Restaurant Manager - Full Service - Meridian, ID HHB Restaurant RecruitingRestaurant Manager - Full Service - Meridian, IDMeridian, IdahoAs a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Assistant Manager Taco BellRestaurant Assistant ManagerMoscow, ID$66,000–$69,000CLC Restaurants is a Taco Bell franchisee with a 30 year history of excellence - because we hire amazing people and foster a culture of community and growth. If you are a motivated individual looking to advance your career in the food and beverage industry, apply now to join our loving and enthusiastic team at CLC Restaurant!
Server Outback SteakhouseServerBoise, IDCome join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse, as a Server where you will make memorable first and last impressions with all your customers. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".
Restaurant Shift Manager Taco BellRestaurant Shift ManagerLewiston, ID$18–$19CLC Restaurants is a Taco Bell franchisee with a 30 year history of excellence - because we hire amazing people and foster a culture of community and growth. We are looking for restaurant Assistant Managers to join the CLC Restaurant Team in working for one of the most innovative brands out there.
Busser Sweet Lou'sBusserCoeur d'Alene, Idaho$13–$15 / hourYou will contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, washing dishes and making salads. Do you have what it takes to help us se Benefits/PerksWork Today - Get Paid Today: We offer the ability to collect a portion of your hourly earnings once your shift is complete.
Host Sweet Lou'sHostAthol, IdahoServing our best, from the kitchen to the community through high quality ingredients, a welcoming environment, responsible service and local outreach. Back of the house employees and hosts are allowed one free meal per shift from a limited employee menu.
Line Cook Sweet Lou'sLine CookAthol, Idaho$18–$22 / hourServing our best, from the kitchen to the community through high quality ingredients, a welcoming environment, responsible service and local outreach. Competitive Pay and Flexible Work Schedules – We know you have a life outside of Sweet Lou’s and we work with you to accommodate that.
General Manager Guild Garage GroupGeneral ManagerMeridian, ID$125,000–$175,000 / yearPay Range $125,000—$175,000 USD By submitting your application, you consent to receive text messages, emails, and phone calls from Guild Garage Group and/or our coalition of partnered brands regarding job opportunities, application status, and recruiting-related communications. You'll have the opportunity to make a meaningful impact while working alongside experienced leaders who are passionate about operational excellence and leadership development.
Banquet Captain The Observatory Sun Valley, A Viceroy ResortBanquet CaptainKetchum, IdahoViceroy’s portfolio of hotels and resorts can be found in a diverse array of breathtaking and inspiring locations including Los Cabos, Santa Monica, Chicago, Riviera Maya, Kopaonik, Snowmass, Washington D.C., St. Lucia, and Portugal’s Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in summer 2026. Guests and owners will enjoy an elevated level of personalized service and an extensive amenity suite, including a 5,700-square-foot full-service spa, a 1,500-square-foot fitness center, six treatment rooms, an indoor thermal pool, cold plunge, sauna, and steam rooms.
Gerente de turno de restaurante Taco BellGerente de turno de restauranteCoeur d'Alene, ID$19–$20Estamos buscando Assistant Managers de restaurantes para unirse a la familia de CLC Restaurant y trabajar para una de las marcas más innovadoras que existen. Ayudarás a administrar el negocio, deleitarás a nuestros huéspedes y guiarás a nuestra gente para lograr los objetivos del equipo. Empieza con nosotros, quédate con noso...
Restaurant Team Member Taco BellRestaurant Team MemberPost Falls, ID$17.15–$18.25CLC Restaurants is a Taco Bell franchisee with a 30 year history of excellence - because we hire amazing people and foster a culture of community and growth. CLC and Taco Bell have always been invested in local communities, especially alongside programs that provide educational assistance and mentorship.
