Restaurant Safety Program Manager Texas Roadhouse IncRestaurant Safety Program ManagerKYDevelop, promote, implement, oversee, maintain, and deliver enterprise-wide safety programming and training programs for restaurant managers and hourly employees, including onboarding, refresher, and targeted trainings based on incident trends for safe work practices related to slips/falls, cuts, burns, lifting, equipment use, hazard communication, and other related safety issues; and. Acting at the direction of the leader of the Risk subteam, counsel, and/or General Counsel and maintaining the strictest of confidence regarding materials he/she comes in contact (which will include Company trade secrets, confidential information, and intangible assets); Providing guidance and direction to various members of the Legal Department; and.
Restaurant Assistant Manager McKenzie EnterprisesRestaurant Assistant ManagerAshland, KentuckyGreat Associates led by passionate, service-oriented leaders help us ensure one of our core values is delivered every day to every Guest: “GREAT GUEST SERVICE is what we do.”, Leadership also means leading by example and treating people from all walks of life with dignity and respect. Business Acumen: Your previous experience in restaurant management will be invaluable to you as you face the day-to-day challenges of restaurant operations, including Guest service, sales-building, marketing, human resources, supply chain, administration and facilities maintenance, to name a few!
Restaurant General Manager Golden Corral, Zeal GroupRestaurant General ManagerLexington, KentuckyIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Restaurant General Manager Golden CorralRestaurant General ManagerLexington, KY$70,000–$90,000 / yearIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
General Manager Restaurant Golden Corral, Zeal GroupGeneral Manager RestaurantLexington, Kentucky$65,000–$90,000 / yearIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Restaurant General Manager Long John Silver'sRestaurant General ManagerLouisville, KentuckyAnd, you’re at least 18 years old with a valid driver’s license, reliable transportation (not public transportation – you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. While performing duties of this role, the employee is regularly required to stand and walk; talk and hear to communicate with employees; and taste/smell.
Restaurant General Manager Annette's Corral, LLC dba Golden CorralRestaurant General ManagerFlorence, KYFull timeIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Restaurant Hourly Manager Covington, LA Miracle Restaurant Group dba Arby'sRestaurant Hourly Manager Covington, LACovington, KentuckyWe treat our people with respect and honesty and are committed to providing our employees with a stable, safe, and enjoyable work environment so they may realize their greatest potential. At Arby's, we believe in the importance of flexibility for employers and employees alike, and we believe that our employees are our greatest asset.
Restaurant Kitchen Manager Annette's Corral, LLC dba Golden CorralRestaurant Kitchen ManagerFlorence, KYFull timeAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Other Requirements: Hours of work for this position are approximately 55-60 hours per week Position requires standing and walking for periods of 2-5 hours without a rest break, and task sequencing and the completion of complex administrative responsibilities.
Restaurant Hospitality Manager Annette's Corral, LLC dba Golden CorralRestaurant Hospitality ManagerFlorence, KYFull timeIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Hospitality Manager Golden CorralRestaurant Hospitality ManagerFlorence, KYIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Kitchen Manager Golden CorralRestaurant Kitchen ManagerFlorence, KYAs a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Other Requirements: Hours of work for this position are approximately 55-60 hours per week Position requires standing and walking for periods of 2-5 hours without a rest break, and task sequencing and the completion of complex administrative responsibilities.
Restaurant Operations Manager - Newport, KY Velocity Esports IncRestaurant Operations Manager - Newport, KYNewport, KYFull timeQualificationsBehaviors RequiredThought Provoking: Capable of making others think deeply on a subjectLeader: Inspires teammates to follow themEnthusiastic: Shows intense and eager enjoyment and interestMotivations RequiredFinancial: Inspired to perform well by monetary reimbursementSelf-Starter: Inspired to perform without outside helpGrowth Opportunities: Inspired to perform well by the chance to take on more responsibilityAny offer of employment made may be subject to a Background Investigation. Generation of daily, weekly and monthly reportingCompliance with all cash handling policies and proceduresMusts:2 - 5 years management experience within an entertainment concept, theme park or high-volume restaurantLocal or State regulation requirements regarding food handling and/or liquor service.
Restaurant Hospitality Manager Applebee'sRestaurant Hospitality ManagerGlasgow, KY$55,000 / hourFull timeApplebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Restaurant General Manager - 033496 - US Hwy 60 - Morganfield, KY (Morganfield, KY) K-MAC Enterprises IncRestaurant General Manager - 033496 - US Hwy 60 - Morganfield, KY (Morganfield, KY)Morganfield, KYFranchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” . You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.
Restaurant General Manager - 030534 - Parkway Avenue - Princeton, KY (Princeton, KY) K-MAC Enterprises IncRestaurant General Manager - 030534 - Parkway Avenue - Princeton, KY (Princeton, KY)Princeton, KYFranchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” . You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.
Restaurant General Manager - 029376 - Paris Road - Mayfield, KY (Mayfield, KY) K-MAC Enterprises IncRestaurant General Manager - 029376 - Paris Road - Mayfield, KY (Mayfield, KY)Mayfield, KYFranchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” . You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.
Restaurant Manager Lexington KY Pies & PintsRestaurant Manager Lexington KYLexington, KentuckyResponsibilities of a Pies & Pints Manager: Helps lead our team with a directed and singular focus – to make people happy. Pies & Pints has been recognized over and over again as some of the best pizza you’ve ever had and we’re looking for some team-members who want to help us continue that tradition.
Assitant Restaurant Manager Long John Silver'sAssitant Restaurant ManagerCorbin, KentuckyAnd, you’re at least 18 years old with a valid driver’s license, reliable transportation (not public transportation you may need to drive to make deposits for the restaurant sometimes). -You want to make your customer’s day and it shows in the way you are maniacal about serving great-tasting food with a great big smile.
Restaurant Manager(DUNKIN) Dunkin'Restaurant Manager(DUNKIN)Louisville, KY$14–$17A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.