NewIHOP Restaurant Assistant Manager - 3511 IHOP/ ACG TexasIHOP Restaurant Assistant Manager - 3511Katy, TX
NewVery Upscale New Asian Restaurant Looking for General Manager Hospitality HunterVery Upscale New Asian Restaurant Looking for General ManagerHouston, TX$110,000–$120,000 / yearThe ideal candidate will possess strong leadership skills, financial acumen, and the ability to lead a high-performing team in a fast-paced, chef-driven environment. This restaurant is pursuing national recognition, including future James Beard Award aspirations, and is looking for a General Manager who can help elevate the operation to the next level.
NewOutside Sales/ Account Manager (HVAC/Similar Industries) JobotOutside Sales/ Account Manager (HVAC/Similar Industries)Houston, TX$60,000–$120,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. We are a leading provider of commercial kitchen exhaust cleaning, rooftop grease containment, and fire prevention services, helping businesses maintain safety, compliance, and operational excellence.
NewTerritory Sales Manager JobotTerritory Sales ManagerHouston, TX$60,000–$70,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners.
NewManager on Duty - 3509 IHOP/ ACG TexasManager on Duty - 3509Richmond, TXFor immediate consideration, apply at https://ihop3509.isolvedhire.com , IHOP 3509. Job DescriptionJob DescriptionCome join our team at 22610 Bellaire Blvd.
Restaurant Manager Thind ManagementRestaurant ManagerHouston, TexasAs the Restaurant Manager, you will be responsible for overseeing all aspects of restaurant operations, including staff management, customer service, inventory control, and financial performance. Position Overview: We are seeking an experienced Restaurant Manager to join our team and help us establish and maintain our reputation for excellence.
General Restaurant Manager Topwings IncGeneral Restaurant ManagerHouston, TXThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
Restaurant Manager General AccountsRestaurant ManagerHouston, TexasAbout the Role:Join Latuli Foods LLC as a Restaurant Manager in Houston, TX, where you'll lead a passionate team dedicated to providing exceptional dining experiences. About Us:Latuli is a sleek, chef‑driven restaurant in Houston’s Memorial neighborhood, known for its warm hospitality and beautifully crafted dining experiences.
Restaurant Manager / GM Candidate Perpetual Labor Sourcing LLCRestaurant Manager / GM CandidateConroe, TX$45,000–$50,000 / yearWe are looking for someone who is strong in Front of House operations, comfortable supporting kitchen operations, and capable of developing into a General Manager role. We are seeking an experienced Restaurant Manager or General Manager candidate for a high-volume restaurant environment.
Restaurant Manager SIXTY VINES RICE VILLAGE, LLCRestaurant ManagerHOUSTON, TX$55,000–$75,000 / yearPart timeDownload the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more! Sixty Vines is a differentiated brand expanding nationally with the mission to bring the wine country to all our Guests while reducing our carbon footprint.
Assistant Restaurant Manager at Chilis SSP Group PLCAssistant Restaurant Manager at ChilisHouston, TX$50,000–$55,000 / yearAt Chilis Grill and Bar, located in the bustling George Bush Intercontinental Airport (IAH), we're passionate about great food, exceptional service, and a welcoming atmosphere for travelers. If you're passionate about food and hospitality and want to bring your leadership skills to Chilis Grill and Bar as an Assistant Restaurant Manager, we'd love to hear from you.
Restaurant Manager CBOCS DistributionRestaurant ManagerBaytown, TexasGrow and Thrive Your Way: Over 90% of General Manager and District Managers openings are filled internally| Tuition Reimbursement | Professional Development. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.
Restaurant Manager Cracker Barrel Old Country Store IncRestaurant ManagerHouston, TXGrow and Thrive Your Way: Over 90% of General Manager and District Managers openings are filled internally| Tuition Reimbursement | Professional Development. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.
Restaurant Manager Benihana Inc.Restaurant ManagerHouston, TXAs a Restaurant Manager with THE ONE GROUP, you will be responsible for overseeing daily front-of-house and back-of-house operations, ensuring smooth service, and leading a team to deliver unforgettable guest experience. Youll play a crucial role in maintaining service excellence, team development, and financial performance while fostering a dynamic, high-energy dining atmosphere.
Restaurant Manager - LOCAL The Woodlands LOCAL Public EateryRestaurant Manager - LOCAL The WoodlandsThe Woodlands, TXAs a Restaurant Manager, you will directly impact the success of your business by delivering an unexpectedly memorable experience and value for the community and your partners (employees). We are all about creating unexpectedly memorable experiences for our teams and guests in an environment that is dynamic, team-centric and results-driven.
