Sous Chef Universal Weather and Aviation, Inc.Sous ChefSharon Hill, PAThe Sous Chef will be an on-site problem solver in the event of situations arising that require immediate action, and the Sous Chef will be provided the authority to make decisions to solve the problem following company procedures related to customer satisfaction, safety, and cost. Measures of Success: Smart Goals- success will be measured using the Smart Goals, which are established annually, just prior to the new Fiscal Year starting which include: Stellar Customer Service.
NRO Assistant General Manager Raising Cane's USA LLCNRO Assistant General ManagerPhiladelphia, PA$57,500–$66,000 / yearYour Role at Raising Cane's: The Growth Assistant Restaurant Leader is an Assistant Restaurant Leader with Raising Cane's that is also responsible for supporting new restaurant openings (NRO) by providing oversight of the training team and supporting their development. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.
Assistant Restaurant Manager Rutter's Holdings Inc.Assistant Restaurant ManagerPAOrganizes, schedules, and controls the preparation of food; including ordering, scheduling, selling, and tracking all food and food related items and is responsible for controlling cost and managing spoilage. The Assistant Restaurant Manager reports to the Restaurant Manager and ensures that processes and procedures are followed to meet Rutter's expectations and goals.
Host / Hostess Waffle House, Inc.Host / HostessELKTON, MDManages the order of waiting Customers to ensure that they are seated promptly as tables become available. Warmly invites the Customer to find a table wherever they’d prefer, or shows them to the waiting chairs along the front, ensuring them of a short wait.
Certified Restaurant Supervisor Red LobsterCertified Restaurant SupervisorDeptford, New Jersey$15.49–$25 / hourPart timeAs a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.
Operations Manager, CLP ElwynOperations Manager, CLPVineland, New JerseyFull timeHigh school diploma with six (6) years' experience in the field of Intellectual and Developmental Disabilities (IDD); OR associate degree in the field of human services or related field AND four (4) years of experience working directly with individuals with intellectual disabilities; OR bachelor's degree in the field of human services or related field AND two (2) years of experience working directly with individuals with intellectual disabilities; OR Master's Degree AND one (1) year of experience working directly with individuals with intellectual disabilities. Ensure that the Program Coordinator (PC) and staff comply with implementing and/or overseeing the following, including but not limited to a system of safe practice; fire preparedness; inspection readiness at all times; vehicle maintenance; Health Insurance Portability and Accountability Act (HIPAA) compliance; adherence to individual finance policies and protocols; operational processes including use of petty cash and other policies, procedures and protocols established for the program by a continuous review of program operations, daily guidance, and work with the team for the benefit of individuals supported.
Terrain Cafe | Devon | Bartender Urban Outfitters IncTerrain Cafe | Devon | BartenderDevon, PA$25–$35 / hourTerrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. The ideal candidate has strong bartending skills, thrives in a fast-paced environment, and is open to learning new techniques - barista or bartender - if not already experienced.
Area Manager (Ocean County, NJ) Performance Food Group CoArea Manager (Ocean County, NJ)swedesboro, NJCulinary, procurement, vendor/supplier and/or beverage sales related experience in foodservice industry, New Jersey, Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. The Area Manager position will perform the following duties: Generates additional business through analyzing sales territory and individual customers; samples products with existing and potential customers; plans general sales strategy including time and territory management; plans sales approach with individual customers; and conducts effective sales presentations.
Vernick Fish Food Runner Four Seasons Hotels and ResortsVernick Fish Food RunnerPhiladelphia, PAThe Food Runner plays a key role in delivering an exceptional dining experience by ensuring food is delivered accurately, efficiently, and professionally from the kitchen to our guests. Savour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick.
Director of Catering Sales Loews Hotels Holding CorpDirector of Catering SalesPhiladelphia, PAIn this senior leadership role, you'll actively sell and service events, develop innovative strategies, and expand market presence to position Loews Hotels as a premier destination for exceptional catering experiences. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.
Shift Leader Papa John's International IncShift LeaderArdmore, PAThe Shift Leader supervises shifts and/or work areas in the operation of a Papa John's restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times.
Restaurant Team Member Papa John's International IncRestaurant Team MemberArdmore, PAPerform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do. Work as part of a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift.
ASSISTANT MANAGER Capriottis Bear DelawareASSISTANT MANAGERBear, DEFull timeHow to Apply: Interested candidates are encouraged to send their resume along with a cover letter highlighting their management experience and why they would be a perfect fit for this role. *Skills: Strong leadership skills, ability to multitask, and excellent customer service skills.
SHIFT LEAD Capriottis Bear DelawareSHIFT LEADBear, DE$15–$17 / hourFull timeMaintain cleanliness and organization throughout the shop and ensure proper set up and breakdown of all areas, including dining room, restrooms, cold stations, grill and prep areas. Follows all Capriotti’s procedures and operational policies, cash handling, sanitation and safety/security, to ensure the safety of all Team Members and guests during each shift.
GENERAL MANAGER Capriottis Bear DelawareGENERAL MANAGERBear, DEFull timeEnsures that pre-shift meetings are conducted for the purpose of informing the staff of the store’s goals, product information, marketing promotions and other pertinent information as well as delegating tasks. Analyze reports to identify inventory issues, sales trend, staffing needs and other business trends.
SANDWICH ARTISTS WANTED IN BEAR DE Capriottis Bear DelawareSANDWICH ARTISTS WANTED IN BEAR DEBear, DE$15–$17 / hourFull timeIf you have previous sandwich making work experience, CAPRIOTTIS IN BEAR WANTS TO MEET YOU! We are looking for team oriented individuals with great customer service experience!
Area Business Director Syneos Health IncArea Business DirectorPhiladelphia, PATogether we share insights, use the latest technologies and apply advanced business practices to speed our customers' delivery of important therapies to patients. Selecting us as an employer secures a career in which you're guaranteed to: Collaborate with passionate problem solvers Partner with the most diverse team of experts in the industry.
Vernick Fish Host Four Seasons Hotels and ResortsVernick Fish HostPhiladelphia, PASavour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Feel the tranquility of healing crystals from the moment you arrive at the Five-Star Spa and immerse yourself in rejuvenating treatments as you float above the city in 57th-floor infinity-edge pool.
General Manager - GLEN MILLS FGG SpasGeneral Manager - GLEN MILLSGlen Mills, Pennsylvania$50,000–$60,000 / yearHand & Stone Massage and Facial Spa – GLEN MILLS ( 301 Byers Dr Suite 5, Glen Mills, PA 19342) is seeking a high-impact, performance-driven General Manager to lead both the team and the business. This role is ideal for a people-first, servant leader who can build a strong culture, deliver an exceptional guest experience, and drive sales, revenue, and profitability.
Server / Wait Staff Waffle House, Inc.Server / Wait StaffMIDDLETOWN, DEHere’s what you’ll enjoy as part of our team: Top-Tier Earning Potential – With industry-leading training, you can earn more than at similar restaurants. Flexible Scheduling – Choose from full-time or part-time shifts, including days, nights, or overnights.