Weekend Snack Bar/ Ice-Cream Attendant @Pier 25 w/NYC Food Handlers License Manhattan YouthWeekend Snack Bar/ Ice-Cream Attendant @Pier 25 w/NYC Food Handlers LicenseNew York, New York$17–$19 / hourPreparing and serving food; Handling transactions and cash-handling; Maintaining cleanliness and organization of the snack bar area; Stocking inventory and replenishing supplies; Providing excellent customer service by answering questions and addressing concerns; Following safety and hygiene procedures to ensure food safety; Collaborating with other staff members to ensure smooth operation of the snack bar; Commitment to Manhattan Youth’s mission; Perform other job duties as assigned. Knowledge of basic food preparation techniques and food safety regulations; Ability to lift up to 40 pounds and stand for extended periods of time; Flexibility to work evenings, weekends, and holidays; Ability to work in a fast-paced, high-volume environment; Excellent communication and interpersonal skills.
Food & Beverage Tax Senior Manager WithumFood & Beverage Tax Senior ManagerNew York City, NY$150,000–$225,000 / yearAs a Senior Manager, you will serve as both a strategic and tactical leader, responsible for developing a high-performing tax team, executing market strategy, and integrating efforts with our national Industrial & Consumer Products (ICP) team. This high-profile leadership role will focus on strategic growth in the Food & Beverage sector, with an emphasis on tax services for multi-unit operators, manufacturers, and distributors.
Buyer Purchasing Food & Beverage Madison Square Garden Sports CorpBuyer Purchasing Food & BeverageNew York City, NY$80,000–$95,000 / yearThe Company's portfolio includes a collection of world-renowned venues - New York's Madison Square Garden, Infosys Theater at Madison Square Garden, Radio City Music Hall, and Beacon Theatre; and The Chicago Theatre - that showcase a broad array of sporting events, concerts, family shows, and special events for millions of guests annually. Under the supervision of the Senior Director Procurement F&B, the Buyer is responsible for daily purchasing, sourcing, and inventory management across all food and beverage operations, including Madison Square Garden Arena, Radio City Music Hall, The Beacon Theater, The Chicago Theater, and the Knicks and Rangers Training Center.
Food Expeditor 326 Harleys LlcFood ExpeditorHuntington, NYFull timeResponsibilities: Coordinate and control flow of dishes from kitchen to dining room. Food Expeditor (3–5 years experience in high-volume kitchen).
Food Runner 326 Harleys LlcFood RunnerHuntington, NYFull timeResponsibilities: Deliver food from kitchen to guests quickly and accurately. Support expeditor and kitchen during busy service periods.
Food and Beverage Director - Middlesex County (NJ) Sports Complex Sports Facilities Advisory LLCFood and Beverage Director - Middlesex County (NJ) Sports ComplexEdison, NJPOSITION SUMMARY: The Food & Beverage Director is responsible for concessions and catering operations, inventory management, product ordering, training and developing Team Members, budget management, and achieving margin KPI's. Effectively collaborate with all applicable departments to maximize sales, ensure operational alignment, provide applicable support, retain clients, and continuously improve the guest experience.
Food and Beverage Director - Middlesex County (NJ) Sports Complex The Sports Facilities CompaniesFood and Beverage Director - Middlesex County (NJ) Sports ComplexEdison, NJThe Food & Beverage Director is responsible for concessions and catering operations, inventory management, product ordering, training and developing Team Members, budget management, and achieving margin KPI's. Effectively collaborate with all applicable departments to maximize sales, ensure operational alignment, provide applicable support, retain clients, and continuously improve the guest experience.
Associate Grocery Food Buyer Carrie Rikon & AssociatesAssociate Grocery Food BuyerCollege Point, New YorkThe Associate Frozen Food Buyer provides supply chain and inventory management for promotionally active categories while meeting corresponding financial accountabilities. Review and analyze daily and weekly reports to monitor costs, quality, service levels, inventory turns, and distress, making adjustments as needed.
Associate Frozen Food Buyer Carrie Rikon & AssociatesAssociate Frozen Food BuyerCollege Point, New YorkThe Associate Frozen Food Buyer provides supply chain and inventory management for promotionally active categories while meeting corresponding financial accountabilities. Review and analyze daily and weekly reports to monitor costs, quality, service levels, inventory turns, and distress, making adjustments as needed.
