67 Results for

Restaurant Manager Jobs in Snyder, NY

Jobs

New!

Buffalo, NY6 days ago

Remote

$80,000–$160,000 Per Year

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Cheektowaga,, NY25 days ago

$55,000–$55,000

Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.

Buffalo, NY14 days ago

Physical: Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 - 50 lbs. to operate office equipment and cash register system requiring repetitive hand movement and fine coordination including use of a computer keyboard and electronic devices; occasional exposure to cold/freezing below temperatures and high heat temperatures, and to verbally communicate to exchange information. In the absence of General Restaurant Manager, the Assistant Restaurant Manager also manages Bakery Team Members, Shift Leaders, Shift Supervisors, and Shift Managers.

Orchard Park, NY10 days ago

$54,000–$65,000 Per Year

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules – One weekend off per month and a schedule that fits your life .

Buffalo, NY25 days ago

The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

West Seneca, NY12 days ago

$17.75–$18.25

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

Cheektowaga, NY12 days ago

$55,000–$63,000 Per Year

30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger . ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within .

New!

Hamburg, NY5 days ago

$18.50–$18.50

Depew, NY30+ days ago

Job DescriptionPosition Overview: The General Manager drives success of the restaurant through the direction and control of operations that ensure a positive guest experience and company profitability. Establishes a positive relationship with the local authorities and seeks their help in managing regulatory and governance related issues.

Buffalo, NY30+ days ago

Job Type: Part-time Pay: $10.35 plus tips Work Location: In person Benefits: Health insurance Paid time off 8 Paid holidays Marriott Hotel Discounts 2 Complimentary night hotel stays per year at any Shaner Hotel property 1 Complimentary meal per shift worked Located on bus and metro routes. Responsibilities: Take food and beverage orders, retrieve, and serve alcoholic, non-alcoholic beverages, and food orders to guest tables according to hotel specifications, courteously and efficiently.

Amherst, NY30+ days ago

The Reikart House, A Tribute Portfolio Hotel, is looking for a Sous Chef to lead the team at Jazzboline Restaurant & Bar! Hazards include cuts from broken glass, hot kitchen tools, metal cans, slipping and tripping.'.

Albion, NY25 days ago

$63,000–$63,000

A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. • Deliver training to restaurant managers on a variety of topics including marketing windows .

Albion, NY19 days ago

$62,000–$62,000

Williamsville, NY11 days ago

$18–$20

The company was founded in 1964 in Hamilton, Ontario, by Canadian hockey players Tim Horton and Jim Charade, after an initial venture in hamburger restaurants. Leadership, and works as required in various areas during busy periods to maintain optimal guest service levels.

New!

Hamburg, NYToday

Assist in managing safety, health, and security policies, controlling inventory, managing labor, and reviewing financial reports to support profit objectives. Guarantee food quality and customer satisfaction, execute marketing plans, and promote team recognition.

Buffalo, NY30+ days ago

$50,000–$90,000 Per Year

Lead with Insight: Develop new business by identifying prospective customers by utilizing market intelligence databases, as well as business directories, following leads from existing clients, participating in organizations and clubs, and attending trade shows and conferences. US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed.

New!

Buffalo, NYToday

$17–$18.50 Per Hour

Ideal candidates are hands-on leaders with strong communication skills, problem-solving abilities, and a people-first mindset. Assistant Managers play a vital role in driving restaurant performance and developing high-performing teams.

Buffalo, NY30+ days ago

$65,000–$100,000 Per Year

US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. + Cross-functional collaboration and influence – Identify and resolve root causes of inventory losses, working with cross-functional partners to problem solve and implement preventive measures.

New!

Lancaster, NYToday

$18–$20 Per Hour

The ideal candidate has 1-3 years of high-volume restaurant leadership experience, strong knowledge of food safety, and is ServSafe® certified. The role involves managing dining room and kitchen functions, overseeing inventory and cash controls, and maintaining a safe, clean environment.

New!

