Restaurant Manager | Perkins American Food Co. | Doylestown JDK Management CompanyRestaurant Manager | Perkins American Food Co. | DoylestownDoylestown, PA$48,000–$60,000 / yearFounded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. In this role, you’ll primarily lead front-of-house operations, support and develop your team, and help deliver the warm, welcoming atmosphere our guests expect.
NewRestaurant Manager Perkins American Food Co. Doylestown JDK Management CompanyRestaurant Manager Perkins American Food Co. DoylestownDoylestown, PA$48,000–$60,000 / yearFounded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. In this role, you'll primarily lead front-of-house operations, support and develop your team, and help deliver the warm, welcoming atmosphere our guests expect.
NewArchitectural Project Manager JobotArchitectural Project ManagerPhiladelphia, PA$75,000–$90,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Here are some of the experience we are looking for: putting together full sets of CDs, permitting, RFIs, and site visits for upfront verification, during construction, punch-lists, and meeting with the city for permit related requirements.
NewFood & Beverage Catering Assistant Manager Dorney ParkFood & Beverage Catering Assistant ManagerGilbertsville, PASee Cedar Fair Terms & Conditions at https://www.sixflags.com/terms-of-use and Privacy Policy at https://www.sixflags.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Qualifications: 2+ years of leadership experience in high‑volume food service (quick‑serve, multi‑unit, catering/banquets, stadiums, or attractions); multi‑unit experience preferred.
NewFOH Cafe Manager Pinwheel Provisions- Local Market & TableFOH Cafe ManagerBryn Mawr, PA$40,000–$46,000 / yearWe serve specialty coffee, a menu of balanced, globally-inspired foods, and curate a unique selection of artisanal retail food and beverages from local producers. You will split your time between leading the floor, managing inventory, and keeping FOH, kitchen, and event operations perfectly aligned.
NewSystem Retail Manager AramarkSystem Retail ManagerPhiladelphia, PAThis is a traveling role that will support 16+ sites, filling in where needed and assisting with projects and implementation This position will oversee retail dining operations at a hospital and will be responsible for marketing, merchandising, cash handling, implementing specials and LTOs, etc. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewService Manager Lucatelli's PizzeriaService ManagerDoylestown, PALucatelli's Pizzeria is a beloved local establishment in Doylestown, PA, dedicated to serving authentic, delicious pizza and Italian cuisine in a warm, inviting setting. We're looking for a natural leader who thrives in a fast-paced restaurant environment and has a genuine passion for delivering exceptional customer experiences.
NewRemote Project Manager - Retail Construction Page GroupRemote Project Manager - Retail ConstructionPrinceton, NJRemote$80,000–$115,000 / yearFull timeHeadquartered in the Northeast region, the company has built a strong reputation for delivering high-quality tenant improvements, store remodels, rollouts, refresh programs, and ground-up retail projects for some of the most recognizable brands in the country. This is a highly autonomous, hands-on leadership role for a construction professional who can drive project execution, mentor fellow Project Managers, and deliver successful projects in a fast-paced retail environment.
Restaurant Manager McGlynns PubsRestaurant ManagerGreenville, DelawareIn 2016, the second generation took over the reins as son, Marc Ashby, and longtime Operations Manager, Jeremy Hughes, took ownership of Ashby Hospitality Group. McGlynns Pub was established in 1983 when former owner Bob Ashby purchased the Drummond Ale House and created a popular neighborhood restaurant with Irish pub charm.
Restaurant Manager | Casual Dining/Entertainment, $60-70k | Philadelphia, PA Marty TarabarRestaurant Manager | Casual Dining/Entertainment, $60-70k | Philadelphia, PAPhiladelphia, PennsylvaniaWe’re hiring a hands-on Restaurant Manager to run the restaurant and bar side of a busy eat-and-play venue that serves lunch, dinner, late-night, and large group events in Philadelphia, PA. Control labor and food/beverage costs: write smart schedules, monitor comps/voids, manage pour costs, and hit budgeted metrics.
