NewLead Line Cook Dog and DuckLead Line CookMt Pleasant, SC$18–$23 / hourFull timePart timep tabindex="0">At Dog & Duck, we focus on high-quality, consistent products, and our Back of the House teams are essential in ensuring our Guests have an exceptional dining experience. The ideal candidate will also have previous experience working as a Line Cook in a busy, fast-paced restaurant setting.
NewFood Server Dog and DuckFood ServerMt Pleasant, SC$10–$40 / hourFull timePart timep tabindex="0">At Dog & Duck our valued Service Team plays an integral role in ensuring our customers have exceptional dining experiences in an upbeat, friendly environment. The ideal candidate will have a friendly, outgoing disposition and previous experience working as a Server in a busy, fast-paced restaurant setting.
Superintendent - Marine Construction JobotSuperintendent - Marine ConstructionCharleston, SC$120,000–$160,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners.
Tool & Die Supervisor Aminov Search PartnersTool & Die SupervisorCharleston, SC$80,000–$80,000 / yearAs part of the job, you’ll be responsible for executing machine tooling actions across various conventional machines, ensuring product tooling dies meet exact production specifications, and maintaining comprehensive records of tooling requirements. Critical skills include the capacity to comprehend technical instructions, safety protocols, machine operations, and the ability to execute precise mathematical calculations involving measurements, fractions, and decimals.
Assistant General Manager (AGM) Felix Cocktails et CuisineAssistant General Manager (AGM)Charleston, SC$60,000–$70,000 / yearOwned and operated by F lix Landrum, whose parents are both from Paris, the eponymous restaurant evokes his love for the city and serves as a neighborhood cornerstone for long, leisurely gatherings, whether that be over brunch, lunch, dinner, or drinks. At Felix and La Cave, we're building something we're genuinely proud of: two upscale, high-volume restaurants with a close-knit team, a strong culture, and real staying power.Residency Associate Program Director in Charleston, SC TeamHealthResidency Associate Program Director in Charleston, SCCharleston, SCFull timeWe are the industry leader in providing integrated hospital-based services offering the ability to grow professionally through CME and training created and provided by the TeamHealth Institute. Our philosophy is as simple as our goal is singular: we believe better experiences for clinicians lead to better outcomes for patients, partners, and physicians alike.NewGM/AGM AlteñoGM/AGMCharleston, SC$65,000–$80,000 / yearp>We're looking for experienced hospitality leaders with strong operational expertise, leadership skills, and a passion for creating exceptional dining experiences. Your Role: As General Manager and Assistant Manager, you will: Lead pre-opening preparations, including staff recruitment, training, and systems implementation.Sous Chef Seabrook Island ClubSous ChefSeabrook Island, SCdiv>Assumes managerial responsibility in the absence of the Executive Chef & Executive Sous Chef. Verifies that all sanitation, nutrition, and safety practices are maintained by kitchen employees.NewGeneral Manager AramarkGeneral ManagerMt. Pleasant, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.NewSuperintendent - Large Scale Industrial Projects - Charleston Michael Page USASuperintendent - Large Scale Industrial Projects - CharlestonCharleston, SC$120,000–$150,000 / yearFull timep>Representing one of the Southeast's premier general contractors, this organization has built a strong reputation for delivering complex commercial projects across sectors including hospitality, industrial, healthcare, education, and mixed-use developments. Our client, a highly respected ENR-ranked general contractor, is seeking an experienced Superintendent to lead commercial construction projects throughout the Charleston market.Superintendent - Top Charleston GC! Michael Page USASuperintendent - Top Charleston GC!Charleston, SC$115,000–$140,000 / yearFull timeTalented business development leaders for each local office win new business and sustain repeat clients, securing a strong project backlog! Ideally have experience with ground up/ new build projects, including oversight of site work phases .Sr. Superintendent - Higher Education Projects - Charleston Michael Page USASr. Superintendent - Higher Education Projects - CharlestonCharleston, SC$130,000–$170,000 / yearFull timeCommunicate project expectations, updates, and changes to all stakeholders, including clients, architects, engineers, and construction teams. Our client consistently lands on the top 400 ENR list year after year for their outstanding work specifically in the healthcare industry.CHARLESTON - Superintendent (Ground Up) Michael Page USACHARLESTON - Superintendent (Ground Up)Charleston, SC$120,000–$150,000 / yearFull timeOffers long-term stability, a strong backlog, and a culture where field leaders are trusted and empowered to run projects. A top-performing GC with deep expertise in municipal construction, including K-12, civic, and public safety projects.Traveling Hospitality Superintendent Michael Page USATraveling Hospitality