Assistant Restaurant Manager - New Restaurant Opening! Jim 'N Nick's CareersAssistant Restaurant Manager - New Restaurant Opening!Myrtle Beach, South CarolinaThe Assistant Restaurant Manager position is responsible for providing uncompromised excellence at all times. They make our team members, our guests and our food a constant priority.
Restaurant Manager Columbia Sussex CorporationRestaurant ManagerMyrtle Beach, SCThe F&B Manager will be responsible for managing all aspects of the restaurant, including but not limited to: Overseeing daily operations Managing staff Ensuring customer satisfaction Managing inventory and ordering supplies Creating and implementing marketing strategies Ensuring compliance with health and safety regulations Managing finances and budgeting Developing and maintaining relationships with vendors and suppliers. Proven experience as a Restaurant Manager or similar role Excellent communication and leadership skills Ability to manage a team and delegate tasks effectively Strong problem-solving skills Knowledge of restaurant operations and industry trends Ability to work flexible hours, including weekends and holidays.
Restaurant Manager IHOPRestaurant ManagerNorth Myrtle Beach, SC$55,000Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying out supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
Restaurant Manager Trainee 4250 Circle K Stores IncRestaurant Manager Trainee 4250SCRESTAURANT MANAGER TRAINEE EXPECTATIONSProvides excellent guest service in a fast and friendly manner coaches and corrects team members as necessaryRecruits interviews selects hires and completes onboarding for all positionsMaintains a clean restaurant environment by cleaning and performing general housekeeping duties. Coastal Carolina BU - Region 0T - Market 04 7020 Hwy 90 Longs South Carolina 29566Shift AvailabilityFlexible Availability Job TypeThe position includes but is not limited to the following essential job duties responsibilities and requirements RESTAURANT MANAGER TRAINEE JOB SUMMARYThis position is to prepare the candidate for the Restaurant Manager role.
Assistant General Manager - New Restaurant Opening! Jim 'N Nick's CareersAssistant General Manager - New Restaurant Opening!Myrtle Beach, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Restaurant Manager Longhorn SteakhouseRestaurant ManagerMyrtle Beach, SCOur Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.
Assistant Restaurant Manager Dunkin'Assistant Restaurant ManagerMyrtle Beach, SCThe Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.
Restaurant Manager Dunkin' Brands Group IncRestaurant ManagerSCRequired Competencies: • Guest Focus - anticipate and understand guests needs and exceed their expectations • Passion for Results - set compelling targets and deliver on commitments • Problem Solving and Decision Making - make good decisions based on analysis, experience and judgment • Building Effective Teams - get the right people in the right places, enabling them to make decisions and celebrate success as a team • Conflict Management - use interpersonal skills to confront tough issues and resolve disagreements constructively • Developing Direct Reports and Others - provide honest feedback to team members, actively coaching and supporting them to achieve personal and professional goals. Qualifications: • Skills • Able to clearly express oneself verbally and in writing (English) • Math and financial management • Restaurant, retail, or supervisory experience • At least 18 years of age (where applicable) • High school diploma (or equivalent).
Restaurant Manager Dunkin'Restaurant ManagerPawleys Island, SCA Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.
Restaurant Manager - 490 - Paula Deens Family Kitchen - Myrtle Beach (Myrtle Beach, SC) Focus Brands - Auntie Anne'sRestaurant Manager - 490 - Paula Deens Family Kitchen - Myrtle Beach (Myrtle Beach, SC)Myrtle Beach, SCp>* Assists the Managing Partner with recruiting, retaining, training and developing an optimum number of staff who are enthusiastically dedicated to delivering the highest level of Hospitality to the guest. Key areas of responsibility include team performance, increased sales and profitability, effective cost controls, development, training and retention of staff and Managers.
Restaurant General Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant General ManagerMyrtle Beach, SC$50,000–$62,000 / yearFull timeThe General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Listen and communicate effectively with the AGM, Assistant Managers, Shift Leaders and hourly staff, guests, vendors, and the community.
Restaurant Manager Darden Restaurants IncRestaurant ManagerMyrtle Beach, SCn \nLead your LongHorn Team by\u2026\n\n Proven ability to develop teams and inspire a performance driven culture\n Knowledge of systems, methods and processes that contribute to great execution\n Stabile working history which demonstrates upward career progress\n Current, salaried management experience is preferred \n \nAnd on Team LongHorn, the Benefits sizzle\u2026\n\n Weekly Pay, Balanced Schedules \u2013 One weekend off per month and a schedule that fits your life \n Vacation and Flex Time \u2013 receive 5 flex days per year and a surplus of vacation time based on tenure\n Extra Time, Extra Pay \u2013 Get additional pay when you work 6 days a week\n Quarterly Bonus \u2013 bonus every quarter for how well your restaurant performs\n Home for the Holidays \u2013 Closed on Thanksgiving and Christmas\n Medical, Dental, Vision \u2013 choose from multiple carriers starting day 1\n See full list here \n\n. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience\u2026 every guest, every time.