Restaurant Manager Darden Restaurants IncRestaurant ManagerShenandoah, TXn \nOur Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.
Hotel Restaurant Manager Magnolia HoustonHotel Restaurant ManagerHouston, TexasThis role is responsible for delivering exceptional guest experiences, driving financial performance, and leading a high-performing team in a fast-paced hospitality environment. Overview: We are seeking an experienced and service-driven Restaurant Manager to lead daily operations of our hotel’s food and beverage outlets.
NewRestaurant Manager Bowl and BarrelRestaurant ManagerHouston, TXWe believe, if you like to have Fun, enjoy Working as a Team, take Ownership of your actions, and have Passion for what we do, success will follow, and our Mission is to "Create Remarkable Memories" and we are seeking like-minded individuals. The FreeRange Concepts family of brands includes The Rustic, MUTTS Canine Cantina, Bowl & Barrel, The General Public and Joe Leo.
NewRestaurant Manager Casa OleRestaurant ManagerPasadena, TXJob DescriptionJob DescriptionWe are seeking a Restaurant Manager to join our team! Create and adjust staff schedules to meet restaurant needs.
Restaurant Manager Federal American GrillRestaurant ManagerHouston, TexasFederal American Grill is a family owned and operated upscale, yet casual dining restaurant with New American Style scratch-made food, along with some traditional comfort favorites, daily fresh seafood, prime steaks, a well-rounded wine list, and Old Fashioned bar with 400+ whiskies. • Inventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs.
Senior Restaurant Manager PF ChangsSenior Restaurant ManagerThe Woodlands, TX$65,000–$85,000 / yearMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Restaurant Manager IHOPRestaurant ManagerPearland, TXAbility to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
NewGeneral Manager | Lead a Premier Restaurant & Café Operation The Restaurant ZoneGeneral Manager | Lead a Premier Restaurant & Café OperationShenandoah, TX$75,000–$80,000 / yearWe are looking for a passionate operator who thrives on the floor, leads by example, develops people, and understands how to balance exceptional guest experiences with strong financial performance. Company DescriptionThe Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States.
NewHigh Volume Restaurant and Bar Seeking Managers and Bar Managers Hospitality Pro SearchHigh Volume Restaurant and Bar Seeking Managers and Bar ManagersHouston, TX$55,000–$70,000 / yearFrom department heads to executive-level leadership, we recruit across all management levels, connecting our clients with exceptional professionals who drive results and elevate guest experiences. Job DescriptionJob DescriptionCasual and Upscale Casual Restaurant Managers and Bar Managers needed for growing Restaurant Group in the Houston region.
Hotel Restaurant Manager Davidson Hospitality GroupHotel Restaurant ManagerHouston, TexasA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Hourly Restaurant Manager Daily GrillHourly Restaurant ManagerHouston, TX$23–$25Actively communicate with your Management team including information about shift flow, labor, team member performance, guest comments, PDR events, team member concerns, and any other pertinent information by utilizing the Manager Log feature in R365. The FOH Hourly Manager will be responsible for assisting the Management Team with the daily operations of the restaurant including guest satisfaction, team member support, and maintaining the company culture of the restaurant.
NewUpscale Casual Restaurant General Managers and Managers Wanted Hospitality Pro SearchUpscale Casual Restaurant General Managers and Managers WantedHouston, TX$60,000–$120,000 / yearFrom department heads to executive-level leadership, we recruit across all management levels, connecting our clients with exceptional professionals who drive results and elevate guest experiences. Job DescriptionJob DescriptionUpscale General Managers, Executive Chefs, Chefs, and Managers needed for growing Restaurant Group in the Houston area.
Restaurant Manager Retreats New Orleans Style Daiquiris & EatsRestaurant ManagerLeague City, TexasInventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs. The successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm.
Restaurant Manager Longhorn SteakhouseRestaurant ManagerKaty, TXOur Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.
Restaurant Manager Latuli Foods LLCRestaurant ManagerHouston, TXJoin Latuli Foods LLC as a Restaurant Manager in Houston, TX, where you'll lead a passionate team dedicated to providing exceptional dining experiences. Latuli is a sleek, chef‑driven restaurant in Houston’s Memorial neighborhood, known for its warm hospitality and beautifully crafted dining experiences.
Assistant Restaurant Manager Marriott International IncAssistant Restaurant ManagerThe Woodlands, TX2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results.
Assistant Restaurant Manager PopeyesAssistant Restaurant ManagerCrosby, TX$11.25–$12.50This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items.