SuperintendentCharleston, SC$100,000–$125,000 / yearFull timeA leading hospitality GC is seeking a Superintendent to join a high-profile, historic hotel renovation in Charleston, SC. A specialized hospitality contractor delivering hotel and resort renovations nationwide, recently acquired by a top $2B construction firm.Warehouse Operations Manager Company ConfidentialWarehouse Operations ManagerCharleston, SC$85,000–$95,000 / yearThis person will carry a high degree of responsibility to make sure the facility is meeting its goals, has the personnel needed to deliver a high volume of client orders on short notice, and working with supervisors and hourly employees to help facilitate their growth. --Responsibilities: The Warehouse Operations Manager will oversee all warehouse operations day-to-day, and will be responsible for scheduling, budgeting, forecasting and labor planning to ensure client orders are fulfilled.Restaurant Shift Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant Shift ManagerMoncks Corner, SCThe Shift Leader is expected to perform each task in the restaurant and regularly help expedite food to ensure delivery of outstanding guest service. Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment.HVAC Operations Manager 5 Star Charleston, LLCHVAC Operations ManagerNorth Charleston, SC$75,000–$100,000 / yearp>Benefits: Health insurance expense share, vehicle provided or auto allowance, immediate sick and vacation pay accrual, 7 holidays, uniforms provided, commission as a function of company profitability. So, when your air conditioner stops working or your house is constantly uncomfortably warm or cold-you want a reliable and professional service technician to solve your heating and cooling issues right, the first time.Assistant Manager Chandler Restaurant Group, LLC dba Slim ChickensAssistant ManagerMoncks Corner, SC$40,000–$45,000 / yearp>The Assistant General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Adjust work schedules and hours of work of Shift Leaders and hourly staff, as needed, to ensure all shifts are covered.Restaurant Team Member Chandler Restaurant Group, LLC dba Slim ChickensRestaurant Team MemberMoncks Corner, SCp>Slim Chicken is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. After training, your manager will place you in a more defined position that best suits your skills and abilities as well as the needs of the restaurant.Restaurant General Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant General ManagerMoncks Corner, SC$50,000–$62,000 / yearp>The General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Ability to commute/relocate: Myrtle Beach, South Carolina: Reliably commute or planning to relocate before starting work (Required).Restaurant Cook Chandler Restaurant Group, LLC dba Slim ChickensRestaurant CookMoncks Corner, SCp>Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. You will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.NewKitchen Line Cook Krazy OwlsKitchen Line CookJohns Island, SC$18–$20 / hourp>Looking for part time or full time experienced line cooks . Great working environment.Line Cook Johns Island Krazy OwlsLine Cook Johns IslandJohns Island, SC$17–$20 / hourp>Day time and night time positions available. Parttime and fulltime positions offered.Superintendent Blythe Development CoSuperintendentCharleston, SCBlythe Development's operations include clearing, grading, storm drainage, sanitary sewer, waterline, curb and gutter, sidewalk, concrete paving, retaining walls, culverts, bridges, stone base and asphalt paving. This large, experienced workforce enables Blythe Development to self-perform 80% of site groundwork, which gives them greater control than competitors who must subcontract the bulk of the job.Front of House Manager Marbled & FinFront of House ManagerCharleston, SCstrong>A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.Production/Inventory Coordinator B - E29-Production Coordinator LancesoftProduction/Inventory Coordinator B - E29-Production CoordinatorNorth Charleston, SC$22Ability to walk, stand, climb, and descend stairs, bend and lift items, package materials, and unload materials from containers frequently throughout the shift. 1+ years of experience supporting manufacturing, warehousing, and/or retail industry for non-production materials, tool, and shop supplies.Area Supervisor Marco's Pizza 8128Area SupervisorLadson, SC$60,000–$80,000 / hourUltimately, you will ensure our restaurants runs smoothly and customers have pleasant dining experiences. