WestRockNewNightshift Production Supervisor WestRockNightshift Production SupervisorLansing, MIResponsible for day-to-day management of the entire shift, including handing out work assignments, daily planning, managing performance of direct reports, operational decisions, problem-solving, and conflict management. Guided by our values of safety, loyalty, integrity and respect, we are committed to delivering meaningful value for shareholders, customers, employees and the communities where we operate.
WestRockNew3rd Shift Production Line Lead WestRock3rd Shift Production Line LeadFlint, MI$20.50–$20.50The 3rd Shift Production Line Lead is responsible for overseeing a production line within the Flint Michigan Warehouse and ensuring maximum productivity and quality. Guided by our values of safety, loyalty, integrity and respect, we are committed to delivering meaningful value for shareholders, customers, employees and the communities where we operate.
WestRockNewProduction Line Lead 1st shift WestRockProduction Line Lead 1st shiftFlint, MIHow you will impact Packaging Solutions Smurfit Westrock: Lead and work alongside the crew to prepare products, including packing, unpacking, repackaging, building bundles, printing boxes, and applying labels. Guided by our values of safety, loyalty, integrity and respect, we are committed to delivering meaningful value for shareholders, customers, employees and the communities where we operate.
Per Mar Security ServicesOperations Supervisor- Electronic Security Per Mar Security ServicesOperations Supervisor- Electronic SecurityLansing, MI$70,000–$80,000This includes mentoring and empowering employees so as to complete tasks in a highly efficient manner as well as working with customers to ensure the work completed exceeds their expectations. Must have mathematical skills including the ability to calculate figures and amounts such as interest, proportions, percentages, area, circumference, and volume along with the ability to apply concepts of basic algebra and geometry.
Chili'sNewRestaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadFlint, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningFlint, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Now Hiring Chili'sRestaurant Manager - Now HiringFlint, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager Chili'sRestaurant ManagerFlint, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Quarterly Bonus Available Chili'sRestaurant Manager - Quarterly Bonus AvailableFlint, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Chili's Chili'sRestaurant Manager - Chili'sFlint, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Raising Cane'sNewRestaurant Crewmember Raising Cane'sRestaurant CrewmemberEast Lansing, MI$15–$15Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
GPS HospitalityBurger King Team Member GPS HospitalityBurger King Team MemberDewitt, MICrew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever suits your schedule. To be successful in this role, Team Members must be able to smile, maintain eye contact, have a cheerful and positive attitude.
GPS HospitalityNewBurger King Shift Leader GPS HospitalityBurger King Shift LeaderLansing, MIShift Leaders are trained to perform all the duties performed by the Team Members, with additional responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's and Assistant Manager's absence. If you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779.
Harper AssociatesNewBanquet Manager Harper AssociatesBanquet ManagerEast Lansing, MI$56,000–$70,000 / yearWe’re seeking an experienced Event Manager / Banquet Manager / Catering Manager to oversee the execution of large-scale events, conferences, weddings, and corporate functions across the Kellogg Hotel & Center and Michigan State University venues, including Breslin Center and Munn Ice Arena. This is an opportunity to lead large-scale event operations in a high-visibility setting, working across premier venues while building expertise in hospitality management, banquet operations, and event leadership.
GPS HospitalityBurger King Restaurant General Manager GPS HospitalityBurger King Restaurant General ManagerDeWitt, MIFull timeIf you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779. We are looking for Restaurant General Managers (RGM) to join our team.
FRANKENMUTH GIFT SHOP INCCovered Bridge Sales Assistant/Bartender FRANKENMUTH GIFT SHOP INCCovered Bridge Sales Assistant/BartenderFrankenmuth, MI$13.75–$13.75 / hourTakes bar orders at inside and outdoor bar; Prepares drinks for guests; Serves guests sitting at the bar and at tables; collects payment for items served; maintains a safe and clean work area. Under the direction of the Shop Manager, the Sales Person is responsible for waiting on customers, assisting them with purchases, setting up displays, stocking shelves, packaging goods, and cleaning of the retail area.
Burcham HillsSous Chef Burcham HillsSous ChefEast Lansing, MISanitation: ensure sanitary conditions in all work areas of the kitchen meet or exceed health department requirements, documentation is done, proper food handling, accurate labeling and dating, work area organized, monitor equipment, report concerns to manager, etc. Ability to read, write, speak and comprehend written and oral instructions in English effectively to interpret and explain the menu, refer or answer questions, understand resident requests and resident dietary needs, as well as follow rules and safety requirements.