Restaurant Manager Raising the BarRestaurant ManagerWest Chester, PennsylvaniaInside you’ll find an impressive TV package that helps make PJ’s the best place to catch all the sports action around a busy bar with a huge selection of beer on tap, including PJW Copper Lager, the signature house beer brewed by Victory Brewing Company. Reports to: AGM/ GM With a name that pays tribute to our founder’s grandfather, each PJ Whelihan’s has a somewhat unique feel, but all are neighborhood establishments that deliver a great guest experience.
Restaurant Manager Raising Cane'sRestaurant ManagerCherry Hill, NJFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Assistant Restaurant Manager CEC EntertainmentAssistant Restaurant ManagerNorth Hills, PennsylvaniaCEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.
Restaurant Manager The Cheesecake Factory IncRestaurant ManagerKing Of Prussia, PA$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
General Manager | Upscale Casual Restaurant & Bar | $75K-$85K | Philadelphia, PA Mis en PlaceGeneral Manager | Upscale Casual Restaurant & Bar | $75K-$85K | Philadelphia, PAPhiladelphia, PA$75,000–$85,000 / yearPrevious Assistant General Manager, Restaurant Manager, Service Manager, Food & Beverage Manager, or comparable hospitality leadership experience with responsibility for restaurant operations, staffing, financial performance, and team development. Earn total annual compensation of $75,000-$85,000, including performance-based bonus opportunities, while leading a growing upscale casual restaurant known for its exceptional craft cocktail program, elevated American bistro menu, and loyal neighborhood following.
Restaurant Manager Raising Cane's USA LLCRestaurant ManagerNJIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant/Floor Manager City Restaurant Inc. DBA Robbinsville Bar and GrillRestaurant/Floor ManagerWindsor, NJThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
Restaurant Manager Longhorn SteakhouseRestaurant ManagerPhiladelphia, PAOur Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.
Restaurant Manager Sage HospitalityRestaurant ManagerPhiladelphia, PennsylvaniaFull timeResponsibilities: Manage the associates in the various outlets in order to attract, retain and motivate the employees; hire, schedule, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communications and recommend discipline and termination, as appropriate. Implement company programs (IHC/franchise) and manage the operations of the restaurant, room service and any other food and beverage outlet as required to ensure compliance with SOPs, safety regulations and federal, state and local regulations to ensure an optimal level of service, quality and hospitality are provided to the guest(s).
Restaurant Manager GarcesRestaurant ManagerPhiladelphia, PennsylvaniaAccomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, and counseling employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures. Builds and sustains positive relationships with all stakeholder groups, including employees, guests, partners, shareholders and the surrounding community.
Restaurant Store Manager Kura Sushi USA IncRestaurant Store ManagerPhiladelphia, PAAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Restaurant Store Managers at Kura takes pride in ensuring our Guests are provided with the freshest, tastiest food and positive dining experience at all times.
Restaurant Manager Maggiano's Little ItalyRestaurant ManagerKing of Prussia, PAOur scratch-made Italian-American classics and warm, family-style hospitality have made us a destination for life''s most meaningful moments - from anniversaries and graduations to everyday dinners that become lasting memories. You''ll balance the art of hospitality with the discipline of business, coaching Teammates to deliver memorable experiences while hitting operational and financial targets.
Restaurant Manager Millers Ale House IncRestaurant ManagerLanghorne, PAPeople make memories over birthday parties, graduations, holidays, sporting events and even the everyday meal. You may not see us on TV in fancy advertisements but as soon as we open our doors, we quickly become known as a local favorite.
Restaurant Zone Manager Raising Cane'sRestaurant Zone ManagerGlassboro, NJ$20.25–$21 / hourFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Manager - King of Prussia, PA Founding Farmers & DistillersRestaurant Manager - King of Prussia, PAKing of Prussia, PA$85,000–$100,000 / yearThe Front of House management team is committed to leading our team, building our culture of hospitality, growing our brand, driving sales, and operating a profitable restaurant, all while providing delicious scratch-made food and beverages for our guests. Our Restaurant Managers are an integral part of our restaurant management team, working hand in hand with our General Manager.