Restaurant Manager PopeyesRestaurant ManagerLeague City, TX$14–$16This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items.
Restaurant Assistant General Manager The Sustain Network Consultancy (Houston, TX)Restaurant Assistant General ManagerHouston, TX$15–$22 / hourWritten and verbal communication skills 2. Emotional Resilience 3. Demonstrated ability to cooperate with people from all walks of life 4. An openness and willingness to engage in social interactions with customers and team members 5. **Salary is $15-$22/hr + depending on experience and location** The Sustain Network is a restaurant and hospitality consulting firm representing an undisclosed client in your area.
Restaurant Manager Landry's IncRestaurant ManagerSugar Land, TXAt Landry's Seafood, we're bringing our signature Gulf Coast flavors and elevated hospitality to Sugar Land-and we're looking for a Restaurant Manager to help launch this exciting new location. This is your opportunity to play a key role in building the team, driving daily operations, and creating a culture of excellence from the very first guest.
NewRestaurant General Manager - 3021 IHOP/ ACG TexasRestaurant General Manager - 3021Pasadena, TXMinimum of 3-5 years Restaurant Management, •Ability to direct and coordinate the organizations goals and objectives, •Hands on leadership style, Able to build, coach, and develop a team, Excellent interpersonal communication skills, •Exceptional customer service and problem solving skills, •Detail oriented with focus on quality, Perform all duties as required or requested, •Be willing to work nights, weekends, and holidays when restaurants based on the needs of the business. •Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation.
Restaurant Manager Raising Cane's USA LLCRestaurant ManagerHouston, TXIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Manager (Wine Director) Landry's IncRestaurant Manager (Wine Director)Houston, TXOverview Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel.
Restaurant Manager - Chili''s - Houston, TX Chili's Grill & BarRestaurant Manager - Chili''s - Houston, TXHouston, TXRestaurant Manager - Chili's - Houston, TX\n \n2425 Katy Fwy\n \nHouston, TX 77007 \n \n< Back to search results \n \nRole Overview\n \nChili's Managers are wired for hospitality! From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen.\n
Assistant Restaurant Manager CEC EntertainmentAssistant Restaurant ManagerHouston, TexasCEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.
NewGeneral Manager - French Bakery Café & Restaurant Concept The Restaurant ZoneGeneral Manager - French Bakery Café & Restaurant ConceptHouston, TX$75,000–$80,000 / yearThe ideal candidate is an energetic and service-focused restaurant operator with strong P&L management experience, a passion for hospitality, and the ability to lead by example in a fast-paced, guest-facing environment. Company DescriptionThe Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States.
NewRestaurant Assistant Manager - 3021 IHOP/ ACG TexasRestaurant Assistant Manager - 3021Pasadena, TXPosition Description *Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories*Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation*Interview, hire, and train the highest quality hourly candidates*Conduct and facilitate orientation and training for all new hourly employees*Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation*Prepare reports at end of shift, which may include Daily Sales Reports, Daily Cash Interims, Daily Labor Controls, and other such processes that ensures control of all company assets*Ensure a safe working and guest environment to reduce the risk of injury and accidents*Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office. Requirements *Minimum of 2-5 years’ restaurant management experience*Ability to direct and coordinate the organizations’ goals and objectives*Hands on leadership style*Ability to build, coach, and develop a team*Excellent interpersonal communication skills*Exceptional customer service and problem solving skills*Detail oriented with focus on quality*Be willing to work nights, weekends, and holidays based on business needs*Perform all duties as required.
NewRestaurant Assistant Manager - 3623 IHOP/ ACG TexasRestaurant Assistant Manager - 3623Houston, TXPosition Description *Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories*Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation*Interview, hire, and train the highest quality hourly candidates*Conduct and facilitate orientation and training for all new hourly employees*Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation*Prepare reports at end of shift, which may include Daily Sales Reports, Daily Cash Interims, Daily Labor Controls, and other such processes that ensures control of all company assets*Ensure a safe working and guest environment to reduce the risk of injury and accidents*Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office. Requirements *Minimum of 2-5 years’ restaurant management experience*Ability to direct and coordinate the organizations’ goals and objectives*Hands on leadership style*Ability to build, coach, and develop a team*Excellent interpersonal communication skills*Exceptional customer service and problem solving skills*Detail oriented with focus on quality*Be willing to work nights, weekends, and holidays based on business needs*Perform all duties as required.