Burcham HillsDishwasher Burcham HillsDishwasherEast Lansing, MIIn this position a Dishwasher will be responsible to clean and sanitize dishes, pots, pans, utensils and performs regular cleaning dutiesand in addition to but not limited to the following duties: Ensure that dishes, utensils, etc. are appropriately cleaned and readily available for the next meal. Ability to read, write, speak and comprehend written and oral instructions in English effectively to interpret and explain the menu, refer or answer questions, understand resident requests and resident dietary needs, as well as follow rules and safety requirements.
Leisure LivingChef Manager Leisure LivingChef ManagerOwosso, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Talent Wave Associates, LLCSenior Project Manager - Global Operations (Remote) Talent Wave Associates, LLCSenior Project Manager - Global Operations (Remote)Lansing, MIRemote$150,000–$200,000 / yearThe Senior Project Manager in Global Manufacturing & Operations is a pivotal role, driving strategic initiatives across diverse functions and geographies. 8 years of experience leading large-scale, complex projects or programs.
Gaming and Technology Academy of SaginawFood Service Director Gaming and Technology Academy of SaginawFood Service DirectorSaginaw, MIAdminister a system for all phases of food service including food production, work simplification, staff work schedules, menu changes, special meals, equipment selection, use and care, inventory control, cash control and methods of cost containment. GATA is designed to be a highly engaging school where academics, technology, creativity, competition, and real-world learning come together through gamified systems, hands-on experiences, and strong relationships to prepare students for the future.
Baker CollegeAthletic Operations Coordinator Baker CollegeAthletic Operations CoordinatorOwosso, MIAdditional responsibilities include coordinating communication between coaching staffs, athletics administration, and campus departments; assisting in the development and evaluation of procedures designed to prevent NAIA and WHAC violations; monitoring fundraising activities for compliance; supporting athletic fundraising initiatives and annual fundraising events; assisting with the hiring, onboarding, supervision, and evaluation of student employees and graduate assistants; participating in departmental meetings, workshops, and retreats; and coordinating community outreach and volunteer service opportunities for student-athletes. Founded in 1911, Baker College is committed to embracing technology, sparking innovation, and fostering a supportive learning environment where students can get the real-world knowledge, skills, and experiences they need to pursue the life and career they want.
Bavarian Inn RestaurantKitchen Supervisor (Full Time + Benefits) Bavarian Inn RestaurantKitchen Supervisor (Full Time + Benefits)Frankenmuth, MI$18–$20 / hourThis is a hands-on role where you’ll work alongside your team, step into key stations, and keep service running smoothly — setting the tone for the day with a calm, optimistic, and focused approach. Join our kitchen leadership team where you’ll help guide daily operations, support your team, and keep service running strong in a high-volume environment serving thousands of guests.
ZobilityProduction Quality Manager ZobilityProduction Quality ManagerHolly, MIThis role will actively collaborate with cross-functional teams to identify root causes of quality issues, develop corrective action plans, and monitor their implementation. Proven experience working with cross functional teams to complete daily tasks and projects.
FRANKENMUTH BAVARIAN INN LODGENewRetail Gift Shop Supervisor FRANKENMUTH BAVARIAN INN LODGERetail Gift Shop SupervisorFrankenmuth, MI$20–$20 / hourDisplays merchandising items in an attractive manner to draw attention to products to encourage sales, supervising staff, training employees and documenting performance on clerks, performing required administrative duties, enforcing company and department policies and procedures and controlling expenses to obtain a profit. Assists Gift Shop Manager with making certain Gift Shops, Attractions, Redemption areas, Putt-Putt Golf and Airbrushing areas are operating at full potential for sales, profit and guest service.
FRANKENMUTH BAVARIAN INN LODGEOma's Host/Hostess FRANKENMUTH BAVARIAN INN LODGEOma's Host/HostessFrankenmuth, MI$14–$14 / hourCompensation Package: Includes but is not limited to: Free Bavarian Blast Water Park access, Employee Discounts for dining and retail across all Bavarian Inn Inc. locations, employee paid dental, vision, life insurance, free lunches during shift, referral program up to $500 per person referred, and Employee Assistance Program. Assures proper and efficient setup and teardown of dining area; assures clean, organized, and sanitary working conditions and products.