Restaurant Manager IHOPRestaurant ManagerWilmington, DEAbility to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying out supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
Restaurant Manager | $87K-$92K | West Chester, PA Mis en PlaceRestaurant Manager | $87K-$92K | West Chester, PAWest Chester, PA$87,000–$92,000 / yearThis is a hands-on leadership position responsible for overseeing daily restaurant operations, supporting and coordinating both front-of-house and back-of-house teams, and ensuring a consistent guest experience. This is a hands-on Restaurant Manager position overseeing daily operations, team development, guest experience, labor management, and service execution in a busy upscale casual restaurant.
Restaurant Manager - City Cruises, Philadelphia Hornblower Group IncRestaurant Manager - City Cruises, PhiladelphiaPhiladelphia, PAHornblower Group's subsidiaries include Hornblower Marine, which provides vessel outhaul and maintenance services at Bridgeport Boatworks in Bridgeport, Connecticut, and Seaward Services, Inc., a full-service shipping, waterfront logistics and management company that specializes in the operation and maintenance of government and commercial vessels. City Ferry, part of Hornblower Group's Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers annually and operating services including NYC Ferry, Puerto Rico Ferry, and other regional ferry systems.
Assistant Restaurant Manager Pyramid Hotel GroupAssistant Restaurant ManagerPhiladelphia, PADark wood furnishings, leather lounge chairs, contemporary lighting and gorgeous bathrooms complete the newly renovated guest rooms, which also come with stunning city or river views. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
Restaurant Manager Darden Restaurants IncRestaurant ManagerPrinceton, NJn \nOur Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.
Restaurant Manager Compass Group North AmericaRestaurant ManagerPhiladelphia, PA$80,000–$90,000 / yearAs a key member of the leadership team, you'll guide front-of-house execution, support team development, and help create a welcoming, high-performing environment where both guests and team members can thrive. Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Restaurant Manager | Upscale Casual Dining | $87K-$92K + Bonus Mis en PlaceRestaurant Manager | Upscale Casual Dining | $87K-$92K + BonusWest Chester, PA$87,000–$92,000 / yearEarn $87,000-$92,000 annually plus an annual discretionary performance bonus while leading operations for an established upscale casual restaurant with a strong reputation, loyal guest following, and long-term stability. This is a hands-on leadership position responsible for overseeing daily restaurant operations, supporting and coordinating both front-of-house and back-of-house teams, and ensuring a consistent guest experience.
Restaurant Zone Manager Raising Cane's USA LLCRestaurant Zone ManagerGlassboro, NJ$20.25–$21 / hourIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Multi-Outlet Restaurant Manager Boyd Gaming CorporationMulti-Outlet Restaurant ManagerKing of Prussia, PAOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.
Restaurant & Operations Manager Lucky Strike Entertainment CorpRestaurant & Operations ManagerWilmington, DE$55,000–$65,000 / yearWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.
Restaurant Manager Anthony's Coal Fired PizzaRestaurant ManagerWayne, PA$65,000–$70,000Key duties include managing seating and reservations, monitoring guest satisfaction, enforcing health and safety compliance, maintaining cleanliness and organization in all areas, handling cash, and facilitating effective communication and coordination between the front and back of house teams. The Manager will be responsible for overseeing both front-of-house and back-of-house operations, leading staff across all departments including servers, hosts, bartenders, and kitchen personnel.
Restaurant Manager Spring Mill Country ClubRestaurant ManagerIvyland, PennsylvaniaThe Restaurant Manager is responsible for delivering exceptional member and guest experiences, overseeing front-of-house operations, developing and leading service staff, and ensuring efficient and profitable restaurant performance. About Spring Mill Country Club: About Spring Mill Country Club Spring Mill Country Club features a private 18-hole golf course, Judd's and Jackson's Restaurant, banquet and event facilities, and a vibrant membership community.
