1,148 Results for

Restaurant Jobs in Manor, DE

Jobs

New!

Camden, NJ1 day ago

$184,000–$341,000 Per Year

Key responsibilities include developing trusted relationships with internal and external customers, ensuring exceptional execution of development and production programs, and partnering closely with Business Development and Capture teams to shape new opportunities and define competitive, winning solutions. The leader will manage and expand our Autonomous Capabilities portfolio, including Torpedo Tube Launch and Recovery (TTLR) programs, and our Electrical & Propulsion System Integration (EPSI) programs such as T-AGOS, the Ship-to-Shore Connector, IVER 4-900, and related efforts.

New!

King of Prussia, PA1 day ago

We use three strategic scientific platforms of plasma fractionation, recombinant protein technology, and cell and gene therapy to support continued innovation and continually refine ways in which products can address unmet medical needs and help patients lead full lives. Focused on serving patients’ needs by using the latest technologies, we discover, develop and deliver innovative therapies for people living with conditions in the immunology, hematology, cardiovascular and metabolic, respiratory, and transplant therapeutic areas.

New!

Newark, DE5 days ago

$62,000–$93,000 Per Year
Full-time

Hiring staff, recommending pay increases, performing performance reviews, training and development of staff, estimating personnel needs, assigning work, meeting completion dates, interpreting and ensuring consistent application of organizational policies. Responsible for the day-to-day supervision of personnel at either a large site or multiple small sites to ensure the timely, accurate, and quality delivery of customer goods and service.

New!

Philadelphia, PA1 day ago

Job Functions (Items marked with an asterisk are essential functions of this position): Build and maintain menu, recipe, and ingredient knowledge of all restaurants, as well as basic understanding of daily operations of Banquet and garde manger production areas.*. Includes a variety of physical conditions, such as proximity to moving mechanical parts, moving vehicles, electrical current, working on scaffolding and high places, exposure to high heat or exposure to chemicals.

New!

Philadelphia, PA1 day ago

Includes a variety of physical conditions, such as proximity to moving mechanical parts, moving vehicles, electrical current, working on scaffolding and high places, exposure to high heat or exposure to chemicals. Proven experience in weekly forecasting of production schedules, ordering, organizing, and executing multiple large banquets and off-site events simultaneously for a high-volume hotel, club, or catering company.

New!

Philadelphia, PA1 day ago

Includes a variety of physical conditions, such as proximity to moving mechanical parts, moving vehicles, electrical current, working on scaffolding and high places, exposure to high heat or exposure to chemicals. The Hotel Hershey is situated high atop the town of Hershey and has 326 guest rooms, including 19 Villas with 98 luxury sleeping rooms, as well as 25,000 square feet of meeting and function space.

New!

Philadelphia, PA1 day ago

The space features past and present pieces from the Hersheypark ride collection, one-of-a-kind views of neighboring attractions, and a second-story patio and bar. This position is responsible for kitchen staff management, food preparation, menu development, food safety, quality, and presentation at The Chocolatier Restaurant, Bar & Patio.

New!

Philadelphia, PA1 day ago

This position is responsible for assisting in the oversight of food production and presentation of designated areas determined by the Executive Sous Chef or their designee with a strong focus on the events that are executed throughout locations on the Hersheypark Entertainment Complex, including Hersheypark, Hersheypark Stadium, Hersheypark Arena, GIANT Center, and the Hershey Theatre. Join the team at the Hersheypark Entertainment Complex, an award-winning property featuring Hersheypark amusement park, GIANT Center arena, Hersheypark Stadium, ZooAmerica North American Wildlife Park, and Hershey Theatre.

New!

Philadelphia, PAToday

Whether supporting major shows like the Philadelphia Auto Show or coordinating logistics behind the scenes, employees thrive in a fast-paced, collaborative environment that values professionalism, customer service, and attention to detail. We are seeking a passionate and experienced culinary professional who can elevate the dining experience at the Pennsylvania Convention Center by bringing creativity, leadership, and a commitment to excellence to every event we host.

New!

Newark, DE1 day ago

$41.28–$66.05 Per Hour

ChristianaCare includes an extensive network of primary care and outpatient services, home health care, urgent care centers, three hospitals (1,336 beds), a freestanding emergency department, a Level I trauma center, and a Level III neonatal intensive care unit, a comprehensive stroke center and regional centers of excellence in heart and vascular care, cancer care and women’s health. Incredible Work/Life benefits including annual membership to care.com, access to backup care services for dependents through Care@Work, retirement planning services, financial coaching, fitness and wellness reimbursement, and great discounts through several vendors for hotels, rental cars, theme parks, shows, sporting events, movie tickets, and much more!