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment.Shift Leader Marco's Pizza 8128Shift LeaderLadson, SC$13–$17 / hourp>We are looking for a motivated Shift Leader to oversee daily operations during designated shifts, supervise employees, and ensure that our customers receive outstanding service. The Shift Leader's responsibilities include creating a shift schedule, dealing with no-shows, delegating tasks, handling cash up, and reporting any issues to the manager.General Manager Marco's Pizza 8128General ManagerLadson, SC$52,000–$75,000 / yearBack of the house management experience is essential, as you’ll assist in hiring qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.District Manager Andreoni Recruiting ConsultantsDistrict ManagerCharleston, South Carolina$85,000–$100,000div>Qualifications of Restaurant District Manager:3+ years of current Restaurant District Management experience in a fast casual atmosphere, responsible for 5 plus locations. Credentials Our staff is SHRM (Society of Human Resource Management) certified and has over 15 years experience handling human resource and recruiting needs in the hospitality industry.Front of the House Team Member - Summerville Viva ChickenFront of the House Team Member - SummervilleSummerville, SC$13–$16 / hourp>Whether you’re greeting guests at the register, keeping orders moving, delivering food with pride, or maintaining a clean and inviting dining room, you’ll play a key role in bringing the Viva Chicken experience to life. We’re more than a restaurant, we’re a team that believes in Good Food, Good Mood, mutual respect, and creating a place where people genuinely enjoy coming to work.Host/Hostess - We Do Days! Ruby Slipper Restaurant GroupHost/Hostess - We Do Days!Charleston, SCp>Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch .Busser/Food Runner - We Do Days! Ruby Slipper Restaurant GroupBusser/Food Runner - We Do Days!Charleston, SCp>Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Take soiled tableware to dish room and unload, sort, and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area.Line Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Charleston, SCResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).Fabrication Shop Manager Palmetto State GlassFabrication Shop ManagerLadson, SCIf you thrive in a fast-paced environment where your leadership guides skilled teams to success, this role will give you the chance to make a real impact-ensuring smooth operations, strong quality, and seamless project coordination every day. Experienced leader with a background as a Shop Foreman or Fabrication Shop Manager, ideally in commercial glass or related construction fields.FOH Manager/Bar Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFOH Manager/Bar Manager: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewSommelier/Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupSommelier/Manager: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewPatio/Bar Server HuskPatio/Bar ServerCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We’re seeking an experienced, energetic, and guest-focused Server to deliver exceptional service in a fast-paced, upscale environment.NewSous Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupSous Chef: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewHost HuskHostCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients.NewPastry Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupPastry Chef: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewChef de Cuisine: New Concept - Opening Fall 2026 Neighborhood Dining GroupChef de Cuisine: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewFront of House Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFront of House Manager: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewHOST Chili'sHOSTSummerville, SC$12–$16 / hourThe Host greets guests upon arrival, informs guests of their wait time, monitors a waiting list, enters guest names into the computer system, show guests to their table and bid guests farewell as they leave. Observant to guests' needs throughout dining experience to ensure they receive high quality service (i.e. notice a drink refill is needed while seating another guest and ensuring the drink is refilled prior to getting back to the door).Shift Leader Chili'sShift LeaderNorth Charleston, SC$16–$18 / hourUltimately, when everybody has a good time, everybody goes home happy and looks forward to coming back--Guests and ChiliHeads alike. · Competitive earning opportunities, based upon experience · Healthcare plans · Career Opportunities and Development · Rewards, recognition, anniversary gift programs · Dining discounts.Line Cook Chili'sLine CookNorth Charleston, SC$15–$17 / hourp>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.Busser Chili'sBusserNorth Charleston, SC$12–$16 / hourul>Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!Assistant General Manager Chili'sAssistant General ManagerNorth Charleston, SC$50,000–$65,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests.Server Chili'sServerNorth Charleston, SC$22–$30 / hourIf you take pride in providing great service and love making people feel special, then we want to hear from you! Our Servers don't just provide our Guests with amazing food and drinks.12345678910Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesEvent JobsTravel JobsRestaurant JobsRestaurant JobsRestaurant JobsRemote HospitalityEntry Level Hospitality
Residency Associate Program Director in Charleston, SC TeamHealthResidency Associate Program Director in Charleston, SCCharleston, SCFull timeWe are the industry leader in providing integrated hospital-based services offering the ability to grow professionally through CME and training created and provided by the TeamHealth Institute. Our philosophy is as simple as our goal is singular: we believe better experiences for clinicians lead to better outcomes for patients, partners, and physicians alike.
