Server Francesca’s RestaurantsServerSchaumburg, IllinoisOur dynamic, fast-paced work environment is ideal for high-energy, service minded professionals. Applicants must be available to work a variety of hours, days and shifts, including weekends.
Restaurant Dining Room Manager - Full Service - Lee's Summit, MO HHB Restaurant RecruitingRestaurant Dining Room Manager - Full Service - Lee's Summit, MOSummit, MissouriAs a Restaurant Dining Room Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager Raising Cane'sRestaurant ManagerEvergreen Park, IL$21–$21.75 / hourFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
General Manager 6127 Panera BreadGeneral Manager 6127Oak Lawn, IL$63,500–$68,500 / yearFull timeBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning.
Business Office Director (Senior Living) Discovery Commons Orland ParkBusiness Office Director (Senior Living)Orland Park, IL$52,000–$58,000 / yearDiscovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. Schedule: Flexible leadership schedule with MOD coverage, on-call responsibilities, and operational flexibility required based on community needs, including occasional evenings, weekends, and emergency support as needed.
General Manager - Optical America's BestGeneral Manager - OpticalChicago, ILFull timeAs a General Manager, you’ll lead a talented team, drive results, and create an amazing experience for both patients and associates every single day. This includes managing all aspects of operations — from financial performance and team leadership to merchandising, training, and patient care.
NewSenior Line Cook - Zombie Taco White Lodging Services CorporationSenior Line Cook - Zombie TacoChicago, ILEnjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your market. We're hiring an experienced line cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent.
General Manager Panera BreadGeneral ManagerChicago, IL$63,500–$78,500 / yearFull timeBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning.
Chef de Cuisine MiruChef de CuisineChicago, Illinois$70,000–$90,000 / yearFull timeRegis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes like tempura, skewers and fried rice, as well as a robust wagyu and seafood section. Lead, direct and ensure effective and efficient BOH operations including but not limited to food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen employees.
Assistant Manager Potbelly CorporationAssistant ManagerChicago, ILIn Illinois, certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric). Effectively drive neighborhood shop marketing and promotions to maximize sales potential, including sourcing and blitzing outside of shop for recruiting and marketing purposes.
Business Operations Manager SoftheonBusiness Operations ManagerChicago, ILRemote$90,000–$110,000The ideal candidate will possess strong leadership and analytical skills, a proactive approach to problem-solving, and the ability to work effectively in a dynamic and fast-paced environment. Must be available for on-call duty during peak periods, providing support outside of regular working hours as needed to ensure the timely resolution of critical issues.
Little Caesars - Co-Manager - 1722 Little CaesarsLittle Caesars - Co-Manager - 1722Hanover Park, IllinoisIn addition to competitive compensation, we offer a variety of benefits for our full-time colleagues after 90 days with the company, including but not limited to: A variety of medical plans to choose from to fit your needs, with prescription coverage. Hard working Restaurant Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond!
Little Caesars - Manager Trainee - 1709 Little CaesarsLittle Caesars - Manager Trainee - 1709Chicago Heights, IllinoisIn addition to competitive compensation, we offer a variety of benefits for our full-time colleagues after 90 days with the company, including but not limited to: A variety of medical plans to choose from to fit your needs, with prescription coverage. Hard working Restaurant Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond!
Food and Beverage Supervisor - Copper Fox White Lodging Services CorporationFood and Beverage Supervisor - Copper FoxChicago, ILSummary: White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. Oversee restaurant operations, including staffing, setup, service, and breakdown, ensuring exceptional guest experiences.
Food Runner Francesca’s RestaurantsFood RunnerNaperville, IllinoisIt is this person who will maintain the cleanliness of the expo line, organization of order tickets, and communicate effectively with BOH team. Essential Job Functions: Obtain and Maintain a working knowledge of all food menus including carryout and catering menus.
Dining Room Server PT: Upscale Senior Living Community Discovery Commons Orland ParkDining Room Server PT: Upscale Senior Living CommunityOrland Park, IL$2,022–$2,026Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. As a Server , you are responsible for supporting daily dining operations by providing friendly, timely, and attentive meal service while maintaining a clean, organized, and inviting dining environment.
Restaurant Manager - Fast Casual - Naperville, IL HHB Restaurant RecruitingRestaurant Manager - Fast Casual - Naperville, ILNaperville, IllinoisAs a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Director of Research, Development & Product Innovation Marmon HoldingsDirector of Research, Development & Product InnovationChicago, IllinoisThe Director serves as a catalyst for innovation by evaluating emerging technologies, driving strategic R&D initiatives, and transforming ideas into practical solutions that deliver value to customers and strengthen the organization's competitive position in the rail industry. This role is responsible for driving innovation, leading the development of new products, technologies, materials, and processes, and advancing engineering solutions that support business growth, customer needs, and industry leadership.
Line Lead Marmon HoldingsLine LeadCarol Stream, IllinoisAs a part of the global industrial organization Marmon Holdings—which is backed by Berkshire Hathaway—you’ll be doing things that matter, leading at every level, and winning a better way. Oversee day-to-day operations on the production lines to ensure safety, quality, delivery, and productivity goals are met while adhering to company policies.
Restaurant Shift Lead - IL - Q-003364-Norridge-Norridge, IL (Harwood Heights, IL) Qdoba RestaurantsRestaurant Shift Lead - IL - Q-003364-Norridge-Norridge, IL (Harwood Heights, IL)Harwood Heights, IL$18.20–$20.20 / hourEncourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).