New!

Malvern, PA1 day ago

BASIC FUNCTION: Accountable for the overall store operation in a manner consistent with our company mission and achieve the highest level of profitability through proper management of facilities, inventories, budgets, employees, and transportation and safety programs while meeting company objectives and customer requirements. Administration skills including assigning work, budgeting, checking work, coaching/counseling, discipline, evaluating, planning, reporting, selection/termination, supervision and training.

New!

Wilmington, DEToday

Station assignments covering large areas with long walking distances, Work areas could have high volumes, diverse clientele, noise, music, minimal and/or bright lighting, and variation of climate control. Creates and ensures a fun-filled, entertaining, and exciting environment where the flawless delivery and execution of service excellence is paramount.

New!

Wilmington, DEToday

Orders for outlets as needed, complying with set pars to ensure acceptable Food and Beverage costs. Ensures accurate record keeping, prepares, reviews, and analyzes reports.

New!

West Chester, PAToday

Brock & Company is looking for an experienced Grill Cook who knows their way around a flat top, takes pride in turning breakfast and lunch service into something guests actually look forward to, and thrives in a fast-paced corporate dining environment. The right candidate will have proven experience using a grill/flat top to execute menu items including daily specials for the breakfast and lunch meal periods.

New!

RISING SUN, MDToday

$28–$32 Per Hour

This is a great opportunity for a culinary professional who enjoys variety, teamwork, and the chance to make a real impact each day while supporting fresh, high-quality food service in a fast-paced and rewarding environment. Our progressive culinary programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals.

New!

RISING SUN, MDToday

This Chef Manager II – Camp Dining role is a unique opportunity to lead a dynamic kitchen in a vibrant summer camp environment from June 21 through July 28, 2026, earning $1,520 per week while creating memorable dining experiences for an engaged camp community. If you’re a seasoned culinary professional who thrives on leadership, enjoys mentoring others, and wants to spend the summer making an impact in a high-energy camp atmosphere, this is your chance to combine passion, professionalism, and a rewarding seasonal experience.

Philadelphia, PA12 days ago

This individual will serve as a key operational leader and brand ambassador, responsible for supervising bar staff, managing beverage logistics, developing the beverage program and educational initiatives, and representing the brand internally and externally. Philadelphia Distilling has a beautiful tasting room and enclosed patio capable of hosting over 150 people as well as an exclusive 65-seat 4th floor private events space.

Philadelphia, PA12 days ago

$22–$25 Per Hour

Kitchen Manager is responsible for leading and managing food preparation and guest service while delivering high-quality experience to every customer at Second Hand Ranch. In this role, you will work independently, requiring strong communication skills, positive energy, and the ability to multitask in a fast-paced environment.

Philadelphia, PA12 days ago

Line Cook is responsible for managing food preparation and guest service while delivering a welcoming, high-quality experience to every customer at Second Hand Ranch. In this role, you will work independently, requiring strong communication skills, positive energy, and the ability to multitask in a fast-paced environment.

New!

Yeadon, PA6 days ago

This position offers an exciting opportunity to showcase your management skills in a fast-paced, food-focused setting while promoting teamwork and operational efficiency. We are seeking a dynamic and energetic Nile Cafe Manager to lead our vibrant cafe team and ensure an exceptional customer experience.

Philadelphia, PA13 days ago

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.

Millville, NJ30+ days ago

$90,000–$100,000 Per Year

They will manage all aspects for project work including direct supervision of the crew, construction equipment, and the subcontractors on-site; the implementation of RECON's behavioral safety program and the quality control of work performed each day. Manage production goals for project estimates, share input and feedback regarding the overall management of project safety, productivity, the quality of work, and financial status of the project with the Project Manager.

New!

West Chester, PA3 days ago

So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

New!

Newark, DE1 day ago

The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development. ?

New!

Wayne, PA1 day ago

You maintain managerial oversight for all departments (Membership Sales, Front Desk Personnel, Personal Training, Edge Kids, Group Exercise and Maintenance) and communicates regularly with department heads regarding the performance of each department. You are responsible for the overall operational and financial performance of the club, including profitability, asset management, accounting compliance, member satisfaction, sales, personnel training and employee development.