NewGM/AGM AlteñoGM/AGMCharleston, SC$65,000–$80,000 / yearp>We're looking for experienced hospitality leaders with strong operational expertise, leadership skills, and a passion for creating exceptional dining experiences. Your Role: As General Manager and Assistant Manager, you will: Lead pre-opening preparations, including staff recruitment, training, and systems implementation.
Sous Chef Seabrook Island ClubSous ChefSeabrook Island, SCdiv>Assumes managerial responsibility in the absence of the Executive Chef & Executive Sous Chef. Verifies that all sanitation, nutrition, and safety practices are maintained by kitchen employees.NewGeneral Manager AramarkGeneral ManagerMt. Pleasant, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.NewSuperintendent - Large Scale Industrial Projects - Charleston Michael Page USASuperintendent - Large Scale Industrial Projects - CharlestonCharleston, SC$120,000–$150,000 / yearFull timep>Representing one of the Southeast's premier general contractors, this organization has built a strong reputation for delivering complex commercial projects across sectors including hospitality, industrial, healthcare, education, and mixed-use developments. Our client, a highly respected ENR-ranked general contractor, is seeking an experienced Superintendent to lead commercial construction projects throughout the Charleston market.Superintendent - Top Charleston GC! Michael Page USASuperintendent - Top Charleston GC!Charleston, SC$115,000–$140,000 / yearFull timeTalented business development leaders for each local office win new business and sustain repeat clients, securing a strong project backlog! Ideally have experience with ground up/ new build projects, including oversight of site work phases .Sr. Superintendent - Higher Education Projects - Charleston Michael Page USASr. Superintendent - Higher Education Projects - CharlestonCharleston, SC$130,000–$170,000 / yearFull timeCommunicate project expectations, updates, and changes to all stakeholders, including clients, architects, engineers, and construction teams. Our client consistently lands on the top 400 ENR list year after year for their outstanding work specifically in the healthcare industry.CHARLESTON - Superintendent (Ground Up) Michael Page USACHARLESTON - Superintendent (Ground Up)Charleston, SC$120,000–$150,000 / yearFull timeOffers long-term stability, a strong backlog, and a culture where field leaders are trusted and empowered to run projects. A top-performing GC with deep expertise in municipal construction, including K-12, civic, and public safety projects.Traveling Hospitality Superintendent Michael Page USATraveling Hospitality SuperintendentCharleston, SC$100,000–$125,000 / yearFull timeA leading hospitality GC is seeking a Superintendent to join a high-profile, historic hotel renovation in Charleston, SC. A specialized hospitality contractor delivering hotel and resort renovations nationwide, recently acquired by a top $2B construction firm.Warehouse Operations Manager Company ConfidentialWarehouse Operations ManagerCharleston, SC$85,000–$95,000 / yearThis person will carry a high degree of responsibility to make sure the facility is meeting its goals, has the personnel needed to deliver a high volume of client orders on short notice, and working with supervisors and hourly employees to help facilitate their growth. --Responsibilities: The Warehouse Operations Manager will oversee all warehouse operations day-to-day, and will be responsible for scheduling, budgeting, forecasting and labor planning to ensure client orders are fulfilled.Restaurant Shift Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant Shift ManagerMoncks Corner, SCThe Shift Leader is expected to perform each task in the restaurant and regularly help expedite food to ensure delivery of outstanding guest service. Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment.HVAC Operations Manager 5 Star Charleston, LLCHVAC Operations ManagerNorth Charleston, SC$75,000–$100,000 / yearp>Benefits: Health insurance expense share, vehicle provided or auto allowance, immediate sick and vacation pay accrual, 7 holidays, uniforms provided, commission as a function of company profitability. So, when your air conditioner stops working or your house is constantly uncomfortably warm or cold-you want a reliable and professional service technician to solve your heating and cooling issues right, the first time.Assistant Manager Chandler Restaurant Group, LLC dba Slim ChickensAssistant ManagerMoncks Corner, SC$40,000–$45,000 / yearp>The Assistant General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Adjust work schedules and hours of work of Shift Leaders and hourly staff, as needed, to ensure all shifts are covered.Restaurant