JobotNewTraveling Superintendent - Gas Stations JobotTraveling Superintendent - Gas StationsGreenville, SC$90,000–$120,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Right now we have an influx of work with our petroleum/gas station clients such as Quiktrip, Racetrac, and Love's, and are looking for a Superintendent with experience in this industry.
Zaxby'sNewRestaurant General Manager Zaxby'sRestaurant General ManagerEasley, SCEnsure team members receive proper training including ongoing mentoring, coaching, and development while holding team members accountable for their performance. Review performance metrics daily and develop action plans to enhance the execution of systems and processes to improve profitability, sales, and guest experience.
Zaxby'sNewRestaurant Shift Leader (Part-Time) Zaxby'sRestaurant Shift Leader (Part-Time)Greenville, SC$17–$18They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.
Zaxby'sNewRestaurant Shift Leader (Full-Time) Zaxby'sRestaurant Shift Leader (Full-Time)Greenville, SC$17–$18They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.
Zaxby'sNewRestaurant Assistant Manager Zaxby'sRestaurant Assistant ManagerGreenville, SCTo our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals.
OP Mobility3rd SHIFT PRODUCTION SUPERVISOR OP Mobility3rd SHIFT PRODUCTION SUPERVISORAnderson, SCA world leader in onboard energy storage and emission reduction systems, OPmobility C-Power develops solutions for all types of powertrains including, gasoline, diesel, hybrids, plug-in hybrids and battery electric vehicles. Innovation-driven since its creation, the Group develops and produces intelligent exterior systems, customized complex modules, lighting systems, clean energy systems and electrification solutions for all mobility companies.
StarbucksNewshift supervisor - Store# 29453, WADE HAMPTON & ARTILLERY RD - GREENVILLE Starbucksshift supervisor - Store# 29453, WADE HAMPTON & ARTILLERY RD - GREENVILLEGreenville, SC$19.37–$21.99Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
StarbucksNewShift Supervisor StarbucksShift SupervisorGreenville, SC$19.37–$21.99Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
StarbucksNewStarbucks Shift Supervisor StarbucksStarbucks Shift SupervisorGreenville, SC$19.37–$21.99Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Zaxby'sNewCashier (Full-Time) - Restaurant Crew Zaxby'sCashier (Full-Time) - Restaurant CrewTravelers Rest, SCTo our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens.
Zaxby'sNewCashier (Part-Time) - Restaurant Crew Zaxby'sCashier (Part-Time) - Restaurant CrewGreenville, SCYou will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.
Zaxby'sNewCook (Part-Time) - Restaurant Crew Zaxby'sCook (Part-Time) - Restaurant CrewSeneca, SCCooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend time with friends, and experience great food.
AramarkNewCatering Director - Western Carolina University AramarkCatering Director - Western Carolina UniversityGreenville, SCCoordinate total catering operations to include duties such as booking events, supervising teams, developing, selecting, and costing menus, pricing, hiring, and departmental administration. The Catering Services Director will be responsible for the Catering team, planning, and completing catering orders and special events.
Ideal Building SolutionsNewCommercial Roofing Senior Superintendent Ideal Building SolutionsCommercial Roofing Senior SuperintendentGreenville, SC$95,000–$125,000 / yearThis individual serves as the primary field leader and point of contact for multi-building projects, setting expectations, driving execution, and ensuring alignment across all Superintendents and Assistant Superintendents on site. The Senior Superintendent is a senior field leadership role responsible for overseeing large-scale and complex commercial roofing projects, including full campus-style operations.
DrivelineNewDistrict Manager DrivelineDistrict ManagerClemson, SC$43,888–$45,000The ideal candidate will enjoy traveling to retail store locations, engaging with employees and store personnel, and ensuring quality project execution for key merchandising initiatives such as category resets, new item cut-ins, product stocking, audits, and data / photo collection. We are seeking a highly motivated, results-driven Retail Operations Manager to lead a team of 100+ hourly merchandising associates, covering 200+ retail locations within a specific market area.
AramarkNewFood Service Director - Erskine College - Due West, SC AramarkFood Service Director - Erskine College - Due West, SCDue West, SCThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development. ?
Messer ConstructionNewSuperintendent - Greenville, SC Messer ConstructionSuperintendent - Greenville, SCGreenville, SCMesser’s footprint has grown to eleven regional offices located across the Midwest and Southeast: Greenville, South Carolina; Charlotte & Raleigh, North Carolina; Columbus, Cincinnati, & Dayton, Ohio; Louisville and Lexington, Kentucky; Indianapolis, Indiana; and Knoxville & Nashville, Tennessee. The primary responsibility of this position is to supervise and coordinate field operations, driving projects to successful completion through a safe work environment, quality construction, effective LEAN planning & scheduling, cost management, collaboration with project stakeholders, and superior client service.
AramarkNewFood Service Worker - Einstein Bros. Bagels - Clemson Univ. AramarkFood Service Worker - Einstein Bros. Bagels - Clemson Univ.Clemson, SCSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
AramarkFood Service Supervisor - McAlister Dining Hall - Clemson Univ. AramarkFood Service Supervisor - McAlister Dining Hall - Clemson Univ.CLEMSON, SCPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. ?