New!

Media, PA1 day ago

Schedules all front desk employees to ensure the club is staffed properly to hit their goals while staying within the parameters of the payroll budgets. Maintains managerial oversight for the front desk department (Front Desk Personnel and Maintenance) and communicates regularly with department heads regarding the performance of each department.

New!

Media, PA1 day ago

New!

PHILADELPHIA, PA1 day ago

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food .

New!

Swedesboro, NJ6 days ago

$56,200–$74,500 Per Year
Full-time

Provide operational leadership to individual contributors and hourly workforce to ensure the execution of daily tasks and activities including driver deliveries, loading/unloading of trailers, and customer service operations in a manner consistent with company services and cost objectives. Demonstrated leadership qualities with strong interpersonal skills and have the ability to connect, build rapport and maintain solid relationships with associates, Company leadership, internal and external customers.

New!

Lafayette Hill, PA1 day ago

$15–$16

Your responsibilities will include setting up, cleaning, and resetting the dining room, taking menu orders, and serving meals in a timely and courteous manner. Join our team as a Waitstaff/Server and bring warmth, attentiveness, and great service to our residents and guests.

New!

Newark, DE1 day ago

Relevant work experiences for this position include any prior supervisory roles, which demonstrate leadership capabilities, as well as customer service positions that highlight the ability to interact effectively with clientele. Provide pastry/dessert items for large scale catering functions, daily dining hall consumption, specialty ?shops? on campus, black tie affairs, food truck, farmers market events etc.

Trainer, PA23 days ago

$124,677–$171,430.60 Per Year

As a Regional Manager-Trench Safety, you will be responsible for ensuring the highest levels of effectiveness and efficiency within assigned territory by developing business and market strategies to drive growth and profitability, engage and motivate employees, ensure employees are in the right positions, provide sales leadership and maintain a high level of customer satisfaction. Lead Store Managers in maximizing profits with best possible fleet mix, pricing strategies, service/preventive maintenance programs, utilization, delivery and sharing of fleet between Profit Centers.

Philadelphia, PA11 days ago

$75,000–$85,000 Per Year

Founded in 1965, Herc Rentals is one of the leading equipment rental suppliers in North America with 2025 total revenues reaching approximately $4.4 billion. Herc Rentals serves customers through approximately 609 locations and has about 9,700 employees in North America as of March 31, 2026.

New!

Philadelphia, PA1 day ago

Remote

$85,000–$110,000

Minimum of 5 years of progressive experience in acute care or long-term care patient dining operations with more than one type of patient dining delivery model experience. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

Philadelphia, PAToday

$55,000–$65,000 Per Year

The Assistant Manager supports the daily operations of a patient-focused healthcare practice by overseeing patient flow, staff coordination, administrative functions, and customer service excellence. This position is ideal for a detail-oriented, service-driven professional with strong organizational skills and experience in healthcare, retail healthcare, or medical office operations.

New!

Philadelphia, PAToday

The Patient Service Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing dining solutions to meet patient and customer needs and tastes. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

New!

Wynnewood, PAToday

So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations.

New!

Philadelphia, PA1 day ago

Supervises, staffs, trains, conducts applicable, rounding and manages the performance of the department to include the Retail Supervisors and/or front-line staff regarding retail operations, including cash handling, merchandising, product presentation, quality and cost control. Responsible for scheduling and managing food service activities in compliance with Aramark healthcare+ food service systems, including cash handling, merchandising, food presentation, quality and cost control.

New!

Philadelphia, PA1 day ago

In order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. As a General Manager you will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs.

New!

Philadelphia, PA1 day ago

As a General Manager you will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs. Manages the client and community relationships at the location, continually assessing operations, and developing plans to provide optimal service and drive employee and customer satisfaction.

New!

Philadelphia, PAToday

Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. This leadership is accountable for the execution of our food & nutrition programs in K12 school districts, with a focus on growth, cost, and productivity, leading people, and delivering financial commitments.

New!

Conshohocken, PA1 day ago

The Mansion at Rosemont, the Main Line's premier boutique Life Plan Community, recognized by U.S. News & World Report as "Best of Senior Living" 2025, is hiring a full-time Server! The Waitstaff/Server’s day-to-day work includes routinely setting up, clearing, cleaning, and resetting the dining room.

New!

