Restaurant Manager - 490 - Paula Deens Family Kitchen - Myrtle Beach (Myrtle Beach, SC) Focus Brands - Auntie Anne'sRestaurant Manager - 490 - Paula Deens Family Kitchen - Myrtle Beach (Myrtle Beach, SC)Myrtle Beach, SCThe Restaurant Manager partners with the Managing Partner to lead daily operations, develop team members, deliver exceptional hospitality, and achieve sales and profitability goals. We're looking for hospitality leaders who are passionate about developing people, delivering outstanding guest experiences, and driving restaurant success.
Assistant Restaurant Manager - New Restaurant Opening! Jim 'N Nick's CareersAssistant Restaurant Manager - New Restaurant Opening!Myrtle Beach, South CarolinaThe Assistant Restaurant Manager position is responsible for providing uncompromised excellence at all times. They make our team members, our guests and our food a constant priority.
Restaurant Manager IHOPRestaurant ManagerNorth Myrtle Beach, SC$55,000Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying out supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
Assistant Restaurant Manager Dunkin'Assistant Restaurant ManagerPawleys Island, SCThe Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.
Assistant General Manager - New Restaurant Opening! Jim 'N Nick's CareersAssistant General Manager - New Restaurant Opening!Myrtle Beach, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Restaurant Manager Dunkin'Restaurant ManagerMyrtle Beach, SCA Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.
Restaurant General Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant General ManagerMyrtle Beach, SC$50,000–$62,000 / yearFull timeSUMMARY OF POSITIONThe General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Listen and communicate effectively with the AGM, Assistant Managers, Shift Leaders and hourly staff, guests, vendors, and the community.
NewRestaurant Manager EOS HospitalityRestaurant ManagerMyrtle Beach, SC$50,000–$55,000 / yearAs a Restaurant Manager, you would be responsible for directing and organizing the activities and services of the Restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Ensure team members have current knowledge of outlet offerings, products, services, facilities, events, pricing and policies and knowledge of the local area and events.
Breakfast Restaurant Manager EUP 24 LLCBreakfast Restaurant ManagerMyrtle Beach, SC$35,000–$55,000 / yearNeeding a great personality to relate with customers and build a growing business. Hospitality is the priority concern with complete satisfaction to the customer.
Restaurant Shift Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant Shift ManagerMyrtle Beach, SCThe Shift Leader is expected to perform each task in the restaurant and regularly help expedite food to ensure delivery of outstanding guest service. Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment.
Restaurant Leader Raising Cane'sRestaurant LeaderMyrtle Beach, SCFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Store Assistant-Subway Circle K StoresRestaurant Store Assistant-SubwayMyrtle Beach, South CarolinaThis Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted as a comprehensive inventory of all the duties, responsibilities, functions, and qualifications required of the position. In absence of the RM, the RAM completes daily, weekly and end of period paperwork, inventory counts, cash counts, truck orders, and other administrative duties as required.
NewGeneral Manager Red Lobster Hospitality LLCGeneral ManagerMyrtle Beach, SC$65,000–$75,600 / yearAs a General Manager, youll be responsible for leading restaurant operations through a team of managers and crew; demonstrate leadership by living Red Lobsters principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. Proven leadership and performance record of success as a casual dining/full-service Restaurant Manager required (external candidates).
NewGeneral Manager Red LobsterGeneral ManagerMyrtle Beach, South Carolina$65,000–$75,600 / yearFull timeOverview: As a General Manager, you’ll be responsible for leading restaurant operations through a team of managers and crew; demonstrate leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. Successful performance is measured through consistent delivery of balanced results from the perspective of guest, employee, process excellence, and financial goals.
Assistant Manager Zaxby'sAssistant ManagerMyrtle Beach, SC$38,000–$52,000Job Responsibilities: As an Assistant Manager, you’ll be expected to: Lead by Example : Manage and motivate the team to provide outstanding service to every guest, every time. As an Assistant Manager at Zaxby’s, you’ll be a key leader, ensuring smooth operations in a fast-paced, high-energy environment.
Kitchen Manager Jim 'N Nick's CareersKitchen ManagerMyrtle Beach, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
General Manager Del TacoGeneral ManagerMyrtle Beach, SC$48,000–$75,000Our rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
Food & Beverage Manager Crestview ManagementFood & Beverage ManagerMyrtle Beach, South CarolinaThe F&B Manager will be responsible for managing all aspects of the restaurant, including but not limited to: Overseeing daily operations. High school diploma or equivalent; degree in hospitality or related field preferred.
Assistant Manager PopeyesAssistant ManagerConway, South CarolinaOur rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
Assistant Manager Del TacoAssistant ManagerMyrtle Beach, SC$32,000–$48,000Our rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.