Team Member Chandler Restaurant Group, LLC dba Slim ChickensRestaurant Team MemberMoncks Corner, SCp>Slim Chicken is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. After training, your manager will place you in a more defined position that best suits your skills and abilities as well as the needs of the restaurant.Restaurant General Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant General ManagerMoncks Corner, SC$50,000–$62,000 / yearp>The General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Ability to commute/relocate: Myrtle Beach, South Carolina: Reliably commute or planning to relocate before starting work (Required).Restaurant Cook Chandler Restaurant Group, LLC dba Slim ChickensRestaurant CookMoncks Corner, SCp>Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. You will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.NewKitchen Line Cook Krazy OwlsKitchen Line CookJohns Island, SC$18–$20 / hourp>Looking for part time or full time experienced line cooks . Great working environment.Line Cook Johns Island Krazy OwlsLine Cook Johns IslandJohns Island, SC$17–$20 / hourp>Day time and night time positions available. Parttime and fulltime positions offered.Superintendent Blythe Development CoSuperintendentCharleston, SCBlythe Development's operations include clearing, grading, storm drainage, sanitary sewer, waterline, curb and gutter, sidewalk, concrete paving, retaining walls, culverts, bridges, stone base and asphalt paving. This large, experienced workforce enables Blythe Development to self-perform 80% of site groundwork, which gives them greater control than competitors who must subcontract the bulk of the job.Front of House Manager Marbled & FinFront of House ManagerCharleston, SCstrong>A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.Production/Inventory Coordinator B - E29-Production Coordinator LancesoftProduction/Inventory Coordinator B - E29-Production CoordinatorNorth Charleston, SC$22Ability to walk, stand, climb, and descend stairs, bend and lift items, package materials, and unload materials from containers frequently throughout the shift. 1+ years of experience supporting manufacturing, warehousing, and/or retail industry for non-production materials, tool, and shop supplies.Area Supervisor Marco's Pizza 8128Area SupervisorLadson, SC$60,000–$80,000 / hourUltimately, you will ensure our restaurants runs smoothly and customers have pleasant dining experiences. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment.Shift Leader Marco's Pizza 8128Shift LeaderLadson, SC$13–$17 / hourp>We are looking for a motivated Shift Leader to oversee daily operations during designated shifts, supervise employees, and ensure that our customers receive outstanding service. The Shift Leader's responsibilities include creating a shift schedule, dealing with no-shows, delegating tasks, handling cash up, and reporting any issues to the manager.General Manager Marco's Pizza 8128General ManagerLadson, SC$52,000–$75,000 / yearBack of the house management experience is essential, as you’ll assist in hiring qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.District Manager Andreoni Recruiting ConsultantsDistrict ManagerCharleston, South Carolina$85,000–$100,000div>Qualifications of Restaurant District Manager:3+ years of current Restaurant District Management experience in a fast casual atmosphere, responsible for 5 plus locations. Credentials Our staff is SHRM (Society of Human Resource Management) certified and has over 15 years experience handling human resource and recruiting needs in the hospitality industry.Front of the House Team Member - Summerville Viva ChickenFront of the House Team Member - SummervilleSummerville, SC$13–$16 / hourp>Whether you’re greeting guests at the register, keeping orders moving, delivering food with pride, or maintaining a clean and inviting dining room, you’ll play a key role in bringing the Viva Chicken experience to life. We’re more than a restaurant, we’re a team that believes in Good Food, Good Mood, mutual respect, and creating a place where people genuinely enjoy coming to work.Host/Hostess - We Do Days! Ruby Slipper Restaurant GroupHost/Hostess - We Do Days!Charleston, SCp>Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch .Busser/Food Runner - We Do Days! Ruby Slipper Restaurant GroupBusser/Food Runner - We Do Days!Charleston, SCp>Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Take soiled tableware to dish room and unload, sort, and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area.Line Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Charleston, SCResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).Fabrication Shop Manager Palmetto State GlassFabrication Shop