AramarkFood Service Supervisor - Raising Canes - Clemson Univ. AramarkFood Service Supervisor - Raising Canes - Clemson Univ.CLEMSON, SCPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. ?
AramarkNewCatering Executive Sous Chef - Clemson Univ - South Carolina AramarkCatering Executive Sous Chef - Clemson Univ - South CarolinaClemson, SCSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
The Greystone InnBARTENDER Full and Part Time The Greystone InnBARTENDER Full and Part TimeLake Toxaway, NC$15–$55 / hourWhen you visit our beautiful property that offers sweeping views of the North Carolina mountains and Lake Toxaway, you will find our dedicated, fun, and supportive employees creating incredible experiences for visitors from all over the world. We are committed to taking care of you as our employee by providing opportunities to learn and grow with us, a fun-loving and welcoming environment, and appreciation for your hard work.
Big Dan's Car Wash, LLCAssistant Manager/Shift Lead Big Dan's Car Wash, LLCAssistant Manager/Shift LeadToccoa, GA$16From leading by example to assisting with day-to-day operations, the Assistant Manager helps create a positive atmosphere where both team members and customers feel valued. We’re seeking dedicated individuals who seek to exceed expectations, deliver an extraordinary customer experience, and provide an exceptionally clean car—every customer, every visit.
Zaxby's LavoniaGeneral Manager Zaxby's LavoniaGeneral ManagerLavonia, GA$18–$40 / hourGeneral Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Operate and work safely with restaurant equipment including, but not limited to, knives, hot oil in fryers, and potentially hazardous equipment.
Zaxby's LavoniaAssistant District Manager Zaxby's LavoniaAssistant District ManagerLavonia, GAThis position will assist the district manager in the overseeing and execution of daily operations across four ZAXBYS locations (Lavonia,GA, Elberton,GA, Walhalla,SC, and Pickens,SC). Utilizing brand specific software to guide management in daily operations relating to speed of service, inventory, and labor.
Zaxby's LavoniaAssistant Manager Zaxby's LavoniaAssistant ManagerLavonia, GA$14–$19 / hourCustomer care & POS card management, facility key holder, partial labor and schedule management, daily/shift food cost and weekly inventory management. Ability to work a flexible schedule including days, nights, weekends, and holidays.
Zaxby's LavoniaZAXBYS Area Manager Zaxby's LavoniaZAXBYS Area ManagerLavonia, GAZAXBYS General Manger and Operations Trainer Certification will be acquired within a set timeframe upon hiring. Ability to work a flexible schedule including days, nights, weekends, and holidays.
The Pantry by Emily's TableFront of House Manager The Pantry by Emily's TableFront of House ManagerGreenville, SCProven experience (3+ years) in a supervisory or management role within a retail, hospitality, or food service environment, preferably in a gourmet food store, deli, or specialty retail setting. The Front of House Manager is responsible for overseeing all aspects of the customer experience and daily operations within our gourmet bodega, which features a curated selection of artisanal merchandise.
HipBurgerGeneral Manager HB Anderson HipBurgerGeneral Manager HB AndersonAnderson, SCWe're looking for a General Manager who can bring the heat, build an unstoppable team, and turn great food and service into unforgettable experiences. Team Leadership: Recruit, train, coach, and inspire a high-performing crew that delivers with energy and excellence .
AVI FoodsystemsNewStudent Food Service Worker (Anderson University Books & Beans) AVI FoodsystemsStudent Food Service Worker (Anderson University Books & Beans)ANDERSON, SCAVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Food Service Worker at Anderson University Books & Beans. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
The Agents CompaniesProduction Manager The Agents CompaniesProduction ManagerGreenville, SCSealing Agents Waterproofing, Inc. is a leading residential subcontractor specializing in waterproofing and material spreading services. We partner with homebuilders and contractors across NC, SC, GA, and TN to deliver high-quality solutions.
AVI FoodsystemsStudent Food Service Worker (Anderson University) AVI FoodsystemsStudent Food Service Worker (Anderson University)ANDERSON, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation.
Grill Marks GreenvilleServer Grill Marks GreenvilleServerGreenville, SCServers at Larkin’s Restaurants are experienced hospitality professionals responsible for delivering warm, intuitive, and memorable guest experiences. This role requires proven restaurant service experience, strong communication skills, attention to detail, and the ability to anticipate guest needs in a fast-paced environment while upholding our N.I.C.E.
AVI FoodsystemsCatering Supervisor (Anderson University) AVI FoodsystemsCatering Supervisor (Anderson University)ANDERSON, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Receive catering orders and coordinate service with individual customers; work with the customer for planning of the event, ensure accurate cost effective pricing.
Grill Marks GreenvilleRestaurant Manager Grill Marks GreenvilleRestaurant ManagerGreenville, SCThe Restaurant Manager is responsible for leading daily operations, running shifts, and ensuring a consistent, high-quality guest experience. This role requires strong leadership presence, clear communication, and the ability to manage both people and performance in real time.