Restaurant Manager Del Taco Restaurants IncRestaurant ManagerSocastee, SCReporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
General Manager - Restaurant Big FishGeneral Manager - RestaurantMyrtle Beach, SC$90,000We pair A+ quality food with a relaxed, welcoming atmosphere — a place where families, locals, and Myrtle Beach visitors come for great seafood, live entertainment, and the best live music and sports viewing in town. The General Manager owns the day-to-day operation of Big Fish — front of house, bar, service, guest experience, financial performance, and team development.
Restaurant Shift Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant Shift ManagerMyrtle Beach, SCThe Shift Leader is expected to perform each task in the restaurant and regularly help expedite food to ensure delivery of outstanding guest service. Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment.
Restaurant Leader Raising Cane'sRestaurant LeaderMyrtle Beach, SCFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Cocktail Server - Restaurant PT - HOB Myrtle Beach HOB EntertainmentCocktail Server - Restaurant PT - HOB Myrtle BeachNorth Myrtle Beach, South CarolinaThese businesses power Live Nation Media & Sponsorship to deliver music marketing programs across 900 brands enabling advertisers to tap into the over 63 million fans Live Nation Entertainment delivers annually through its live event and digital platforms. Live Nation Entertainment is the world’s leading live entertainment company comprised of global market leaders: Ticketmaster, Live Nation Concerts, Live Nation Media & Sponsorship and Artist Nation Management.
Host- Restaurant HOB Myrtle Beach HOB EntertainmentHost- Restaurant HOB Myrtle BeachNorth Myrtle Beach, South CarolinaProperly answer guest questions regarding the menu, music hall, events, related art, music, history and artists appearing at the House. global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.
Restaurant Leader Raising Cane's USA LLCRestaurant LeaderMyrtle Beach, SCIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
General Manager Del TacoGeneral ManagerMyrtle Beach, SC$48,000–$75,000Our rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
Restaurant Bartender PT- HOB Myrtle Beach HOB EntertainmentRestaurant Bartender PT- HOB Myrtle BeachNorth Myrtle Beach, South CarolinaLive Nation takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year.
NewAssistant Manager Del TacoAssistant ManagerMyrtle Beach, SC$32,000–$48,000Our rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
Assistant Manager PopeyesAssistant ManagerConway, SC$32,000–$48,000Our rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
General Manager Red Lobster Hospitality LLCGeneral ManagerMyrtle Beach, SC$65,000–$75,600 / yearAs a General Manager, youll be responsible for leading restaurant operations through a team of managers and crew; demonstrate leadership by living Red Lobsters principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. Proven leadership and performance record of success as a casual dining/full-service Restaurant Manager required (external candidates).
General Manager Red LobsterGeneral ManagerMyrtle Beach, South Carolina$65,000–$75,600 / yearFull timeOverview: As a General Manager, you’ll be responsible for leading restaurant operations through a team of managers and crew; demonstrate leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. Successful performance is measured through consistent delivery of balanced results from the perspective of guest, employee, process excellence, and financial goals.
Assistant General Manager ABC Phones of North Carolina IncAssistant General ManagerConway, SC$43,000–$67,000 / hourYou will need to have: Background in customer service within the retail, restaurant, or wireless industry preferred 1-2 years of experience in a Customer Service or leadership role Management experience in a commissions-based sales environment Proven track record of achieving challenging team and individual sales goals Balanced multiple opposing priorities in a multifaceted environment Set goals, evaluated performance, and developed a high performing team Basic interview skills and enhanced staffing knowledge. Running store operations - analyzing staffing needs, reporting financial and sales data, handling cash, meeting compliance, opening trouble tickets with Facilities/Network/IT as needed to ensure store up-time and functionality.
Food and Beverage Manager – Prince SHROFF INVESTMENTS, INCFood and Beverage Manager – PrinceNorth Myrtle Beach, SCManage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordingly. Job description: As the Food and Beverage Manager you will ensure that guest receive the highest level of food quality and service.
General Manager PopeyesGeneral ManagerMyrtle Beach, SC$48,000–$75,000Our rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
General Manager BojanglesGeneral ManagerAynor, SC$50,000–$55,000Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. If you have excellent communication and customer service skills along with previous management experience, we will provide you with tools to be successful through our on-going training and management programs.
Hourly Manager (Franchise) Friendly'sHourly Manager (Franchise)Myrtle Beach, South CarolinaExecution of Housekeeping Systems- DOP’s posted weekly, follow up on execution and completion, cleanliness score on guest feedback system, QA audits, and Board of Health audits, monitor Ecolab services, maintain appropriate levels of cleaning supplies within budget. Crew Training and Certification- Trains and develops crew members, creates an environment that is conducive to learning by allowing people to make mistakes as they learn.