NewRestaurant Assistant Manager - 1459 IHOP/ ACG TexasRestaurant Assistant Manager - 1459Houston, TXPosition Description *Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories*Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation*Interview, hire, and train the highest quality hourly candidates*Conduct and facilitate orientation and training for all new hourly employees*Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation*Prepare reports at end of shift, which may include Daily Sales Reports, Daily Cash Interims, Daily Labor Controls, and other such processes that ensures control of all company assets*Ensure a safe working and guest environment to reduce the risk of injury and accidents*Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office. Requirements *Minimum of 2-5 years’ restaurant management experience*Ability to direct and coordinate the organizations’ goals and objectives*Hands on leadership style*Ability to build, coach, and develop a team*Excellent interpersonal communication skills*Exceptional customer service and problem solving skills*Detail oriented with focus on quality*Be willing to work nights, weekends, and holidays based on business needs*Perform all duties as required.
NewRestaurant Assistant Manager - 3599 IHOP/ ACG TexasRestaurant Assistant Manager - 3599Rosenberg, TXPosition Description *Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories*Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation*Interview, hire, and train the highest quality hourly candidates*Conduct and facilitate orientation and training for all new hourly employees*Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation*Prepare reports at end of shift, which may include Daily Sales Reports, Daily Cash Interims, Daily Labor Controls, and other such processes that ensures control of all company assets*Ensure a safe working and guest environment to reduce the risk of injury and accidents*Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office. Requirements *Minimum of 2-5 years’ restaurant management experience*Ability to direct and coordinate the organizations’ goals and objectives*Hands on leadership style*Ability to build, coach, and develop a team*Excellent interpersonal communication skills*Exceptional customer service and problem solving skills*Detail oriented with focus on quality*Be willing to work nights, weekends, and holidays based on business needs*Perform all duties as required.
NewRestaurant Assistant Manager - 1437 IHOP/ ACG TexasRestaurant Assistant Manager - 1437Spring, TXPosition Description *Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories*Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation*Interview, hire, and train the highest quality hourly candidates*Conduct and facilitate orientation and training for all new hourly employees*Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation*Prepare reports at end of shift, which may include Daily Sales Reports, Daily Cash Interims, Daily Labor Controls, and other such processes that ensures control of all company assets*Ensure a safe working and guest environment to reduce the risk of injury and accidents*Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office. Requirements *Minimum of 2-5 years’ restaurant management experience*Ability to direct and coordinate the organizations’ goals and objectives*Hands on leadership style*Ability to build, coach, and develop a team*Excellent interpersonal communication skills*Exceptional customer service and problem solving skills*Detail oriented with focus on quality*Be willing to work nights, weekends, and holidays based on business needs*Perform all duties as required.
NewRestaurant Assistant Manager - 3598 IHOP/ ACG TexasRestaurant Assistant Manager - 3598Missouri City, TXPosition Description *Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories*Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation*Interview, hire, and train the highest quality hourly candidates*Conduct and facilitate orientation and training for all new hourly employees*Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation*Prepare reports at end of shift, which may include Daily Sales Reports, Daily Cash Interims, Daily Labor Controls, and other such processes that ensures control of all company assets*Ensure a safe working and guest environment to reduce the risk of injury and accidents*Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office. Requirements *Minimum of 2-5 years’ restaurant management experience*Ability to direct and coordinate the organizations’ goals and objectives*Hands on leadership style*Ability to build, coach, and develop a team*Excellent interpersonal communication skills*Exceptional customer service and problem solving skills*Detail oriented with focus on quality*Be willing to work nights, weekends, and holidays based on business needs*Perform all duties as required.
NewRestaurant Manager Texas RoadhouseRestaurant ManagerBaytown, TexasDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. As a Restaurant Manager, your responsibilities would include: Manage hourly employees, including conducting performance evaluations, coaching and discipline.
Restaurant Manager Gyu-Kaku Japanese BBQRestaurant ManagerHouston, TexasManages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc. This is our entry level management position, which will allow you to learn our business, while giving you the skills to operate one of our stores.
FOH Restaurant Hospitality Manager HTX Restaurant GroupFOH Restaurant Hospitality ManagerHouston, TX$65,000–$70,000Paying homage to both the family name and the incredibly diverse neighborhood in which owners Ryan and Josephine Granger have successfully operated two fast-casual concepts, Bodegas Tacos Shop and Fia’s Pizzeria, for the last 18 years, Granger’s aims to continue serving this historic area of Houston for years to come. Located in the heart of Houston’s museum district, Granger's is an upscale-casual neighborhood restaurant and bar that specializes in serving classic American cuisine alongside signature cocktails and carefully selected wines in a dining room filled with old-world charm and timeless décor.