AVI FoodsystemsDishwasher (Anderson University) AVI FoodsystemsDishwasher (Anderson University)ANDERSON, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation.
Grill Marks GreenvilleLine Cook Grill Marks GreenvilleLine CookGreenville, SCLine Cooks execute menu items under pressure while maintaining food safety, quality, and consistency. Reasonable accommodations will be provided for qualified individuals with disabilities and for sincerely held religious beliefs, consistent with applicable law.
Zaxby's WalhallaGeneral Manager Zaxby's WalhallaGeneral ManagerWalhalla, SC$18–$40 / hourGeneral Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Operate and work safely with restaurant equipment including, but not limited to, knives, hot oil in fryers, and potentially hazardous equipment.
Rick Erwins Dining GroupRick Erwin's Executive Chef Rick Erwins Dining GroupRick Erwin's Executive ChefGreenville, SCEmpower employees to immediately solve guest problems (Customers judge the quality of a business by the responsiveness of the first person with whom they are in contact). The Executive Chef builds sales and profits through their behavior, delivering on promises to our team, Guests, Vendors and our community.
Rick Erwins Dining GroupRick Erwin's Corporate Executive Pastry Chef Rick Erwins Dining GroupRick Erwin's Corporate Executive Pastry ChefGreenville, SCWe are seeking a creative, disciplined, and detail-oriented Executive Pastry Chef to lead our dessert program. Design and execute a high-quality dessert menu that aligns with the restaurant's multiple concepts.
Zaxby's WalhallaZAXBYS Area Manager Zaxby's WalhallaZAXBYS Area ManagerWalhalla, SCZAXBYS General Manger and Operations Trainer Certification will be acquired within a set timeframe upon hiring. Ability to work a flexible schedule including days, nights, weekends, and holidays.
Zaxby's WalhallaAssistant District Manager Zaxby's WalhallaAssistant District ManagerWalhalla, SCThis position will assist the district manager in the overseeing and execution of daily operations across four ZAXBYS locations (Lavonia,GA, Elberton,GA, Walhalla,SC, and Pickens,SC). Utilizing brand specific software to guide management in daily operations relating to speed of service, inventory, and labor.
Rick Erwins Dining GroupRick Erwin Dining Group-General Manager Rick Erwins Dining GroupRick Erwin Dining Group-General ManagerGreenville, SCEmpower employees to immediately solve guest problems (Customers judge the quality of a business by the responsiveness of the first person with whom they are in contact). The General Manager for the Rick Erwin Dining Group should build relationships with our team and our guest to deliver a memorable dining experience.
Subway - EYASSandwich ARTIST Subway - EYASSandwich ARTISTGreenville, SCWe own and operate 73 Subway restaurants in several states, and we're looking for sandwich artists in several areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
Zaxby's WalhallaAssistant Manager Zaxby's WalhallaAssistant ManagerWalhalla, SC$14–$19 / hourCustomer care & POS card management, facility key holder, partial labor and schedule management, daily/shift food cost and weekly inventory management. Ability to work a flexible schedule including days, nights, weekends, and holidays.
Rick Erwins Dining GroupRick Erwin's West End Grille - Dishwasher Rick Erwins Dining GroupRick Erwin's West End Grille - DishwasherGreenville, SCKeep the dish machine clean and report any functional or mechanical problems immediately to the Executive Chef. Ability to work in hot, wet, humid and loud environment for long period of time.
Subway - EYASSandwich ARTIST - 12589 Subway - EYASSandwich ARTIST - 12589Travelers Rest, SCAt Subway, our commitment is to deliver the freshest sandwich made with quality ingredients, made quickly and with care, and served in a clean and welcoming restaurant, to each guest, every day. We are looking for part-time and full-time Sandwich Artists for our team at 146-F Walnut Lane, Travelers Rest, SC.
Viva ChickenFront of the House Team Member - Woodruff Viva ChickenFront of the House Team Member - WoodruffGreenville, SC$13–$16 / hourWhether you’re greeting guests at the register, keeping orders moving, delivering food with pride, or maintaining a clean and inviting dining room, you’ll play a key role in bringing the Viva Chicken experience to life. Our Front of the House team sets the tone by welcoming guests, keeping the energy flowing, and creating the kind of experience that makes people want to come back again and again.
Junge ConstructionLead Carpenter/ Working Superintendent Junge ConstructionLead Carpenter/ Working SuperintendentTravelers Rest, SC$30–$35 / hourJunge Construction is hiring a Lead Carpenter / Working Superintendent to lead job site operations while performing hands-on carpentry work. This role is responsible for managing daily construction activities and ensuring projects are completed safely, on time, and to specification.
Viva ChickenRestaurant Manager Viva ChickenRestaurant ManagerGreenville, SC$50,000–$55,000 / yearEstablished in 2013 by Charlotte locals Chef Bruno Macchiavello and Randy Garcia , VIVA Chicken is not just a restaurant; it's a celebration of authentic Pollo a la Brasa (rotisserie chicken) as you would find on the streets of Peru. At Viva Chicken, we're all about serving the Hottest Freshest Chicken driven by Passion for Real Food, an Obsession for Personalized Hospitality, and a genuine Commitment to People.