FRANKENMUTH BAVARIAN INN LODGEWaterpark Food & Beverage Front of House Supervisor FRANKENMUTH BAVARIAN INN LODGEWaterpark Food & Beverage Front of House SupervisorFrankenmuth, MI$21–$21 / hourResponsible for all the daily functions within the Food and Beverage Department by ordering food, beverages, serving supplies, retail items, cleaning products; prepares records for analysis and reports; insures proper training of all employees; is responsible for scheduling of all employees; manages; directs and documents performance of employees; performs fair reviews and evaluations of employees; upholds and enforces all policies and procedures of the Bavarian Inn Lodge and ; sets example for others to follow; insures quality services and products; insures safety of guests and Food and Beverage Department employees; protects all assets of the company; motivates employees; experiments with new serving techniques, ideas, or menu items to promote sales or decrease expenses; coordinates special events in the Food and Beverage Department; insures cleanliness of Food and Beverage Department, including preparation and storage areas, and various items; sets short term and long term range goals and develops strategies, budgets, and business plans to promote the welfare of the Food and Beverage Department. Compensation Package:Includes but is not limited to: Free Bavarian Blast Water Park access, Employee Discounts for dining and retail across all Bavarian Inn Inc. locations, employee partially paid medical, employee paid dental, vision, accident insurance, life insurance, free lunches during shift, referral program up to $500 per person referred, tuition reimbursement program, and Employee Assistance Program.
FRANKENMUTH BAVARIAN INN LODGERatskeller Bartender FRANKENMUTH BAVARIAN INN LODGERatskeller BartenderFrankenmuth, MI$8.50–$8.50 / hourTakes bar orders; Prepares drinks for guests; Serves guests sitting at the bar and at tables; collects payment for items served; maintains a safe and clean work area. Hours Part Time: Average of 24-32 hours per week, 3-4 days per week, may vary in slow and busy season accordingly.
FRANKENMUTH BAVARIAN INN LODGEChef Willy's Cafe Cook FRANKENMUTH BAVARIAN INN LODGEChef Willy's Cafe CookFrankenmuth, MI$15–$15 / hourPrepares (and serves as needed) all food items purchased in the Chef Willy’s Cafe; maintains a clean and sanitary work area; keeps work area organized and running efficiently; follows the laws of the State Health Department. Must work a combination of hours between these times; must be willing to work weekdays, weekends, and holidays.
FRANKENMUTH BAVARIAN INN LODGENewWater Park Bartender FRANKENMUTH BAVARIAN INN LODGEWater Park BartenderFrankenmuth, MI$8.50–$8.50 / hourResponsible for the preparation of all beverages served in the Swim up Bar and Smoothie Bar; maintains stock in all Bar areas; maintains cleanliness of all Bar and Storage areas and equipment; collects payment for orders; keeps back bar liquor displays and retail merchandise full, clean and attractive; keeps company assets and money secured, follows all the Sanitation and Liquor laws, doesn’t serve drinks to cabana servers without a chit slip. Must have math skills enough to make change, calculate percentages, process discounts, ring up bills and have good accountability for collection of goods and services.
Steve Bartshe State FarmMulti-Line Manager - State Farm Team Member Steve Bartshe State FarmMulti-Line Manager - State Farm Team MemberLansing, MI$65,000–$90,000 / yearThe Experienced Sales Representative will leverage their deep knowledge of State Farm products, strong sales skills, and licensing credentials to build and maintain a robust client portfolio. This role requires a proactive sales approach to identify customer needs, present customized insurance solutions, and close sales effectively, while maintaining excellent customer relationships.
Abacus Service CorporationIntelligence Operations Officer Abacus Service CorporationIntelligence Operations OfficerFlint, MIMonitor and conduct surveillance using various systems, including video/camera systems and social media networks, to identify potential threats. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from and its affiliates, and contracted partners.
Independence VillageSous Chef Independence VillageSous ChefGrand Ledge, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Independence VillageServer Independence VillageServerGrand Ledge, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Teachers FirstFood Service Director Teachers FirstFood Service DirectorSaginaw, MIAdminister a system for all phases of food service including food production, work simplification, staff work schedules, menu changes, special meals, equipment selection, use and care, inventory control, cash control and methods of cost containment. GATA is designed to be a highly engaging school where academics, technology, creativity, competition, and real-world learning come together through gamified systems, hands-on experiences, and strong relationships to prepare students for the future.
S&K Building ServicesField Operations Manager S&K Building ServicesField Operations ManagerLansing, MI$65,000–$75,000 / yearIf you're someone who thrives in a fast-paced environment, knows how to lead teams in the field, and takes pride in getting the job done safely, efficiently, and the right way every time-this is your moment. S&K Building Services is growing - and we're looking for a driven, hands-on leader to step in as our next Operations Manager.