ManagerLadson, SCIf you thrive in a fast-paced environment where your leadership guides skilled teams to success, this role will give you the chance to make a real impact-ensuring smooth operations, strong quality, and seamless project coordination every day. Experienced leader with a background as a Shop Foreman or Fabrication Shop Manager, ideally in commercial glass or related construction fields.FOH Manager/Bar Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFOH Manager/Bar Manager: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewSommelier/Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupSommelier/Manager: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewPatio/Bar Server HuskPatio/Bar ServerCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We’re seeking an experienced, energetic, and guest-focused Server to deliver exceptional service in a fast-paced, upscale environment.NewSous Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupSous Chef: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewHost HuskHostCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients.NewPastry Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupPastry Chef: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewChef de Cuisine: New Concept - Opening Fall 2026 Neighborhood Dining GroupChef de Cuisine: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewFront of House Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFront of House Manager: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewHOST Chili'sHOSTSummerville, SC$12–$16 / hourThe Host greets guests upon arrival, informs guests of their wait time, monitors a waiting list, enters guest names into the computer system, show guests to their table and bid guests farewell as they leave. Observant to guests' needs throughout dining experience to ensure they receive high quality service (i.e. notice a drink refill is needed while seating another guest and ensuring the drink is refilled prior to getting back to the door).Shift Leader Chili'sShift LeaderNorth Charleston, SC$16–$18 / hourUltimately, when everybody has a good time, everybody goes home happy and looks forward to coming back--Guests and ChiliHeads alike. · Competitive earning opportunities, based upon experience · Healthcare plans · Career Opportunities and Development · Rewards, recognition, anniversary gift programs · Dining discounts.Line Cook Chili'sLine CookNorth Charleston, SC$15–$17 / hourp>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.Busser Chili'sBusserNorth Charleston, SC$12–$16 / hourul>Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!Assistant General Manager Chili'sAssistant General ManagerNorth Charleston, SC$50,000–$65,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests.Server Chili'sServerNorth Charleston, SC$22–$30 / hourIf you take pride in providing great service and love making people feel special, then we want to hear from you! Our Servers don't just provide our Guests with amazing food and drinks.12345678910Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesEvent JobsTravel JobsRestaurant JobsRestaurant JobsRestaurant JobsRemote HospitalityEntry Level Hospitality
NewGeneral Manager AramarkGeneral ManagerMt. Pleasant, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.
NewSuperintendent - Large Scale Industrial Projects - Charleston Michael Page USASuperintendent - Large Scale Industrial Projects - CharlestonCharleston, SC$120,000–$150,000 / yearFull timep>Representing one of the Southeast's premier general contractors, this organization has built a strong reputation for delivering complex commercial projects across sectors including hospitality, industrial, healthcare, education, and mixed-use developments. Our client, a highly respected ENR-ranked general contractor, is seeking an experienced Superintendent to lead commercial construction projects throughout the Charleston market.
Superintendent - Top Charleston GC! Michael Page USASuperintendent - Top Charleston GC!Charleston, SC$115,000–$140,000 / yearFull timeTalented business development leaders for each local office win new business and sustain repeat clients, securing a strong project backlog! Ideally have experience with ground up/ new build projects, including oversight of site work phases .
Sr. Superintendent - Higher Education Projects - Charleston Michael Page USASr. Superintendent - Higher Education Projects - CharlestonCharleston, SC$130,000–$170,000 / yearFull timeCommunicate project expectations, updates, and changes to all stakeholders, including clients, architects, engineers, and construction teams. Our client consistently lands on the top 400 ENR list year after year for their outstanding work specifically in the healthcare industry.
