Delivers timely onboarding of new leaders (e.g., Supervisors, Managers, Directors, VPOs) so that they understand their role in EHS and how and when to use various EHS-related systems (CHEFs, First Advantage, DriveCam, APSM, etc.). Related Experience/Requirements: Minimum of five - seven (5-7) years of experience in the manufacturing, foodservice, and / or distribution industries, supporting Safety, Industrial Hygiene, Transportation Safety, and / or Environmental Management.