KBP BrandsKFC General Manager KBP BrandsKFC General ManagerBurton, MichiganWhat a day in the life for a Restaurant General Manger can look like:Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed. What you bring to the table:At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).
IconmaProduction Supervisor IconmaProduction SupervisorLansing, MI$34.74–$37.04 / hourResponsibilities:Supervise a medium to large group of employees involved in plant production operations. Our Client, a Automotive Manufacturing company, is looking for a Production Supervisor for their Lansing, MI location.
Looking Glass Brewing Company, Inc.Restaurant Manager for Front of House Looking Glass Brewing Company, Inc.Restaurant Manager for Front of HouseDewitt, MIResponsibilities include but are not limited to: • Coordinate daily Front of the House brewery operations • Deliver superior service and maximize customer satisfaction • Continuously touching tables and getting to know guests • Respond efficiently and accurately to customer complaints • Regularly review product quality • Organize and supervise shifts • Appraise staff performance and provide feedback to improve productivity • Estimate future needs for craft beverages cans, bar supplies, office supplies and cleaning products • Ensure compliance with sanitation, TIPS and safety regulations • Manage restaurant’s good image and suggest ways to improve it • Control operational costs and identify measures to cut waste • Promote the brand in the local community through word-of-mouth and restaurant events • Recommend ways to reach a broader audience (e.g. Requirements • Proven work experience as a Restaurant Supervisor, Hospitality Manager or similar role • Proven customer service experience as a manager • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients for dishes as well as the craft beverage profiles to inform customers and wait staff • Strong leadership, motivational and people skills • Acute financial management skills • FOH Supervisor with a Minimum of 2 years of experience (references required).
Looking Glass Brewing Company, Inc.Line Cook Looking Glass Brewing Company, Inc.Line CookDewitt, MIAs a Line Cook, you will play a key role in preparing high-quality, brewery-inspired pub fare that complements our award-winning craft beers. 1–3 years of experience as a line cook, prep cook, or similar role in a high-volume restaurant or brewpub (preferred).
Michigan State UniversityAkers Dining Services Worker I / Dining Service Worker I Michigan State UniversityAkers Dining Services Worker I / Dining Service Worker IEast Lansing, MITo prep, organize, prepare, and supply various food items pertaining to the salad bars, cold and hot food stations, and to-order service stations in one of the Residence Dining Halls; assists cooks by combining ingredients, portioning, and serving from prepared to order stations; maintains proper food handling and storage techniques to eliminate waste and spoilage; will work within a diverse work force; works directly with customers. In the event of a university closure, modification, or suspension of operations due to snow or other emergency condition, you will be expected to make all reasonable attempts to report to work as scheduled for the duration of the closure/suspension.
Xcite AutomotiveAutomotive Detail Shop Manager Xcite AutomotiveAutomotive Detail Shop ManagerOkemos, MIJob Description: As a Shop Manager, you are responsible for leadership of all daily functions of a detail shop location and ensuring outstanding customer service, labor and quality. Company Description: Xcite Automotive is a fast-growing automotive service and a software-based company that helps dealers get vehicles frontline-ready quickly and efficiently.
Michigan State UniversityAcademics Operations Coordinator / Project/Event Coordinator Michigan State UniversityAcademics Operations Coordinator / Project/Event CoordinatorEast Lansing, MIRemoteKnowledge equivalent to that which would normally be acquired in a four year college degree in Public Relations, Communications, Business or in an area related to the work being performed; one to three years of related and progressively more responsible and expansive work experience in a field related to the position of planning, evaluating, and executing short/long-term projects and special events; or an equivalent combination of education and experience. Diplomacy: Manages interactions with visitors, vendors, and administrators with professionalism, answers questions tactfully, takes accurate and clear messages, and directs calls to the appropriate contacts for resolution.
Culver'sShift Manager Culver'sShift ManagerSaginaw, MI$17–$17In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Culver'sAssistant Manager Culver'sAssistant ManagerLansing, MI$18–$18In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Culver'sFront of House Crew Member Culver'sFront of House Crew MemberHartland, MI$11.75–$15In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Scooter's CoffeeShift Lead Scooter's CoffeeShift LeadBurton, MI$15–$15If you’re the person who naturally takes charge, coaches others when they need help, keeps things moving when it gets chaotic, and genuinely cares about helping a team succeed, keep reading. You’ll work directly for an owner who genuinely invests in her team, supports the community, and believes businesses should make a positive impact beyond just selling coffee.