Kitchen Supervisor PM Shift primarily at Ocean Blue Restaurant at DoubleTree Myrtle Beach Schulte Hospitality Group IncKitchen Supervisor PM Shift primarily at Ocean Blue Restaurant at DoubleTree Myrtle BeachMyrtle Beach, SCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
PM Restaurant Kitchen Supervisor at DoubleTreeEllie Resort Schulte Hospitality Group IncPM Restaurant Kitchen Supervisor at DoubleTreeEllie ResortMyrtle Beach, SCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Line Cook at Ocean Blue Restaurant in DoubleTreeEllie Beach Resort Schulte Hospitality Group IncLine Cook at Ocean Blue Restaurant in DoubleTreeEllie Beach ResortMyrtle Beach, SCSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Schulte Hospitality Group is seeking a dynamic, service-oriented Line Cook for Ocean Blue Restaurant at the DoubleTree/Ellie Beach Resort in Myrtle Beach to join our team!
Line Cook at Southern Tide pier restaurant at DoubleTreeEllie Beach Resort Schulte Hospitality Group IncLine Cook at Southern Tide pier restaurant at DoubleTreeEllie Beach ResortMyrtle Beach, SCSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Host- Restaurant HOB Myrtle Beach Live Nation Entertainment IncHost- Restaurant HOB Myrtle BeachNorth Myrtle Beach, SCProperly answer guest questions regarding the menu, music hall, events, related art, music, history and artists appearing at the House. global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.
Assistant Manager Zaxby'sAssistant ManagerConway, SC$38,000–$52,000Job Responsibilities: As an Assistant Manager, you’ll be expected to: Lead by Example : Manage and motivate the team to provide outstanding service to every guest, every time. As an Assistant Manager at Zaxby’s, you’ll be a key leader, ensuring smooth operations in a fast-paced, high-energy environment.
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Resort Restaurant Supervisor for Ocean Blue at DoubleTreeEllie Beach Resort Schulte Hospitality Group IncResort Restaurant Supervisor for Ocean Blue at DoubleTreeEllie Beach ResortMyrtle Beach, SCSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Resort Restaurant Supervisor Schulte Hospitality Group IncResort Restaurant SupervisorMyrtle Beach, SCSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Food & Beverage Manager Crestview ManagementFood & Beverage ManagerMyrtle Beach, South CarolinaThe F&B Manager will be responsible for managing all aspects of the restaurant, including but not limited to: Overseeing daily operations. High school diploma or equivalent; degree in hospitality or related field preferred.
General Manager Cava Group, Inc.General ManagerNorth Myrtle Beach, SCGeneral Manager | Restaurant Manager | Café Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner. Managers provide leadership and motivation to ensure that all team members are guest-focused and team-focused.
HostHostess at Ocean Blue Restaurant in DoubleTreeEllie Beach Resort Schulte Hospitality Group IncHostHostess at Ocean Blue Restaurant in DoubleTreeEllie Beach ResortMyrtle Beach, SCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Server for Southern Tide Restaurant at DoubleTreeEllie Beach Resort Seasonal Schulte Hospitality Group IncServer for Southern Tide Restaurant at DoubleTreeEllie Beach Resort SeasonalMyrtle Beach, SCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Seasonal Bartender for Southern Tide Restaurant at DoubleTreeEllie Beach Resort Schulte Hospitality Group IncSeasonal Bartender for Southern Tide Restaurant at DoubleTreeEllie Beach ResortMyrtle Beach, SCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Schulte Hospitality Group is seeking a dynamic, service-oriented Seasonal Bartender for pier restaurant, Southern Tide, at DoubleTree/Ellie Beach Resort to join our team!
Server for Ocean Blue Restaurant at DoubleTreeEllie Beach Resort Schulte Hospitality Group IncServer for Ocean Blue Restaurant at DoubleTreeEllie Beach ResortMyrtle Beach, SCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Bartender for Ocean Blue Restaurant at DoubleTreeEllie Beach Resort Schulte Hospitality Group IncBartender for Ocean Blue Restaurant at DoubleTreeEllie Beach ResortMyrtle Beach, SCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Food Runner for Ocean Blue Restaurant at DoubleTreeEllie Beach Resort Schulte Hospitality Group IncFood Runner for Ocean Blue Restaurant at DoubleTreeEllie Beach ResortMyrtle Beach, SCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Shift Manager BojanglesShift ManagerMyrtle Beach, SCFounded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. In response to COVID-19, we have implemented what we call a 'Front Line Program' commitment to our co-workers and customers to trust that they will be working and dining in a clean and disinfected environment.
Assistant General Manager BojanglesAssistant General ManagerGeorgetown, SCFounded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. In response to COVID-19, we have implemented what we call a 'Front Line Program' commitment to our co-workers and customers to trust that they will be working and dining in a clean and disinfected environment.
Manager PandaExpress Centre Pointe & Tanger OutletManagerNorth Myrtle Beach, South Carolina$23–$27With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use a Chinese cook knife and other kitchen equipment, and work quickly without losing accuracy.