CHARLESTON - Superintendent (Ground Up) Michael Page USACHARLESTON - Superintendent (Ground Up)Charleston, SC$120,000–$150,000 / yearFull timeOffers long-term stability, a strong backlog, and a culture where field leaders are trusted and empowered to run projects. A top-performing GC with deep expertise in municipal construction, including K-12, civic, and public safety projects.
Traveling Hospitality Superintendent Michael Page USATraveling Hospitality SuperintendentCharleston, SC$100,000–$125,000 / yearFull timeA leading hospitality GC is seeking a Superintendent to join a high-profile, historic hotel renovation in Charleston, SC. A specialized hospitality contractor delivering hotel and resort renovations nationwide, recently acquired by a top $2B construction firm.
Warehouse Operations Manager Company ConfidentialWarehouse Operations ManagerCharleston, SC$85,000–$95,000 / yearThis person will carry a high degree of responsibility to make sure the facility is meeting its goals, has the personnel needed to deliver a high volume of client orders on short notice, and working with supervisors and hourly employees to help facilitate their growth. --Responsibilities: The Warehouse Operations Manager will oversee all warehouse operations day-to-day, and will be responsible for scheduling, budgeting, forecasting and labor planning to ensure client orders are fulfilled.
Restaurant Shift Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant Shift ManagerMoncks Corner, SCThe Shift Leader is expected to perform each task in the restaurant and regularly help expedite food to ensure delivery of outstanding guest service. Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment.
HVAC Operations Manager 5 Star Charleston, LLCHVAC Operations ManagerNorth Charleston, SC$75,000–$100,000 / yearp>Benefits: Health insurance expense share, vehicle provided or auto allowance, immediate sick and vacation pay accrual, 7 holidays, uniforms provided, commission as a function of company profitability. So, when your air conditioner stops working or your house is constantly uncomfortably warm or cold-you want a reliable and professional service technician to solve your heating and cooling issues right, the first time.
Assistant Manager Chandler Restaurant Group, LLC dba Slim ChickensAssistant ManagerMoncks Corner, SC$40,000–$45,000 / yearp>The Assistant General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Adjust work schedules and hours of work of Shift Leaders and hourly staff, as needed, to ensure all shifts are covered.
Restaurant Team Member Chandler Restaurant Group, LLC dba Slim ChickensRestaurant Team MemberMoncks Corner, SCp>Slim Chicken is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. After training, your manager will place you in a more defined position that best suits your skills and abilities as well as the needs of the restaurant.
Restaurant General Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant General ManagerMoncks Corner, SC$50,000–$62,000 / yearp>The General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Ability to commute/relocate: Myrtle Beach, South Carolina: Reliably commute or planning to relocate before starting work (Required).
Restaurant Cook Chandler Restaurant Group, LLC dba Slim ChickensRestaurant CookMoncks Corner, SCp>Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. You will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.
NewKitchen Line Cook Krazy OwlsKitchen Line CookJohns Island, SC$18–$20 / hourp>Looking for part time or full time experienced line cooks . Great working environment.
Line Cook Johns Island Krazy OwlsLine Cook Johns IslandJohns Island, SC$17–$20 / hourp>Day time and night time positions available. Parttime and fulltime positions offered.
Superintendent Blythe Development CoSuperintendentCharleston, SCBlythe Development's operations include clearing, grading, storm drainage, sanitary sewer, waterline, curb and gutter, sidewalk, concrete paving, retaining walls, culverts, bridges, stone base and asphalt paving. This large, experienced workforce enables Blythe Development to self-perform 80% of site groundwork, which gives them greater control than competitors who must subcontract the bulk of the job.
Front of House Manager Marbled & FinFront of House ManagerCharleston, SCstrong>A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
Production/Inventory Coordinator B - E29-Production Coordinator LancesoftProduction/Inventory Coordinator B - E29-Production CoordinatorNorth Charleston, SC$22Ability to walk, stand, climb, and descend stairs, bend and lift items, package materials, and unload materials from containers frequently throughout the shift. 1+ years of experience supporting manufacturing, warehousing, and/or retail industry for non-production materials, tool, and shop supplies.
Area Supervisor Marco's Pizza 8128Area SupervisorLadson, SC$60,000–$80,000 / hourUltimately, you will ensure our restaurants runs smoothly and customers have pleasant dining experiences. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment.
