ago p>Environmental Conditions: Performs duties in office, field, customer, and outdoor environments, including active transload sites, rail yards, industrial facilities, and areas around moving locomotives, railcars, trucks, vehicles, and material-handling equipment. This position requires the ability to develop new operations in evolving business conditions, balance customer expectations with safe and compliant operating practices, coordinate multiple internal and external stakeholders, and maintain confidentiality of company information, strategies, customer opportunities, pricing, and records. li>You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. Chase is a leading financial services firm, helping nearly half of America's households and small businesses achieve their financial goals through a broad range of financial products. Collaborate with the Branch Manager to create a welcoming and vibrant atmosphere in the branch, ensuring every client enjoys an exceptional experience and feels part of a dynamic community. Lexington, Kentucky30+ days ago Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Frankfort, Kentucky30+ days ago You'll own the label and medallion preparation process for our Blanton's and Barrel Select lines, keeping production running smoothly by staying ahead of inventory needs, managing schedules, and supporting a small team of temporary employees. Learn more about how we support our employees here. Lexington, Kentucky30+ days ago p style="text-align:inherit"/>At Main Event, our Bartenders craft cocktails, pour beer, and serve up great food, drinks, and FUN for all Guests! Main Event Team Members are expected to give their best on the job, so we do our part to make sure we give you what you need to stay motivated, valued, and embrace living your best life! Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills. Server Buffalo Wild Wings IncServerRichmond, KY22 days ago Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills. Take register readings, make interim cash reports, count cash register receipts, and make frequent cash drops accorcling to Company cash-control policies, Answer the telephone, take messages, and take and complete all To Go orders. Greet and seat guests promptly, cheerfully, and courteously, Take guest remittance as required and make every effort to ensure the quality of the guest's dining experience. Principales responsabilidades de un cocinero:Preparación de estaciones de trabajo, ingredientes de cocina y equipos de cocina para cocinar.Cocinar y arreglar la comida.Descripción del trabajo de cocinero:Buscamos un cocinero experimentado para ocupar un puesto vacante en nuestro personal de cocina y contribuir a la excelencia... Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences. Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.
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