Grand Island, NYToday

$17–$18.50 Per Hour

Requirements include being at least 18 years old, with 1-2 years of leadership experience in fast-paced settings, strong communication skills, problem-solving ability, and a commitment to guest service and growth. Responsibilities include leading shifts, coaching team members and shift coordinators, maintaining quality, safety, cleanliness, and supporting sales growth, labor efficiency, and food safety.

New!

Buffalo, NYToday

Requirements include a high school diploma (college preferred), 2+ years in a restaurant, supervisory experience, strong communication skills, computer proficiency, and physical ability to work various shifts and lift weights. The Team Manager oversees daily restaurant operations to ensure excellent guest experiences, quality food, cleanliness, safety, and security.

New!

North Tonawanda, NYToday

$17–$18.50 Per Hour

Responsibilities include leading shifts, coaching team members, maintaining quality, safety, cleanliness, and supporting sales, labor efficiency, and food safety goals. Ideal candidates are hands-on leaders with strong communication skills, problem-solving abilities, and a people-first mindset.

Buffalo, NY30+ days ago

$55,000–$90,000 Per Year

They will use their experience in transportation operations to manage personnel and drive efficient transportation operations through the associates they lead, ensuring the safe, accurate and timely daily outbound shipments to customers and other distribution centers within the organization. Manager, Transportation will ensure a Transportation department culture focused on people, safety, service, and cost through meaningful engagements with drivers, best in-class service to customers, and safe and profitable operations.

New!

Buffalo, NY5 days ago

Demonstrates strong customer orientation by maintaining relationships with key accounts, identifying account opportunities, performing customer business reviews, developing opening orders with new accounts, selling-in resets of stores, managing open territories and resolving customer complaints. Develops and reviews performance enhancement plans for each sales representative by maintaining training files, conducting evaluations, monitoring 90-day evaluations on new hires, performing coaching calls, filling out MBOs and following up on progress as needed.

Buffalo, NY30+ days ago

Through our white-label ordering solutions, a growing demand network (including Google, Yelp, Apple, and Snap), and a diner-friendly marketplace, we empower independent restaurants to own their customer relationships and avoid inflated pricing and fees charged by 3rd party delivery apps like Uber and Doordash. You will constantly be collaborating with your peers and manager to become proficient in our Value Selling sales methodology that allows you to create awareness with your prospects, demonstrating that you are a thought leader in the restaurant technology space, so you can help restaurateurs improve their business by using the ChowNow platform.

Buffalo, NY18 days ago

New!

Niagara Falls, NYToday

Manage administrative functions including scheduling, payroll, and inventory, and handle VIP reservations and guest interactions. Qualifications include extensive food and beverage management experience, leadership ability, and strong interpersonal skills.

Depew, NY30+ days ago

We look for motivated, service oriented employees with a high school education or GED and a valid driver's license to fulfill this important position. The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift.

Buffalo, NY18 days ago

Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all restaurant management and their assigned representatives; always represent Moe's as a professional in every aspect of performance. Essential Functions:Responsible for ensuring the restaurant team is properly trained for prepping, cooking, packaging and serving food for our guests in a timely fashion.

Buffalo, NY14 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate office equipment and cash register system requiring repetitive hand movement and fine coordination including use of a computer keyboard and electronic devices; occasional exposure to cold/freezing below temperatures and high heat temperatures, and to verbally communicate to exchange information. The following job description generally describes the knowledge and ability required to enter the job and/or be learned within a short period of time in order to successfully perform the assigned duties.

Buffalo, NY8 days ago

New!

Pembroke, NY2 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; frequent exposure to cold/freezing. Whether you are the very first person our guests encounter or you are producing quality food items that our guests have come to enjoy and love you will have the opportunity to deliver and create exceptional guest experiences.

Grand Island, NY18 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; frequent exposure to cold/freezing. We are searching for part-time Overnight/Morning Bakery Team Member (230am-11am) at our location 1685 Grand Island Blvd in Grand Island, NY who is energetic and dedicated and strives to provide excellent food items and service in an efficient, professional manner.

