NewAssistant General Manager Border Foods LLCAssistant General ManagerCaledonia, MI$14–$35 / hourAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Assistant Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
3rd Shift Supervisor Supreme Machined Products3rd Shift SupervisorSpring Lake, MIWe are seeking a strong, hands-on 3rd Shift Production Supervisor to oversee operations across all departments during non-traditional shifts. Associate or bachelor's degree in Manufacturing, Engineering, Operations, or a related field preferred.
NewRestaurant Zone Manager Raising Cane'sRestaurant Zone ManagerGrand Rapids, MIIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
NewFast Track General Manager Arby'sFast Track General ManagerGrand Rapids, MIArby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.
NewBartender Steel Cat BarBartenderGrand Rapids, MIWe have a classic alley bar with Grand Rapids first ever frost rail to keep drink cold and not to mention we are open 7AM - 2AM every day of the week! Job Description We are celebrating our 10th year on the GR West side and are one the original bars to start the bridge st entertainment district.
NewProduction Supervisor (1st or 3rd shift)- 25484 iMPact Business GroupProduction Supervisor (1st or 3rd shift)- 25484Belding, MIProvided day-to-day leadership for all activities on your shift and communicated effectively with shift supervisors, operations leaders, and division leaders. Provide on-the-plant floor support and leadership to the team to meet production goals and customer quality expectations.
NewManufacturing Production Manager GLT PackagingManufacturing Production ManagerGrand Rapids, MIThis is a high-impact role responsible for driving operational performance, ensuring customer satisfaction, and leading a team committed to quality and efficiency. The right leader will balance hands-on operational oversight with strategic vision to position the plant for long-term growth.
NewShift Lead Crumbl CookiesShift LeadGrandville, MICrumbl was founded in 2017 in Logan, Utah by two cousins seeking the perfect combination of flour, sugar and chocolate chips and now they believe they have come up with the world's best chocolate chip cookie. Our weekly rotating menu offers new flavors and cookie designs every week while regularly bringing back crowd favorites and unique original recipes.
NewShift Lead / Manager in Training Firehouse SubsShift Lead / Manager in TrainingGrand Rapids, MI$16–$19 / hourWe are looking for a responsible, reliable person who can help run strong shifts, keep the team moving, and grow into more leadership responsibility. - Work the line, register, prep, cleaning, stocking, and opening/closing tasks as needed.
NewLine Cook PF ChangsLine CookGrand Rapids, MI$17.50–$21.50 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Production Supervisor - 3rd Shift, Injection Molding TI Automotive (USA Region)Production Supervisor - 3rd Shift, Injection MoldingGrand Rapids, MIFull timeOperating at the site level, the Production Supervisor reports directly to the Production Manager or Operations Manager and serves as a key link between production staff and senior leadership. This role is accountable for supervising frontline employees, implementing production strategies, and ensuring adherence to company policies and safety regulations.
Dishwasher ERG RESTAURANTS III LLCDishwasherGrand Rapids, MI$17 / hourExerting up to 30 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move object. Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand.
Line Chef Noto's at the Bil-MarLine ChefGrand Haven, MI$16–$22 / hourAn upscale new addition (spectacular wine cellar) to existing restaurant and banquet facility located in Grand Rapids, Michigan USA seeks passionate and extremely talented line chef to help the kitchen. No matter what level of education or job experience you may have, we are always seeking to meet individuals who have a great attitude, are willing to commit themselves to learning, are passionate and have a great work ethic.
Production Supervisor Amphenol Borisch TechnologiesProduction SupervisorGrand Rapids, MichiganDrives Continuous Improvement by increasing throughput of product throughout all processes, implementing visual management tools for metrics and scheduling, organizing areas for smooth flow (layouts, bins, FIFO principles). Amphenol Borisch Technologies (ABT), a division of Amphenol Corporation, is an industry leader in providing high-reliability electronic systems for Aerospace and Defense companies across the globe.
Bartender / Server Noto's at the Bil-MarBartender / ServerGrand Haven, MI$35–$40 / hourKnown for our fresh seafood, premium steaks, wood-fired pizzas, and Italian-inspired cuisine, we provide guests with an unforgettable dining experience paired with breathtaking views. In this role, you'll craft beverages, serve food and drinks, engage with guests, and help create the welcoming atmosphere that keeps customers coming back.
Dishwasher/Utility Noto's at the Bil-MarDishwasher/UtilityGrand Haven, MI$15–$17 / hourOperate and maintain dishwashing equipment, ensuring it's clean and in good working order. We're more than just a restaurant; we're a gathering place for locals and visitors alike, known for our warm atmosphere and commitment to quality.
Restaurant Manager Raising Cane'sRestaurant ManagerWalker, MIFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Hourly Restaurant Manager - Hourly Pay PLUS Monthly Bonus Raising Cane'sHourly Restaurant Manager - Hourly Pay PLUS Monthly BonusGrandville, MIFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Server Gimme's Par & GrillServerGrand Rapids, MIFull timeGimme's Par & Grill: Our StoryGimme's Par & Grill, located in the heart of downtown Grand Rapids, offers a unique blend of entertainment and dining by combining a premier indoor golf simulator facility with elevated bar food and craft cocktails in a lively, urban environment. What it's like to be a Server at Gimme'sJoin our team at Gimme's Par & Grill in Grand Rapids, MI, as a Server and be part of creating unforgettable dining experiences for our valued patrons.
Line Cook Gimme's Par & GrillLine CookGrand Rapids, MI$18–$23 / hourFull timeKey qualifications:Experience in a high-volume kitchen preferredSolid knowledge of food prep, broiling, grilling, sautéing, and platingAbility to follow recipes and portion guidelines consistentlyStrong attention to detail and time managementA commitment to cleanliness, safety, and kitchen excellenceWillingness to work nights, weekends, and holidays as neededAbout Gimme's Par & GrillGimme's isn't your typical bar and grill-we combine a top-tier indoor golf simulator experience with elevated bar fare, craft cocktails, and an electric downtown vibe. Now Hiring: Full-Time Line Cook at Gimme's Par & Grill – Grand Rapids, MIAre you a culinary pro who thrives in a fast-paced kitchen?