NewRestaurant Manager at Dock's CLK RESTAURANT GROUP 119TH CORPRestaurant Manager at Dock'sChicago, ILThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
NewRestaurant Manager Steak 'n Shake Downers GroveRestaurant ManagerDowners Grove, ILAt Steak 'n Shake , we’re blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. Own the P&L : manage food costs, control inventory, verify invoices, and eliminate waste while driving labor efficiency with smart scheduling, cross-training, and station versatility.
NewRestaurant Manager Jibek JoluRestaurant ManagerGlenview, ILThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
NewRestaurant Manager subwayRestaurant ManagerChicago, ILThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
NewRestaurant Manager Steak 'n Shake McHenryRestaurant ManagerMcHenry, ILAt Steak 'n Shake , we’re blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. Own the P&L : manage food costs, control inventory, verify invoices, and eliminate waste while driving labor efficiency with smart scheduling, cross-training, and station versatility.
NewRestaurant Shift Manager Avocado TheoryRestaurant Shift ManagerTinley Park, ILNice-to-have: Previous experience in kitchen, managing teams or supervising restaurant operations; certification in food safety or hospitality management. As a Restaurant Shift Manager, you will be the driving force behind daily operations, inspiring your team to excel and ensuring every guest leaves satisfied.
NewRestaurant Manager - Fine Dining Experience Gecko HospitalityRestaurant Manager - Fine Dining ExperienceChicago, ILnCompany Description Gecko Hospitality, named to Forbes 2018, 2019, 2021, 2022, 2023, 2024, and 2025 list of “America’s Best Executive Recruiting Firms,” wants your expertise in the hospitality industry. Gecko Hospitality, named to Forbes 2018, 2019, 2021, 2022, 2023, 2024, and 2025 list of “America’s Best Executive Recruiting Firms,” wants your expertise in the hospitality industry.
NewRestaurant Manager Dunkin 760Restaurant ManagerBolingbrook, ILThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
NewRestaurant Manager The Road Inc., DBA Denny's RestaurantsRestaurant ManagerFranklin Park, ILJob Description As a Restaurant Manager, you will oversee the daily operations of a medium-sized restaurant team, typically ranging from 11 to 30 staff members. Your role is pivotal in ensuring excellent customer service, efficient staff management, and smooth operational flow.
NewRestaurant Manager Barracos RestaurantRestaurant ManagerEvergreen Park, ILCreate and adjust staff schedules to meet restaurant needs. You will be responsible for providing customers with a memorable dining experience.
NewRestaurant Manager Bad Dog House Evanston LLCRestaurant ManagerEvanston, ILWe are a small privatley owned bussiness with two locations and looking to expand with long term growth potential. The right person needs to relate and connect with a young team of college and high school students.
NewGeneral Manager Restaurant CANT BELIEVE ITS NOT MEAT III INCGeneral Manager RestaurantChicago, ILScheduling employees weekly to ensure shifts have proper coverage and remain within budget with limited overtime. Manage shifts on the floor, ensuring high levels of guest satisfaction and quick resolution of guest concerns.
NewRestaurant Assistant Manager Homer's Ice CreamRestaurant Assistant ManagerWilmette, ILBy using fresh and natural ingredients for our ice creams and by still using the original recipe created by Gus Poulos in 1935, we make our ice cream with care.\r\n\r\nHomer's is a fixture in the community known for the best quality product and excellent service. By using fresh and natural ingredients for our ice creams and by still using the original recipe created by Gus Poulos in 1935, we make our ice cream with care.
NewRestaurant General Manager-Fast Casual Gecko HospitalityRestaurant General Manager-Fast CasualLombard, ILnCompany Description Gecko Hospitality, named to Forbes 2018, 2019, 2021, 2022, 2023, 2024, and 2025 list of “America’s Best Executive Recruiting Firms,” wants your expertise in the hospitality industry. Gecko Hospitality, named to Forbes 2018, 2019, 2021, 2022, 2023, 2024, and 2025 list of “America’s Best Executive Recruiting Firms,” wants your expertise in the hospitality industry.
NewTeam Manager Panera Bread®Team ManagerAurora, ILTalk/hear, communicate, detect, converse with, discern, convey, express oneself, exchange information; the person in this position frequently communicates with fellow employees or guests. Climb (ladders) or balance, ascend/descend, work atop, traverse; occasionally ascends/descends a step ladder to reach product on top shelves.
NewFOH Manager Kitchen + Kocktails by KK Chicago - DearbornFOH ManagerChicago, ILnCompany Description Our Story, Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors of the South to our community. Our Story,\r\nFounded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors of the South to our community.
NewStore Manager Edible Arrangements Edible Arrangements JolietStore Manager Edible ArrangementsJoliet, IL$17–$20 / hourAs a Store Manager you will: Understand and demonstrate product knowledge, selling and operational skills to maximize sales. You create a positive environment that develops and engages your managers, associates, and customers every day.
NewRestaurant Team Leader/Shift Supervisor ($18 to $23/hr) Jack in the BoxRestaurant Team Leader/Shift Supervisor ($18 to $23/hr)Lake in the Hills, IL$18.50–$23 / hourJack in the Box is looking for motivated Team Leaders who love leading people, delivering great guest experiences, and keeping the energy high. We’re building strong leadership for afternoon and evening shifts , with plans to expand into late-night operations in the future.
NewShift Manager at Dock's CLK RESTAURANT GROUP 119TH CORPShift Manager at Dock'sChicago, ILYou will count inventory, supervise staff, and assign duties to ensure the restaurant runs smoothly. Familiarity with Microsoft Office, restaurant management software, and POS software.
NewTraveling Restaurant Project Superintendent International Contractors Inc.Traveling Restaurant Project SuperintendentOakbrook Terrace, ILReducing project risk by reliably documenting and managing jobsite details, reporting on daily progress, conducting weekly site meetings and inspections, developing six-week look ahead schedules and managing the overall schedule. Position requires walking on rough/uneven terrain, frequent pushing/pulling/carrying of equipment/objects/debris of varying and often awkward sizes, shapes, and weights, including bending, lifting, pushing, pulling, and climbing on the job site.