NewTC QSR Manager Laguna Development CorpTC QSR ManagerAlbuquerque, NMJob Description This role is ideal for an experienced quick-service restaurant leader who is passionate about delivering exceptional guest experiences, developing high-performing teams, and driving operational excellence. Candidates should possess 3 to 5 years of restaurant or hospitality management experience and a proven ability to lead teams, achieve financial objectives, and deliver exceptional customer service.
Construction Project Manager Heritage Real Estate CompanyConstruction Project ManagerAlbuquerque, NMWith notable assets including the award-winning Sawmill Market, WaFed Bank Building, Park Square and First Interstate Plaza, we are in the business of providing the most desirable live-work-play destinations in the state. The ideal candidate is highly organized, solutions-oriented and experienced in managing multiple stakeholders including contractors, architects, engineers, vendors and internal leadership teams.
Restaurant Manager la MadeleineRestaurant ManagerAlbuquerque, LouisianaWe’re more than just a restaurant—we’re a place for connection, where guests are greeted with a warm “Bonjour” and served by a team passionate about hospitality. As a Café Manager , you’ll lead a team that delivers exceptional guest experiences while driving results.
NewRestaurant Manager (Hourly) - 65063-CR -Albuquerque, NM (Albuquerque, NM) ChamppsRestaurant Manager (Hourly) - 65063-CR -Albuquerque, NM (Albuquerque, NM)Albuquerque, NM$55,000–$65,000 / yearFun Eats and Drinks, LLC. and its affiliate companies currently operate 11 restaurant brands with over 110 locations in more than 20 states throughout the country including Champps Kitchen & Bar, Fox & Hound Sports Tavern, Craft Republic, Bailey's Sports Grille, Joe's Crab Shack, Brick House Tavern Tap, Grady's BBQ, Kansas Bar & Grille, Kings Family Restaurants and more! The Restaurant Manager helps support the General Manager with all operations including: profitability, sales, guest counts, the guest experience, culinary execution, cleanliness, efficiencies, cost controls, employee relations, employee staffing, day to day shift supervision, training and development, safety & security, and programs & administration.
Restaurant Assistant General Manager Peter PiperRestaurant Assistant General ManagerAlbuquerque, New MexicoCEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits.
Restaurant Manager - Full Service - Albuquerque, NM HHB Restaurant RecruitingRestaurant Manager - Full Service - Albuquerque, NMAlbuquerque, New MexicoAs a Restaurant Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Senior Restaurant Manager P.F. Chang'sSenior Restaurant ManagerAlbuquerque, New MexicoMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program : Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Restaurant Senior Manager - Full Service - Albuquerque, NM HHB Restaurant RecruitingRestaurant Senior Manager - Full Service - Albuquerque, NMAlbuquerque, New MexicoAs a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Assistant Manager Restaurant-Chicken Salad Chick Chicken Salad ChickAssistant Manager Restaurant-Chicken Salad ChickAlbuquerque, NM$38,500Direct, coordinate, implement & manage the planning, organizing, training and leadership necessary to achieve identified objectives/goals for sales, cost controls, employee hiring/training/retention, Guest service/satisfaction, product quality, and cleanliness/sanitation. If you are an expert in developing teams to deliver a superb experience for your guest; then you need to quickly act on this once in a lifetime opportunity to lead and develop a team for Chicken Salad Chick.
Restaurant Manager Chick-fil-ARestaurant ManagerAlbuquerque, NM$19–$25Our Managers are responsible for executing daily operations and keeping team members & team leaders accountable for each component of Operational Excellence. A Managers two main areas of focus are operational oversight via executing all restaurant systems and coaching future trainers and team leaders.
Restaurant Assistant Manager El Pollo Loco - Ellison Blvd., AlburquerqueRestaurant Assistant ManagerAlburquerque, NM$18–$21 / hourPrior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager very helpful to your success at this job. * Performs administrative duties under the direction of the General Manager such as placing/receiving grocery orders, conducting inventories, creating and posting schedules.
NewFast-Food Restaurant Assistant Manager Popeyes - Legacy ChickenFast-Food Restaurant Assistant ManagerAlbuquerque, NMFull timeQUALIFICATIONS FOR A FAST-FOOD RESTAURANT ASSISTANT MANAGERExperience in a managerial position at a restaurantStrong leadership skillsExcellent communication and interpersonal skillsAre you a proactive problem solver? A DAY IN THE LIFE OF A FAST-FOOD RESTAURANT ASSISTANT MANAGERAs a Fast-Food Restaurant Assistant Manager, you provide vital assistance to your team and keep our establishment running smoothly.
Restaurant Shift Lead El Pollo Loco - Ellison Blvd., AlburquerqueRestaurant Shift LeadAlburquerque, NM$14–$16 / hourAssists in the training of crew members of policies and procedures, emphasizing the importance of food safety, crew/guest safety, product quality, restaurant cleanliness and exceptional guest service. * Completes a series of administrative tasks including but not limited to cash handling, conducting product inventories, reporting of sales/speed of service/inventory variances and more.
Kitchen Manager Nexus Brewery + SmokehouseKitchen ManagerAlbuquerque, NMFull timeEnsure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures. Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.
Assistant General Manager Slim ChickensAssistant General ManagerRio Rancho, New MexicoThe Assistant Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Adjust work schedules and hours of work of Shift Leaders and hourly staff, as needed, to ensure all shifts are covered.
Kitchen Manager Nexus Brewery + RestaurantKitchen ManagerAlbuquerque, NMFull timeEnsure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures. Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.
General Manager Nexus Brewery + SmokehouseGeneral ManagerAlbuquerque, NMFull timeStrategic Planning: Collaborate on menu updates, innovative marketing strategies, and event planning to engage the community and drive sales. We are seeking a mindful and experienced General Manager who will lead our team with care, clear communication, and a passion for excellence.
Dining Services Department Manager Healthcare Services Group, Inc.Dining Services Department ManagerALBUQUERQUE, New MexicoDining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician, Dietetic Services Supervisor. Overview: Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dining department at a long-term care facility.
NewGeneral Manager, Indian Pueblo Meetings & Events Indian Pueblo Cultural CenterGeneral Manager, Indian Pueblo Meetings & EventsAlbuquerque, NMFull timeAs General Manager, you will play a key role in creating experiences that guests remember, developing a team that takes pride in its work, strengthening community and business relationships, and growing a hospitality operation that reflects the character and mission of the Indian Pueblo Cultural Center. Reporting to the Director of Food & Beverage, the General Manager provides strategic and hands-on leadership for banquet, catering, meetings, conferences, and special events-from the first client inquiry through planning, event execution, billing, and post-event follow-up.
General Manager Nexus Brewery + RestaurantGeneral ManagerAlbuquerque, New Mexico$45,000–$55,000 / yearStrategic Planning: Collaborate on menu updates, innovative marketing strategies, and event planning to engage the community and drive sales. Our goal is perfection and we hit it every time, whether you are drinking the brews we craft right here in house or enjoying a half-pound of smoked brisket in our smokehouse.