NewRestaurant Manager | Perkins American Food Co. | Bethlehem JDK Management CompanyRestaurant Manager | Perkins American Food Co. | BethlehemBethlehem, PA$48,000–$58,000 / yearFounded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. In this role, you’ll primarily lead front-of-house operations, support and develop your team, and help deliver the warm, welcoming atmosphere our guests expect.
NewRestaurant Manager LongHorn SteakhouseRestaurant ManagerLebanon, PAOur Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.
NewFood & Beverage Catering Assistant Manager Dorney ParkFood & Beverage Catering Assistant ManagerHamburg, PASee Cedar Fair Terms & Conditions at https://www.sixflags.com/terms-of-use and Privacy Policy at https://www.sixflags.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Qualifications: 2+ years of leadership experience in high‑volume food service (quick‑serve, multi‑unit, catering/banquets, stadiums, or attractions); multi‑unit experience preferred.
NewMandarin Sales Consultant SyscoMandarin Sales ConsultantLANCASTER, PABachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Restaurant Manager Ruby TuesdayRestaurant ManagerLebanon, PA$50,000–$65,000 / yearMust coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, manage Guest complaints, and ensure sanitation, safety, and food quality. Staff, train and develop their department’s hourly team members through ongoing feedback and coaching, Directly supervise team members, correcting behaviors as needed and providing recognition to continuously improve performance.
Restaurant Manager Red Lobster Hospitality LLCRestaurant ManagerKing Of Prussia, PA$52,800–$64,700 / year1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
Restaurant Manager | $87K-$92K | West Chester, PA Mis en PlaceRestaurant Manager | $87K-$92K | West Chester, PAWest Chester, PA$87,000–$92,000 / yearThis is a hands-on leadership position responsible for overseeing daily restaurant operations, supporting and coordinating both front-of-house and back-of-house teams, and ensuring a consistent guest experience. This is a hands-on Restaurant Manager position overseeing daily operations, team development, guest experience, labor management, and service execution in a busy upscale casual restaurant.
Restaurant Manager - King of Prussia, PA Founding Farmers & DistillersRestaurant Manager - King of Prussia, PAKing of Prussia, PA$85,000–$100,000 / yearThe Front of House management team is committed to leading our team, building our culture of hospitality, growing our brand, driving sales, and operating a profitable restaurant, all while providing delicious scratch-made food and beverages for our guests. Our Restaurant Managers are an integral part of our restaurant management team, working hand in hand with our General Manager.
Restaurant Manager Pembroke & Co.Restaurant ManagerWyomissing, Pennsylvania$52,000–$62,000 / yearPosition Overview Supporting a renowned QSR brand, the Restaurant Store Manager role blends hands-on leadership, daily operations, and business performance – giving you the opportunity to make a direct impact every day. Operations & Guest Experience Create a guest-first culture and lead by example to deliver excellent service.
NewRestaurant Manager | Full-Service, $55-65k | Bethlehem, PA Marty TarabarRestaurant Manager | Full-Service, $55-65k | Bethlehem, PABethlehem, PennsylvaniaLooking for a solid FOH Restaurant Manager who loves hospitality and knows how to lead a team in a busy, full-service spot here in Bethlehem, PA. We're a high-volume restaurant with a great team and loyal guests, and we need a hands-on leader to help run the front.
Restaurant Manager | Upscale Casual Dining | $87K-$92K + Bonus Mis en PlaceRestaurant Manager | Upscale Casual Dining | $87K-$92K + BonusWest Chester, PA$87,000–$92,000 / yearEarn $87,000-$92,000 annually plus an annual discretionary performance bonus while leading operations for an established upscale casual restaurant with a strong reputation, loyal guest following, and long-term stability. This is a hands-on leadership position responsible for overseeing daily restaurant operations, supporting and coordinating both front-of-house and back-of-house teams, and ensuring a consistent guest experience.
Restaurant Manager Texas Roadhouse Holdings LLCRestaurant ManagerLancaster, PADirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Multi-Outlet Restaurant Manager Boyd Gaming CorporationMulti-Outlet Restaurant ManagerKing of Prussia, PAOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.
Restaurant Manager TPG Hotels & ResortsRestaurant ManagerAllentown, PennsylvaniaThe Restaurant Manager assists in directing the daily operations of the hotel’s restaurant, lounge, and food service outlets. Collaborate with the Executive Chef and hotel departments to ensure seamless guest experiences.
NewSenior Restaurant Manager BJ's RestaurantsSenior Restaurant ManagerAllentown, Pennsylvania$65,000–$68,000 / yearFull timeCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Restaurant Manager Military, Veterans and Diverse Job SeekersRestaurant ManagerAllentown, PennsylvaniaExtensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff. Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager.
Assistant Restaurant Manager Buffalo Wild Wings GOAssistant Restaurant ManagerRoyersford, PAThe Assistant Restaurant Manager supports the General Manager in building a team of dedicated people who deliver great guest experiences and strong results. GO is designed for today’s guests who want all the flavor and excitement of Buffalo Wild Wings in a fast and convenient takeout and delivery setting.
Restaurant Manager - King of Prussia, PA Founding FarmersRestaurant Manager - King of Prussia, PAKing of Prussia, PA$85,000–$100,000 / yearThe Front of House management team is committed to leading our team, building our culture of hospitality, growing our brand, driving sales, and operating a profitable restaurant, all while providing delicious scratch-made food and beverages for our guests. Our Restaurant Managers are an integral part of our restaurant management team, working hand in hand with our General Manager.
Restaurant Assistant Manager Patel, Patel and Patel dba Golden CorralRestaurant Assistant ManagerWhitehall, PennsylvaniaIn this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.
Restaurant Manager Maggiano's Little ItalyRestaurant ManagerKing of Prussia, PAOur scratch-made Italian-American classics and warm, family-style hospitality have made us a destination for life''s most meaningful moments - from anniversaries and graduations to everyday dinners that become lasting memories. You''ll balance the art of hospitality with the discipline of business, coaching Teammates to deliver memorable experiences while hitting operational and financial targets.