Norristown, PA1 day ago

$14–$15

Here, you'll have the benefits and compensation you need to build a secure life for your family, and real opportunities to grow in your career, gain leadership skills and develop personally. We offer a comprehensive range of benefits and perks to support you, including*: Health, Dental and Vision Plans- start the 1st of the month following your start date.

New!

Philadelphia, PA1 day ago

$20.96–$23.79

Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.

New!

Philadelphia, PA1 day ago

$20.96–$23.79

New!

Philadelphia, PA1 day ago

$20.96–$23.79

New!

Philadelphia, PA1 day ago

$20.96–$23.79

New!

PHILADELPHIA, PA1 day ago

$58,735–$76,010

have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; 2-3 years experience at the GM or similar level with a recognized concept or company; possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service; exhibit flexibility to take on additional responsibilities as needed; and/or. have oversight of daily food operations and deliver a high-quality product; achieve company and client financial targets and goals; develop and maintain client and customer relationships; motivate, coach, mentor and develop frontline (hourly) staff; and/or.

Avondale, PA7 days ago

The RAM supports the Restaurant General Manager in their efforts to develop a team of dedicated people, delivering great and friendly guest experiences and producing top line sales. They do this by learning, managing and teaching restaurant systems effectively to achieve goals, develop people and provide excellent service.

Avondale, PA7 days ago

If you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779. We are looking for Restaurant General Managers (RGM) to join our team.

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Restaurant job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Restaurant Jobs in Manor, DE

Director, Program Management L3Harris Technologies

Associate Director, Business Analytics CSL Behring

Supervisor Onsite Operations SCO Medline Industries

Sous Chef Tournant Hershey Entertainment & Resorts Company

Banquets Chef de Cuisine - Hotel Hershey Entertainment & Resorts Company

Sous Chef - 1933 Hershey Entertainment & Resorts Company

Sous Chef - Chocolatier Hershey Entertainment & Resorts Company

Sous Chef Hershey Entertainment & Resorts Company

Chef de Cuisine - Banquets- Pennsylvania Convention Center Aramark Sports & Entertainment

RN Case Manager - Day Shift - Sign-on Bonus ChristianaCare

Assistant Branch Manager K44 Consulting LLC

Outlet Sous Chef Delaware Park Casino & Racing

Beverage Manager Delaware Park Casino & Racing

Grill Cook-- Corporate Dining Brock & Company Inc.

Sous Chef-- Summer Camp Brock & Company Inc.

Chef Manager II- Summer Camp Brock & Company Inc.

Bar Manager Philadelphia Distilling

Kitchen Manager Secondhand Ranch

Line Cook Secondhand Ranch

Cafe Manager Nile Swim Club

Kitchen Manager moonbowls (Healthy Korean Bowls - Fairmount)

Superintendent 1Britcom

Chef Manager -- West Chester University Aramark

Food Service Director - University of Delaware - Caesar Rodney Dining Hall Aramark

General Manager (WY) The Edge Fitness Clubs

Assistant General Manager (MD) The Edge Fitness Clubs

Assistant General Manager The Edge Fitness Clubs

Executive Chef - Residential - Temple University Aramark

Operations Supervisor - Transportation (Supply Chain/Logistics) Penske

Wait Staff- Senior Living Spring Mill Pointe - a HumanGood community

Executive Pastry Chef - University of Delaware Aramark

Regional Manager-Trench Safety-(Northeast) Sunbelt Rentals

Assistant Branch Manager Pro Truck Herc Rentals Inc

Patient Dining Mobilization Manager - Travel + Remote Aramark

Assistant Manager – Optometry Practice Express Employment Professionals

Patient Services Manager - Food Service Aramark

Chef Manager Aramark

Retail Food Service Director Aramark

General Manager Aramark

General Manager - EVS Aramark

Resident District Manager Aramark

Wait Staff/Server Rosemont - a HumanGood community

Dishwasher - Busperson Spring Mill Pointe - a HumanGood community

Shift Supervisor Starbucks

Starbucks Shift Supervisor Starbucks

shift supervisor - Store# 25384, PENN MEDICINE Starbucks

shift supervisor - Store# 65082, COTTMAN AND BUSTLETON Starbucks

Airline Lounges General Manager Sodexo

Burger King Restaurant Assistant Manager GPS Hospitality

Burger King Restaurant General Manager GPS Hospitality

Resume Resources