Williamsville, NY10 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; frequent exposure to cold/freezing. You will design, execute, and perform quality checks on ingredients and finished products, use icing, glazes, fillings, and decorations to enhance item presentation and process orders from customers.

New!

Williamsville, NY2 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; frequent exposure to cold/freezing. You will design, execute, and perform quality checks on ingredients and finished products, use icing, glazes, fillings, and decorations to enhance item presentation and process orders from customers.

New!

Grand Island, NY2 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; frequent exposure to cold/freezing. We are searching for part-time Overnight/Morning Bakery Team Member (230am-11am) at our location 2366 Grand Island Blvd in Grand Island, NY who is energetic and dedicated and strives to provide excellent food items and service in an efficient, professional manner.

Lewiston, NY18 days ago

If you are ready to take your career to the next level and work in a dynamic and fast-paced environment, apply for the management position at Tim Horton's today! If you're ready to point your career in the direction you deserve, we have an exciting opportunity for you to join our team!

New!

Lockport, NYToday

Reporting to the General Manager and Restaurant Manager, the Server greets guests, takes orders, delivers food and beverages, and processes payments, ensuring guest satisfaction. Key responsibilities include timely service, suggestive selling, accurate order entry, maintaining cleanliness, addressing guest concerns, and supporting team members.

Cheektowaga, New York17 days ago

$64,000–$70,000 Per Year

In order to ensure a safe work environment for residents, coworkers, visitors, and/or supervisors of the Company, and to permit unfettered communication between the employee and those residents, coworkers, visitors, and supervisors, this position requires that the employee be able to read, write, speak, and understand the English language at an intermediate or more advanced level. Qualifications: Associate’s degree or higher in Food Service Management (or Hospitality, if the course study includes food service or restaurant management) from an accredited institution of higher learning, OR Certified Dietary Manager, OR Certified Food Service Manager.

Buffalo, NY25 days ago

$18.50–$18.50

Our Shift Supervisors are responsible for supporting senior leadership in executing shift operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Shift Supervisors at Chick-fil-A are responsible for day to day task management of restaurant operations throughout their shift, engaging and solving customer concerns, and the supervision of team member performance.

Grand Island, NY18 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic part-time & full-time Customer Service Team Members to join our Tim Hortons team at 1685 Grand Island Blvd in Grand Island NY on the morning shift (8am-4pm).

Williamsville, NY18 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic part-time Front of House (FOH) Customer Service Team Members to join our Tim Hortons team weekdays at 870 Maple Rd in Williamsville on morning shift (6am-11am) or (6am-2pm).

Williamsville, NY27 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic part-time Front of House (FOH) Customer Service Team Members to join our Tim Hortons team weekdays at 870 Maple Rd in Williamsville on morning shift (8am-4pm).

Williamsville, NY14 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic part-time Customer Service Team Members to join our Tim Hortons team at 6125 Main St in Williamsville, NY on the afternoon/evening shift (2pm-8pm) including weekends.

Grand Island, NY18 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic full-time & part-time Customer Service Team Members to join our Tim Hortons team at 2366 Grand Island Blvd in Grand Island, NY on the morning shift from (5am-1pm).

Grand Island, NY18 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic part-time Front of House (FOH) Team Members to join our Tim Hortons team at 1685 Grand Island Blvd, Grand Island, NY on evening shifts (2pm-10pm) Weekdays & Weekends a Must.

Grand Island, NY18 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic part-time & full-time Customer Service Team Members to join our Tim Hortons team at 1685 Grand Island Blvd in Grand Island NY on the morning shift 6am-2pm).

Buffalo, NY18 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic part-time Customer Service Team Members to join our Tim Hortons team at 1810 Maple Rd in Williamsville, NY on the afternoon/evening shift (2pm-8pm) including weekends.

Williamsville, NY14 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic full-time & part-time Customer Service Team Members to join our Tim Hortons team at 5225 Sheridan Dr in Williamsville, NY on the afternoon/evening shifts (2pm-9pm, 4pm-8pm & 6p-9pm) & Weekend shifts (11am-7pm & 1pm-9pm).