Subgerente de Restaurante Taco BellSubgerente de RestaurantePonderay, ID$69,000–$72,000Descripción completa del trabajo KFC Corporation, con sede en Louisville, Kentucky, es una de las pocas marcas en Estados Unidos que puede presumir de una rica historia de décadas de éxito e innovación. Todo comenzó con un cocinero que creó una receta que pronto sería mundialmente famosa hace más de 70 años, una lista de hier...
Director, Operations Performance Office Blue Cross of IdahoDirector, Operations Performance OfficeMeridian, IdahoThe pay range for this position takes into account a wide range of factors including, but not limited to, specific competencies, relevant education, qualifications, certifications, relevant experience, skills, seniority, performance, travel requirements, internal equity, business or organizational needs, and alignment with market data. Demonstrated ability and skills in Operational Performance Management, Data Analytics and Reporting, Quality Assurance, Root Cause Analysis, Operational Compliance, Vendor Governance, Lean Six Sigma, Performance Dashboard Development, KPI Framework Design, and Communication.
NewServer AceroServerBoise, IdahoWho We Are: Acero represents a fresh and innovative addition to the Out To Lunch Restaurant Concepts family (formerly Fins Restaurant Group), a group of brands dedicated to the belief that savoring delectable cuisine and creating memorable experiences are at the heart of a fulfilling life. Our passion for delightful food and vibrant atmospheres is ingrained in our DNA, and we relish in sharing enjoyable moments with our valued guests.
Host / Support Main Street GrillHost / SupportLewiston, IdahoJoin us for our Pours on the Patio tap takeovers during the summer months, on the second Tuesday of the month for a free meal for veterans, or every day for that Lewiston favorite: our perfectly seasoned bite size steak. Happy Day Restaurants corporation is a Lewiston, ID–based business founded in 1969 to bring the freshest products and most dynamic customer service experiences in the industry to our guests in the Inland Northwest.
Director of Restaurants REH Services, LLCDirector of RestaurantsSun Valley, IDPart timeOversee all Food & Beverage front of house operations, including restaurants, bars, mountain dining venues, village restaurants, entertainment, and other resort culinary experiences. The Director of Restaurants is responsible for the overall leadership and management of all Sun Valley Resorts Restaurant and Lodge food service operations.
Miembro del equipo del restaurante Taco BellMiembro del equipo del restaurantePost Falls, ID$17.15–$18.25Estamos buscando miembros del equipo del restaurante para unirse a la familia de restaurantes CLC para trabajar para una de las marcas más innovadoras que existen. Deleitará a nuestros huéspedes y preparará los elementos favoritos del menú de todos en colaboración con un equipo de alta energía y orientado a las personas. Empi...
Sous Chef The Observatory Sun Valley, A Viceroy ResortSous ChefKetchum, IdahoViceroy’s portfolio of hotels and resorts can be found in a diverse array of breathtaking and inspiring locations including Los Cabos, Santa Monica, Chicago, Riviera Maya, Kopaonik, Snowmass, Washington D.C., St. Lucia, and Portugal’s Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in summer 2026. Guests and owners will enjoy an elevated level of personalized service and an extensive amenity suite, including a 5,700-square-foot full-service spa, a 1,500-square-foot fitness center, six treatment rooms, an indoor thermal pool, cold plunge, sauna, and steam rooms.
Gerente de Turno de Restaurante Taco BellGerente de Turno de RestauranteRathdrum, ID$19–$20Estamos buscando Assistant Managers de restaurantes para unirse a la familia de CLC Restaurant y trabajar para una de las marcas más innovadoras que existen. Ayudarás a administrar el negocio, deleitarás a nuestros huéspedes y guiarás a nuestra gente para lograr los objetivos del equipo. Empieza con nosotros, quédate con noso...
Chef de Cuisine REH Services, LLCChef de CuisineSun Valley, IDPart timeThe Chef de Cuisine works closely with the Sous Chef and other kitchen staff to deliver creative, seasonal cuisine that exceeds guest expectations. Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, and reaching.