Line Cook - Saute Green Point Seafood and Oyster BarLine Cook - SauteDallas, TXJoin our team our team Green Point Seafood & Oyster Bar! Requirements: - Previous experience as a line cook- saut or in a similar role preferred.
NewSous Chef, Chinese Cuisine gategroupSous Chef, Chinese CuisineDallas, TX$70,000–$73,000 / yearReporting to the Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Prepares daily production sheet and assigns tasks to employees; works with and directs employees through the use of the production sheet and passenger counts.
NewMEP Superintendent HITT ContractingMEP SuperintendentDallas, TXThe MEP Superintendent’s role is to coordinate and manage all activities related to the construction startup and commissioning of the mechanical, electrical, and control systems in accordance with the contract documents and project schedule. Every day, our team members do amazing things in pursuit of our shared purpose to build trust with our clients, partners, subcontractors, and teammates.
Sous Chef Chef Point Bar & Restaurant - ColleyvilleSous ChefColleyville, TX$20–$23 / hourThe ideal candidate has previous professional cooking experience, strong knife skills, the ability to multitask in a fast-paced environment, and excellent attention to detail. Assist with inventory management by monitoring stock levels, rotating products, and ensuring ingredients are fresh and of high quality.
Kitchen Manager Café OLIVIAKitchen ManagerDallas, TXThis is an exciting opportunity for a qualified leader with multi-location experience to make a significant impact as we expand our presence throughout the Dallas-Fort Worth area. Caf OLIVIA is seeking an experienced Kitchen Manager to lead operations across our growing restaurant group.
NewRestaurant Team Member Panera BreadRestaurant Team MemberFort Worth, TXBy sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
NewChef Manager AramarkChef ManagerRichardson, TXSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
NewChef de Cuisine AramarkChef de CuisineDallas, TXSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
NewExecutive Chef AramarkExecutive ChefFort Worth, TXThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food.
NewRegional Director of Operations AramarkRegional Director of OperationsFt. Worth, TXAs a Regional Director of Operations (RDO) you will plan, manage, and guide contracted services for multiple sites for a client or for multiple clients normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs. In order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
Bartender/Cocktail Server Renaissance Dallas Addison HotelBartender/Cocktail ServerAddison, TexasResponsibilities: Taking orders, talking with customers, recommending items on the menu, serving food, and keeping accurate bills. Successful cocktail waitresses are friendly, attentive, and passionate about their job and helping customers have an enjoyable experience.
NewSenior Warehouse Operations Supervisor Macpower Digital Assets Edge Private LimitedSenior Warehouse Operations SupervisorFlower Mound, TX$26.45–$33.65 / hourRequirements: Minimum 3 years of supervisory experience in warehouse or operations management. Strong knowledge of warehouse processes and inventory management systems.
NewSenior Production Supervisor Macpower Digital Assets Edge Private LimitedSenior Production SupervisorFlower Mound, TX$26–$36 / hourPreferred Skills and Experience: Experience in high-volume distribution, manufacturing, technical services (testing/repair), or forward logistics operations. The Production Supervisor will oversee operations within assigned areas or during designated shifts, driving efficiency, compliance, and team performance.
Sushi Chef | Blue Sushi Sake Grill | Fort Worth Blue Sushi Sake GrillSushi Chef | Blue Sushi Sake Grill | Fort WorthFort Worth, TXRemoving barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience.
Production Lead HumCapProduction LeadCoppell, TXAbility to lead kitting operations that support a mix of real time, project based, and planned fulfillment workflows across multiple customer teams. HumCap’s client is seeking an experienced Production Lead to support daily production operations and drive team success.
WELDING SUPERVISOR WILLBANKS METALS INCWELDING SUPERVISORFort Worth, TX$35–$38 / hourThis role is responsible for planning, coordinating, and overseeing all welding activities—including code welding, submerged arc welding (SAW), and supporting processes—to ensure safe, efficient, and high-quality production of plate, structural, and pressure vessel components. · Provide leadership and direction to welding supervisors, lead welders, code welders, sub arc welders, roll operators, and helpers to meet daily production goals.
Senior Superintendent The Brazos GroupSenior SuperintendentFort Worth, TXAbility to communicate effectively with internal client as well as multiple trades while maintaining project schedules, focusing on safety and keeping budget in mind while delivering a high quality project. The ideal candidate will have strong ground-up or renovation experience in hospitality or hotel construction, along with a proven ability to successfully deliver projects in a design-build environment.
South Club Supervisor Trail Drive Management Corp.South Club SupervisorFort Worth, TXOwned by the City of Fort Worth, the state-of-the-art arena opened in November 2019 and hosts a variety of events, including concerts, sporting events, family entertainment, and Fort Worth Stock Show rodeo performances. Trail Drive Management Corp (TDMC) is the not-for-profit organization that manages the spectacular Dickies Arena, a 14,000-seat multipurpose venue located adjacent to the Will Rogers Memorial Center campus in Fort Worth, Texas.
North Club Supervisor Trail Drive Management Corp.North Club SupervisorFort Worth, TXOwned by the City of Fort Worth, the state-of-the-art arena opened in November 2019 and hosts a variety of events, including concerts, sporting events, family entertainment, and Fort Worth Stock Show rodeo performances. Trail Drive Management Corp (TDMC) is the not-for-profit organization that manages the spectacular Dickies Arena, a 14,000-seat multipurpose venue located adjacent to the Will Rogers Memorial Center campus in Fort Worth, Texas.
Server for Dining at Northwood Club Northwood ClubServer for Dining at Northwood ClubDallas, TXFull timeThe position does require frequent standing and walking, lifting up to 25 pounds regularly, and state TABC and Food Handler certifications will be required. About Northwood ClubNorthwood Club is a prestigious country club established in 1946, we are best known for hosting the 1952 Golf U.S. Open.