Williamsville, NY14 days ago

Primary functions require sufficient physical ability and mobility to work in a restaurant setting with multiple employees and customers; to stand for prolonged periods of time; to stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight from <5 – 50 lbs. to operate cash register system requiring repetitive hand movement and fine coordination including use of electronic devices; occasional exposure to cold/freezing. We are searching for friendly and energetic full-time & part-time Customer Service Team Member to join our Tim Hortons team at 5140 Main St in Williamsville, NY on morning shift from (1pm-9pm) or (3pm-9pm) including 1 weekend day.

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Restaurant Manager Jobs in Snyder, NY

Hybrid Tax Senior or Manager Jobot

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Assistant Restaurant Manager- Williamsville Clark Holdings Inc. / Tim Hortons

Restaurant Manager LongHorn Steakhouse

Assistant Restaurant Manager Dunkin'

Restaurant Manager Dunkin'

Restaurant Manager Olive Garden

Restaurant Manager-GM Dunkin'

General Manager Moes Southwest Grill Group

Restaurant Server | Panorama on Seven Shaner Operating Corporation

Sous Chef - Jazzboline Restaurant and Bar Jazzboline Restaurant & Bar

Multi Unit ManagerDistrict Manager Dunkin'

Multi Unit Manager/District Manager Dunkin'

Assistant Manager Tim Hortons

Assistant Manager - Salary Pizza Hut

Territory Manager - Buffalo NY US Foods

Assistant Manager Carrols Restaurant Group

Manager, Inventory Control US Foods

ASSISTANT MANAGER Dairy Queen

ASSISTANT MANAGER Burger King

Manager Subway Restaurants

Assistant Manager Burger King

DoD SkillBridge: Transportation Manager US Foods

Field Sales Manager Empire Merchants North

Territory Sales Manager, Buffalo ChowNow

Field Sales Manager - Buffalo, NY Empire Merchants North

Fine Dining Room Mgr/Koi & LaCascata Seneca Resorts

Shift Manager-Franchise - 3669 - Transit Rd. Depew, NY (Depew, NY) Checkers Drive-In Restaurants, Inc.

Shift Lead Moes Southwest Grill Group

FT- Shift Supervisor- Williamsville, NY Clark Holdings Inc. / Tim Hortons

FT- Shift Supervisor- Wehrle Dr/Williamsville Clark Holdings Inc. / Tim Hortons

PT Overnight Bakery 11pm-7am #6642 Clark Holdings Inc. / Tim Hortons

PT Overnight Bakery 230am-11am- #9011 Clark Holdings Inc. / Tim Hortons

PT Overnight Bakery 3am-11am- #5659 Clark Holdings Inc. / Tim Hortons

PT Overnight Bakery Weekends- 3am-11am- #10731 Clark Holdings Inc. / Tim Hortons

PT Overnight Bakery 230am-11am- #4755 Clark Holdings Inc. / Tim Hortons

Management Tim Hortons

Server Denny

Director of Dining Services Elderwood

shift supervisor Chick-fil-A

FT Customer Service 8a-4pm #9011 Clark Holdings Inc. / Tim Hortons

PT Customer Service 6a-2pm #5704 Clark Holdings Inc. / Tim Hortons

PT Customer Service 8a-4pm #5704 Clark Holdings Inc. / Tim Hortons

PT Customer Service 2p-8pm #10731 Clark Holdings Inc. / Tim Hortons

FT Customer Service 5a-1pm #4755 Clark Holdings Inc. / Tim Hortons

PT Customer Service 2p-10pm including Weekends #9011 Clark Holdings Inc. / Tim Hortons

FT Customer Service 6a-2pm #9011 Clark Holdings Inc. / Tim Hortons

PT Customer Service 2p-8pm #11032 Clark Holdings Inc. / Tim Hortons

PT Customer Service PMs & Weekends #5659 Clark Holdings Inc. / Tim Hortons

FT Customer Service 1p-9pm #2545 Clark Holdings Inc. / Tim Hortons

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