Shift Leader 231 ConceptsShift LeaderHattiesburg, MS$9–$15 / hourPart timeWhether you're looking for part-time flexibility or a full-time opportunity to grow, we’re hiring enthusiastic team members across multiple locations and shifts. As a Shift Leader, you’ll play a key role in store operations and team leadership.
NewSuperintendent (Data Center) JobotSuperintendent (Data Center)Meridian, MS$120,000–$180,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Ability to read and understand technical specifications, blueprints, technical manuals, product/material installation instructions and engineering/architectural drawings.
Performance Chef - Athletic Training Table - Ole Miss AramarkPerformance Chef - Athletic Training Table - Ole MissOxford, MSThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food.
NewGeneral Superintendent - Office Based Everforth, CybercodersGeneral Superintendent - Office BasedOxford, MS$130,000–$160,000 / yearIndividuals needing special assistance or an accommodation while seeking employment can contact a member of our Human Resources team at Benefits@CyberCoders.com to make arrangements. Strong knowledge of construction operations, scheduling, safety, and quality control, specifically in mechanical construction or similar.
NewShift Leader Little CaesarsShift LeaderRipley, MSShift Leaders are responsible for opening the store and/or closing the store. Previous management experience a plus.
NewElectrical Superintendent Faith TechnologiesElectrical SuperintendentJackson, MSAll job sites participate in daily safety initiatives such as tool-box talks and daily operational risk management meetings to proactively identify safe practices. Demonstrates successful and consistent usage of Faith internal resources to include, but not limited to Excellerate, Precon, APC, Productivity, Engineering, Estimating, etc.
NewChef - Ole Miss Catering AramarkChef - Ole Miss CateringOxford, MSSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Reporting to the Director of Operations you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations.
NewGeneral Manager-Singing River - Pascagoula AramarkGeneral Manager-Singing River - PascagoulaPascagoula, MSIn order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. The General Manager is responsible for planning, leading, and overseeing multiple contracted services while driving operational performance, financial results, client satisfaction, and service excellence.
NewDirector of Operations - University of Southern Mississippi AramarkDirector of Operations - University of Southern MississippiHattiesburg, MSAs a Director of Operations you will plan, manage, and guide contracted services for multiple sites for a client or for multiple clients normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs. In order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
NewRestaurant Manager at High St Cook OutRestaurant Manager at High StJackson, MSWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewRestaurant Manager Cook OutRestaurant ManagerHattiesburg, MSWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewRestaurant PM General Manager Cook OutRestaurant PM General ManagerOxford, MS$55,000–$80,000 / yearOur PM General Manager role isn’t a "sit in the office" job—it’s a high-impact, hands-on leadership position where you lead from the front, develop your team, and get rewarded for results. Cook Out is one of the fastest-growing QSR companies in the nation, and we’re looking for high-energy leaders to run the show.
NewHourly Restaurant Manager Cook Out RestaurantsHourly Restaurant ManagerJackson, MSWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
Subway Sandwich Artist Pilot Flying JSubway Sandwich ArtistMeridian, MS$11.12–$14.05 / hourTeam members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have.
NewFood Service Director Healthcare Services Group, Inc.Food Service DirectorCOLLINS, MSBenefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.
NewDining Services - Manager in Training Healthcare Services Group, Inc.Dining Services - Manager in TrainingOXFORD, MSMust obtain Food Protection Manager (FPM), Food Service Manager (FSM), Long-Term Care Food Service (LTC-FSM), and CDM,CFPP ( where required by state regulations ) certifications during the development program. Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
NewShift Supervisor - Manufacturing (Dry Products, Elevation Transfer Units) OR Mining Industry Macpower Digital Assets Edge Private LimitedShift Supervisor - Manufacturing (Dry Products, Elevation Transfer Units) OR Mining IndustryJackson, MS$56,000–$100,000 / yearMust follow all applicable procedures and work instructions to assure feed products, adsorbents, and catalysts are manufactured to meet customer specifications. Ensure all conversations and observations around performance issues are documented in the employee's file and copied to the Production Superintendent.
Bartender Doubletree by Hilton Biloxi BILOXI PREMIER LODGING LLCBartender Doubletree by Hilton BiloxiBiloxi, MS$4 / hourWork closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience. Ability to commute/relocate: Biloxi, MS 39530: Reliably commute or planning to relocate before starting work (Required).
Line Cook Doubletree by Hilton Biloxi – Biloxi, MS BILOXI PREMIER LODGING LLCLine Cook Doubletree by Hilton Biloxi – Biloxi, MSBiloxi, MS$13 / hourThe Doubletree by Hilton Biloxi is looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Dining Services Director Ridgeland Place Assisted Living and Memory CareDining Services DirectorRidgeland, MSFive or more years of culinary leadership or foodservice management experience Senior Living experience not required – only a willingness to learn. Our dining program is built around fresh ingredients, scratch cooking, genuine hospitality, and the belief that dining should be one of the most anticipated parts of every resident's day.