KFC General Manager KBP BrandsKFC General ManagerLake Orion, Michigan$55,000–$60,000What a day in the life for a Restaurant General Manger can look like: Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed. What you bring to the table: At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).
Restaurant General Manager Fazoli'sRestaurant General ManagerTroy, MichiganAdministers all aspects of the business with impeccable integrity maximizing restaurant profitability by instituting, maintaining, utilizing and enforcing effective management practices, policies, controls, tools and systems that enhance efficiency and productivity, minimize waste and loss, and promote a safe, secure work environment for Guests, Team Members and Investors alike. Possesses thorough knowledge and understanding of general business and financial principles, including but not limited to profit and loss statements, controllable profit, drop-through, revenue generation, and budgeting.
Restaurant Assistant General Manager Fazoli'sRestaurant Assistant General ManagerTroy, MichiganAssists the General Manager with all aspects of the business with impeccable integrity maximizing restaurant profitability by maintaining, utilizing and enforcing effective management practices, policies, controls, tools and systems that enhance efficiency and productivity, minimize waste and loss, and promote a safe, secure work environment for Guests, Team Members and Investors alike. Possesses a basic knowledge and understanding of general business and financial principles, including but not limited to profit and loss statements, controllable profit, drop-through, revenue generation, and budgeting.
Restaurant General Manager - Quick Service - Warren, MI HHB Restaurant RecruitingRestaurant General Manager - Quick Service - Warren, MIWarren, MichiganAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager - Fast Casual - Royal Oak, MI HHB Restaurant RecruitingRestaurant General Manager - Fast Casual - Royal Oak, MIRoyal Oak, MichiganAs a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager - Full Service - Flint, MI HHB Restaurant RecruitingRestaurant General Manager - Full Service - Flint, MIFlint, MichiganAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Assistant General Manager - Rochester Hills Honeygrow LLCAssistant General Manager - Rochester HillsRochester Hills, MI$20–$22.50 / hourPart timeAssist in managing all scheduling functionalities including updated employee profile information, nightly and employee logbook entries, and weekly schedule production and publication. honeygrow does not accept unsolicited resumes from third-party recruiters or employment agencies and is not responsible for fees from recruiters or other agencies except under specific written agreement with honeygrow.
Assistant General Manager - 8012 - North Troy - Troy, MI (Troy, MI) Noodles & CompanyAssistant General Manager - 8012 - North Troy - Troy, MI (Troy, MI)Troy, MIWe are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.
Assistant General Manager - 8008 - Troy - Troy, MI (Troy, MI) Noodles & CompanyAssistant General Manager - 8008 - Troy - Troy, MI (Troy, MI)Troy, MIWe are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.
Assistant General Manager - 8020 - Novi - Novi, MI (Novi, MI) Noodles & CompanyAssistant General Manager - 8020 - Novi - Novi, MI (Novi, MI)Novi, MIWe are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.
Assistant General Manager - 8011 - Livonia - Livonia, MI (Livonia, MI) Noodles & CompanyAssistant General Manager - 8011 - Livonia - Livonia, MI (Livonia, MI)Livonia, MIWe are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.
Restaurant General Manager 15 Mile Road Wendy'sRestaurant General Manager 15 Mile RoadClinton Twp, MI$55,000–$60,000service, provides excellent customer service, and meets and/or exceeds. Bonus pay, Flexible schedule, Health insurance, Dental insurance, Vision insurance, Paid time off, Employee discount Job Type.
Restaurant General Manager Wendy'sRestaurant General ManagerAuburn Hills, MI$55,000–$60,000service, provides excellent customer service, and meets and/or exceeds. Bonus pay, Flexible schedule, Health insurance, Dental insurance, Vision insurance, Paid time off, Employee discount Job Type.
Assistant General Manager Harper AssociatesAssistant General ManagerDetroit, MI$80,000–$85,000 / yearAs our Assistant General Manager, you'll work alongside experienced leadership, help shape an outstanding guest experience, and have the opportunity to advance into senior leadership roles within our organization. We partner with hospitality companies including hotels, restaurants, country clubs, and food service companies to match talented individuals with open opportunities.
General Manager - Metro Detroit Captain Jay's Fish & ChickenGeneral Manager - Metro DetroitRedford, Michigan$50,000–$60,000GENERAL MANAGER ROLE DESCRIPTION What Success Looks Like: Our General Managers lead through Captain Jay's Six Pillars of Operational Excellence: Service - Creating memorable guest experiences through genuine hospitality and responsiveness. With our signature "You Buy, We Fry" concept, we provide customers with fresh seafood, poultry, produce, and grocery items while offering the convenience of preparing their fresh selections to order.
Restaurant General Manager Mohave GC dba Golden CorralRestaurant General ManagerFlint, MichiganIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
Restaurant General Manager Burger KingRestaurant General ManagerRochester, MichiganThe RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.
General Manager Arby'sGeneral ManagerSterling Heights, MichiganArby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.
Detroit | General Manager | Fine Dining Nightlife Madison CollectiveDetroit | General Manager | Fine Dining NightlifeDetroit, Michigan$90,000–$110,000 / yearThis role is for a dynamic leader to spearhead current high-volume projects in Detroit, Michigan, with the unique possibility for relocation to future high-profile projects nationally as our group expands. Oversee scheduling, timekeeping, payroll accuracy, labor reporting, and administrative systems including POS, HRIS, gratuity platforms, and other operational software.
NewAssistant General Manager - Le Supreme Method CoAssistant General Manager - Le SupremeDetroit, MichiganThe Assistant General Manager works closely with the General Manager to oversee the day-to-day operations of Le Suprême, with a particular focus on service, team leadership, training, guest experience, and operational excellence .The ideal candidate is a highly visible and engaged floor leader who leads by example, understands the details that make great restaurants successful, and knows how to balance exceptional hospitality with strong business performance. Rooted in the tradition of the great French brasseries, Le Suprême offers an energetic, all-day dining experience centered around classic French cuisine, thoughtful hospitality, and a lively bar and dining room.