Food and Beverage Manager - Hilton Short Hills Crescent CareersFood and Beverage Manager - Hilton Short HillsShort Hills, New JerseyLocated across the street from The Mall at Short Hills, the Hilton Short Hills features locally sourced food, an outdoor terrace and lounge, tennis courts and an indoor/outdoor pool to offer a memorable and enjoyable experience to our guests. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.
Associate Fresh Food Buyer Carrie Rikon & AssociatesAssociate Fresh Food BuyerCollege Point, New YorkThe Associate Fresh Food Buyer provides supply chain and inventory management for promotionally active categories while meeting corresponding financial accountabilities. Review and analyze daily and weekly reports to monitor costs, quality, service levels, inventory turns, and distress, making adjustments as needed.
Seasonal Guest Experience Host- Food and Beverage (Ends 10/4/2026) Madame TussaudsSeasonal Guest Experience Host- Food and Beverage (Ends 10/4/2026)New York, New YorkPart timeJoin Team Merlin and help make every guest feel like a star — whether they’re posing with their favorite celeb or grabbing a quick snack between selfies. From serving delicious snacks and beverages to creating memorable moments for guests, every day is packed with energy, excitement, and smiles.
Food & Beverage Manager - Northern Jersey Hotel Blue Sky Hospitality SolutionsFood & Beverage Manager - Northern Jersey HotelWeehawken, NJAs a Food and Beverage Manager, your responsibilities will be managing food and beverage operations, planning meals and sourcing food for our customers, and hiring staff. Proficient with necessary computer software, including Microsoft Office Suite and restaurant management software.
Fresh Food Buyer Carrie Rikon & AssociatesFresh Food BuyerCollege Point, New YorkIt offers a wide selection of high-quality products, including fresh produce, meat, seafood, dairy, frozen foods, beverages, dry goods, and restaurant supplies at competitive prices. The warehouse-style stores provide a convenient, no-membership, no-contract shopping experience, making it a trusted partner for foodservice operators seeking value and flexibility.
Food And Beverage Manager Compass Group USA IncFood And Beverage ManagerNew York, NY$70,000–$80,000 / yearThis role combines hands-on floor leadership with operational excellence, partnering closely with culinary, beverage, and museum teams to deliver refined hospitality in one of New York City's premier cultural institutions. The Food & Beverage Manager is responsible for leading the daily operations of Westmoreland restaurant and The Coffee Bar at The Frick Collection, ensuring exceptional guest experiences while developing and inspiring a high-performing front-of-house team.
Cold Food (Salad) (Full Time) Compass Group USA IncCold Food (Salad) (Full Time)New York, NY$20–$30 / hourFounded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Senior Research Chef & Food Scientist International Flavors & FragrancesSenior Research Chef & Food ScientistSouth Brunswick, NJHowever, we are equally interested in executive/head chefs with strong culinary expertise who have gained food science, product development, or R&D experience in Food Consumer Packaged Goods manufacturing. Taste: Crafting unique, technology-enabled flavor designs that define the identity of food and beverage brands, shape trends in flavor building, and fuel market success.
Food and Beverage Manager Compass Group North AmericaFood and Beverage ManagerNEW YORK, NY$70,000–$80,000 / yearThis role combines hands-on floor leadership with operational excellence, partnering closely with culinary, beverage, and museum teams to deliver refined hospitality in one of New York City's premier cultural institutions. The Food & Beverage Manager is responsible for leading the daily operations of Westmoreland restaurant and The Coffee Bar at The Frick Collection, ensuring exceptional guest experiences while developing and inspiring a high-performing front-of-house team.
Prepared Foods Dishwasher - Full Time Whole Foods Market IncPrepared Foods Dishwasher - Full TimeWeehawken, NJ$17–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Senior Vice President of Finance | Northern New Jersey Daley and AssociatesSenior Vice President of Finance | Northern New JerseySecaucus, NJ$250,000–$300,000 / yearReporting directly to ownership, this executive will oversee all day-to-day financial operations, including treasury, cost accounting, global consolidations, banking relationships, inventory management, forecasting, and strategic financial planning for a high-volume, high-SKU manufacturing environment. Ideal candidates will come from high-volume, asset-intensive manufacturing environments and have experience driving operational performance, improving margins, and leading large-scale finance functions.