NewRestaurant Manager Red LobsterRestaurant ManagerKing Of Prussia, PA$52,800–$64,700 / year1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
Philadelphia | Restaurant Manager | High Volume Madison CollectivePhiladelphia | Restaurant Manager | High VolumePhiladelphia, Pennsylvania$70,000–$80,000 / yearCandidates must be hospitality focused managers with at least 2-4 years of floor/operations experience at a manager level in full service restaurants (casual, upscale casual or fine dining preferred). A notable restaurant group known for creating busy, upscale neighborhood restaurants seeks a restaurant manager for their high volume Philadelphia location.
Restaurant Manager - Fast Casual - Philadelphia, PA HHB Restaurant RecruitingRestaurant Manager - Fast Casual - Philadelphia, PAPhiladelphia, PennsylvaniaAs a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager Cracker Barrel Old Country Store IncRestaurant ManagerPAAs a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the "something special" that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive.
Restaurant Manager - King of Prussia, PA Founding FarmersRestaurant Manager - King of Prussia, PAKing of Prussia, PA$85,000–$100,000 / yearThe Front of House management team is committed to leading our team, building our culture of hospitality, growing our brand, driving sales, and operating a profitable restaurant, all while providing delicious scratch-made food and beverages for our guests. Our Restaurant Managers are an integral part of our restaurant management team, working hand in hand with our General Manager.
Vernick Fish - Assistant Restaurant Manager Four Seasons Hotels and ResortsVernick Fish - Assistant Restaurant ManagerPhiladelphia, PASavour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Feel the tranquility of healing crystals from the moment you arrive at the Five-Star Spa and immerse yourself in rejuvenating treatments as you float above the city in 57th-floor infinity-edge pool.
Front of House Manager - Iron Hill Brewery & Restaurant Iron Hill Brewery & Restaurant - Rightlane LLCFront of House Manager - Iron Hill Brewery & RestaurantWilmington, DEPrepare the restaurant for each shift including counting cash drawers, writing floor charts, assessing staffing needs, and reviewing daily specials. This position plays a key role in building a positive team culture, maintaining operational efficiency, and delivering an exceptional guest experience every day.
Moshulu Restaurant -- Manager Lucky Dog EnterprisesMoshulu Restaurant -- ManagerPhiladelphia, PennsylvaniaFrom the restaurant, to our private dining rooms, and outdoor open-aired and tented decks, enjoy inventive and contemporary presentations of classic American cuisine combined with impeccable service creating a memorable experience. We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.
NewRestaurant General Manager | $75K-$90K | Philadelphia, PA Mis en PlaceRestaurant General Manager | $75K-$90K | Philadelphia, PAPhiladelphia, PA$75,000–$90,000 / yearThe role offers a more balanced operating schedule than many restaurant management positions, while still providing the pace, leadership responsibilities, and growth opportunities that experienced operators seek. You'll spend time leading service from the floor, coaching team members, reviewing financial performance, maintaining accountability, and ensuring operational consistency throughout the restaurant.
NewRestaurant Manager PopeyesRestaurant ManagerPhiladelphia, PA$15–$18This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items.
Assistant Restaurant Manager sweetgreenAssistant Restaurant ManagerPhiladelphia, PA$55,000–$65,000 / yearYou'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.
Restaurant Manager - King of Prussia, PA Farmers Restaurant Group, LLCRestaurant Manager - King of Prussia, PAKing of Prussia, PA$85,000–$100,000 / yearThe Front of House management team is committed to leading our team, building our culture of hospitality, growing our brand, driving sales, and operating a profitable restaurant, all while providing delicious scratch-made food and beverages for our guests. Our Restaurant Managers are an integral part of our restaurant management team, working hand in hand with our General Manager.
Assistant Restaurant Manager Dunkin'Assistant Restaurant ManagerBurlington, NJThe Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.