Shift Leader Marco's Pizza 8128Shift LeaderLadson, SC$13–$17 / hourp>We are looking for a motivated Shift Leader to oversee daily operations during designated shifts, supervise employees, and ensure that our customers receive outstanding service. The Shift Leader's responsibilities include creating a shift schedule, dealing with no-shows, delegating tasks, handling cash up, and reporting any issues to the manager.
General Manager Marco's Pizza 8128General ManagerLadson, SC$52,000–$75,000 / yearBack of the house management experience is essential, as you’ll assist in hiring qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.
District Manager Andreoni Recruiting ConsultantsDistrict ManagerCharleston, South Carolina$85,000–$100,000div>Qualifications of Restaurant District Manager:3+ years of current Restaurant District Management experience in a fast casual atmosphere, responsible for 5 plus locations. Credentials Our staff is SHRM (Society of Human Resource Management) certified and has over 15 years experience handling human resource and recruiting needs in the hospitality industry.
Front of the House Team Member - Summerville Viva ChickenFront of the House Team Member - SummervilleSummerville, SC$13–$16 / hourp>Whether you’re greeting guests at the register, keeping orders moving, delivering food with pride, or maintaining a clean and inviting dining room, you’ll play a key role in bringing the Viva Chicken experience to life. We’re more than a restaurant, we’re a team that believes in Good Food, Good Mood, mutual respect, and creating a place where people genuinely enjoy coming to work.
Host/Hostess - We Do Days! Ruby Slipper Restaurant GroupHost/Hostess - We Do Days!Charleston, SCp>Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch .
Busser/Food Runner - We Do Days! Ruby Slipper Restaurant GroupBusser/Food Runner - We Do Days!Charleston, SCp>Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Take soiled tableware to dish room and unload, sort, and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area.
Line Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Charleston, SCResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Fabrication Shop Manager Palmetto State GlassFabrication Shop ManagerLadson, SCIf you thrive in a fast-paced environment where your leadership guides skilled teams to success, this role will give you the chance to make a real impact-ensuring smooth operations, strong quality, and seamless project coordination every day. Experienced leader with a background as a Shop Foreman or Fabrication Shop Manager, ideally in commercial glass or related construction fields.
FOH Manager/Bar Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFOH Manager/Bar Manager: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewSommelier/Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupSommelier/Manager: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewPatio/Bar Server HuskPatio/Bar ServerCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We’re seeking an experienced, energetic, and guest-focused Server to deliver exceptional service in a fast-paced, upscale environment.
NewSous Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupSous Chef: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewHost HuskHostCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients.
NewPastry Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupPastry Chef: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewChef de Cuisine: New Concept - Opening Fall 2026 Neighborhood Dining GroupChef de Cuisine: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewFront of House Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFront of House Manager: New Concept - Opening Fall 2026Charleston, SCstrong>Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewHOST Chili'sHOSTSummerville, SC$12–$16 / hourThe Host greets guests upon arrival, informs guests of their wait time, monitors a waiting list, enters guest names into the computer system, show guests to their table and bid guests farewell as they leave. Observant to guests' needs throughout dining experience to ensure they receive high quality service (i.e. notice a drink refill is needed while seating another guest and ensuring the drink is refilled prior to getting back to the door).
Shift Leader Chili'sShift LeaderNorth Charleston, SC$16–$18 / hourUltimately, when everybody has a good time, everybody goes home happy and looks forward to coming back--Guests and ChiliHeads alike. · Competitive earning opportunities, based upon experience · Healthcare plans · Career Opportunities and Development · Rewards, recognition, anniversary gift programs · Dining discounts.
Line Cook Chili'sLine CookNorth Charleston, SC$15–$17 / hourp>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Busser Chili'sBusserNorth Charleston, SC$12–$16 / hourul>Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Assistant General Manager Chili'sAssistant General ManagerNorth Charleston, SC$50,000–$65,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests.
Server Chili'sServerNorth Charleston, SC$22–$30 / hourIf you take pride in providing great service and love making people feel special, then we want to hear from you! Our Servers don't just provide our Guests with amazing food and drinks.