General Manager Panera BreadGeneral ManagerOkemos, MIBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning.
NewTraveling Superintendent NCWTraveling SuperintendentLansing, MIJob Description As a Construction Superintendent you will be tasked with overseeing the construction project from start to finish, managing subcontractors, ensuring safety, and inventory checks throughout the duration of the project. Grocery, Light Industrial, Data Center, Distribution/Warehouse, Restaurant and/or Retail Ground Up or Tenant Improvement project experience.
NewGeneral Manager Bar-J LTDGeneral ManagerLansing, MIJob Description At Big John Steak & Onion we are seeking General Managers/Supervisors to join our team! \nCompany Description OPERATING AS BIG JOHN STEAK & ONION IN FLINT AND LANSING.
NewBartender/server Hartland Brewing Company LlcBartender/serverHowell, MIThe Bartender/Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks.
NewWorking Production Manager- Landscape Design Build Lotus GardenscapesWorking Production Manager- Landscape Design BuildDexter, MIJob Description The Working Production Manager is responsible for overseeing the successful execution, communication, coordination, and operational readiness of assigned production routes within the Design-Build Division. Primary Objective: Ensure assigned crews have the information, materials, leadership, support, and operational clarity required to execute projects efficiently, safely, and professionally.
NewArea Manager Steak 'n Shake Marketplace Blvd LansingArea ManagerLansing, MIWe are seeking energetic, hands-on leaders who thrive in a fast-paced environment and are passionate about developing people , delivering operational excellence , and growing business results with high guest satisfaction . As a Restaurant Area Manager, you drive operational excellence, people development, and financial performance across multiple restaurant locations.
NewShift Manager Castaway Play Cafe LLCShift ManagerHowell, MIYou will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. Familiarity with Microsoft Office, restaurant management software, and POS software.
NewLine Cooks Tavern 109Line CooksWilliamston, MITavern 109 is committed to creating memorable and delicious food experiences for our guests, and we recognize that having a talented staff is essential to achieving this goal. We’re searching for a qualified line cook to help prepare menu items under the guidance of our executive chef.
NewLine Cook Castaway Play Cafe LLCLine CookHowell, MIThis role offers the unique opportunity to work with high-quality ingredients and prepare not just Pizza but various other menu items. We are looking for a candidate who is experienced, creative, and committed to delivering an exceptional dining experience.
NewEntry Level Line Cook Looking Glass Brewing Company, Inc.Entry Level Line CookDeWitt, MIAs a Line Cook, you will play a key role in preparing high-quality, brewery-inspired pub fare that complements our award-winning craft beers. 1–3 years of experience as a line cook, prep cook, or similar role in a high-volume restaurant or brewpub (preferred).
NewLine Cook SUNNYSIPS LLCLine CookHowell, MIJob Description We are located right in Downtown Howell, with our main goal being to provide good drinks, good food, and an environment for our community to come together and enjoy themselves. We are a family owned business and invested in making our products and team members the best they can be!
NewAssistant Kitchen Manager SHIAWASSEE COUNCIL ON AGINGAssistant Kitchen ManagerOwosso, MIThis is a rewarding opportunity to make a real difference in the lives of seniors in our community by helping deliver quality meals and compassionate service every day. About Us: Shiawassee Council on Aging has been a trusted resource for older adults and their families in the Owosso, MI area, providing essential services that promote independence, dignity, and well-being.
NewLine Cook Hartland Brewing Company LlcLine CookHowell, MIThis position is responsible for preparing and cooking quality food in a fast-paced environment while maintaining a clean, organized and professional workspace. Candidates should take pride in their appearance, work area, food presentation, and professionalism while working in the full view of the brewery guest.
Chef Manager Leisure LivingChef ManagerOwosso, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Dishwasher Burcham HillsDishwasherEast Lansing, MIIn this position a Dishwasher will be responsible to clean and sanitize dishes, pots, pans, utensils and performs regular cleaning duties and in addition to but not limited to the following duties: Ensure that dishes, utensils, etc. are appropriately cleaned and readily available for the next meal. Ability to read, write, speak and comprehend written and oral instructions in English effectively to interpret and explain the menu, refer or answer questions, understand resident requests and resident dietary needs, as well as follow rules and safety requirements.
Sous Chef Burcham HillsSous ChefEast Lansing, MISanitation: ensure sanitary conditions in all work areas of the kitchen meet or exceed health department requirements, documentation is done, proper food handling, accurate labeling and dating, work area organized, monitor equipment, report concerns to manager, etc. Ability to read, write, speak and comprehend written and oral instructions in English effectively to interpret and explain the menu, refer or answer questions, understand resident requests and resident dietary needs, as well as follow rules and safety requirements.
General Manager – Outdoor Equipment Sales, Parts, and Service Unique Ground and SupplyGeneral Manager – Outdoor Equipment Sales, Parts, and ServiceDimondale, MIFull timePosition SummaryThe General Manager is responsible for the overall success of the dealership by leading daily operations, developing employees, driving profitability, and delivering an exceptional customer experience. QualificationsMinimum of 3 years of leadership or management experience, preferably in powersports, outdoor equipment, automotive, marine, or a related industry.
Testing Operations Supervisor CrossFire GroupTesting Operations SupervisorChelsea, MI$32–$35.75 / hourDescription Our client is seeking a Testing Operations Supervisor, who is responsible to co-lead a 200+ member team of Salaried Bargaining Unit (SBU) workforces in the areas of Durability testing, Mileage Accumulation, Vehicle Dynamics, Emission Build, Special Test Ops, Brake testing, Stockroom, Safety Impact and Performance testing at the Chelsea Proving Grounds. Our client is looking for a Testing Operations Supervisor in Chelsea, MI This is a 12-month contract opportunity (possible extension or direct hire for the right candidate) offers a starting pay rate range of $32 to $35.75/hour (benefits are available).
Banquet Manager Harper AssociatesBanquet ManagerEast Lansing, MI$56,000–$70,000 / yearWe’re seeking an experienced Event Manager / Banquet Manager / Catering Manager to oversee the execution of large-scale events, conferences, weddings, and corporate functions across the Kellogg Hotel & Center and Michigan State University venues, including Breslin Center and Munn Ice Arena. This is an opportunity to lead large-scale event operations in a high-visibility setting, working across premier venues while building expertise in hospitality management, banquet operations, and event leadership.
Restaurant Zone Manager Raising Cane'sRestaurant Zone ManagerEast Lansing, MIFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.