Shuttle Driver/ Breakfast Server/ Lobby Attendant LeximaShuttle Driver/ Breakfast Server/ Lobby AttendantNorth Charleston, SC$15–$18 / hourIf you’re someone who enjoys variety in your workday, values teamwork, and takes pride in delivering outstanding hospitality, we’d love to hear from you. If you enjoy interacting with people, have a positive attitude, and thrive in a fast-paced hospitality environment, we’d love to meet you.
Shift leader Marco's Pizza 8511Shift leaderCharleston, SC$14–$17 / hourWe are looking for a motivated Shift Leader to oversee daily operations during designated shifts, supervise employees, and ensure that our customers receive outstanding service. The Shift Leader's responsibilities include creating a shift schedule, dealing with no-shows, delegating tasks, handling cash up, and reporting any issues to the manager.
Area Supervisor Marco's Pizza 8511Area SupervisorCharleston, SC$60,000–$85,000 / yearUltimately, you will ensure our restaurants runs smoothly and customers have pleasant dining experiences. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment.
Assistant Kitchen Manager Krazy OwlsAssistant Kitchen ManagerJohns Island, SC$45,000–$55,000 / yearDuties include labor scheduling, truck ordering, training and organizing. Looking for an experienced assistant kitchen manager.
Grill Cook- FLETC Guest ServicesGrill Cook- FLETCNorth Charleston, South CarolinaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
General Manager - FLETC Guest ServicesGeneral Manager - FLETCNorth Charleston, South CarolinaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. The General Manager cultivates a team environment that provides exceptional customer service while directing the management team and ensuring all staff members perform at a consistently high level.
Host/Hostess Circa 1886Host/HostessCharleston, SCPart timeAnswer phone calls, take reservations and respond to customer inquiries about the restaurant and menuEngage with guests to ensure they are happy with food and service. Provide exceptional customer service REQUIREMENTS:Able to provide top notch customer service in a fast-paced environment.
Food Service Supervisor - FLETC Guest ServicesFood Service Supervisor - FLETCNorth Charleston, South CarolinaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.
Food Service Assistant Manager - FLETC Guest ServicesFood Service Assistant Manager - FLETCNorth Charleston, South CarolinaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Receive direction from the Unit Manager and assist in the overall management of the unit's operations, including planning and developing daily operations; forecasting and analyzing sales, labor, and profit; and, ensuring compliance with established budget; and scheduling, supervising, and participating in the operational duties specific to the unit.
Banquet Server/Bartender (On Call) Kiawah Island ClubBanquet Server/Bartender (On Call)Kiawah Island, SCThe On-Call Banquet Server/Bartender is responsible for delivering exceptional food and beverage service during private events, weddings, Member functions, and club-sponsored gatherings. This flexible, on-call position is ideal for hospitality professionals who thrive in fast-paced event settings and are available to work evenings, weekends, and holidays based on business needs.
PM Line Cook - Cassique ($21-$28) Kiawah Island ClubPM Line Cook - Cassique ($21-$28)Kiawah Island, SCFull timeJoin the team of talented professionals lead by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas.
Bartender - FLETC Guest ServicesBartender - FLETCNorth Charleston, South CarolinaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.
Assistant General Manager Team Car CareAssistant General ManagerMt Pleasant, South CarolinaWorking directly with the General Manager (GM), ensuring consistent revenue growth through growing guest count and lead measure performance such as core sales mix, MultiCare, and Core Plus. PerkSpot Platform provides access to special employee discounts on a variety of products including travel, electronics, concerts, etc.
Bartender KingstideBartenderDaniel Island, South CarolinaMaintain bottles and glasses in an attractive and functional manner and assist the restocking and replenishment of bar inventory and supplies in addition to required side work. Always remain educated on our menu offerings and respond promptly to any requests or questions about our menus, dietary restrictions and other restaurant functions and services.
Waterproofing Superintendent: $60K-$80K GpacWaterproofing Superintendent: $60K-$80KCharleston, SC60000–80000GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. If you have the following, you could be on track for a solid career as a Waterproofing Superintendent: 5 years experience in masonry restoration, historic restoration, and/or building façade restoration.
Production / Inventory Coordinator Veterans Sourcing GroupProduction / Inventory CoordinatorNorth Charleston, SCSeeking reliable and detail-oriented Production / Inventory Coordinators to support manufacturing and production operations in a fast-paced aerospace environment. Candidates should have experience in manufacturing, inventory control, material handling, forklift operation, or warehouse coordination environments.
Ice Cream Bar Team Member Buzzed Bull CreameryIce Cream Bar Team MemberCharleston, South Carolina$13–$17Job Details: Fun, customer driven point of sale service needed. Mixng ice cream and shakes with Liquid Nitrogen.
Line Cook - Revival Avocet Hospitality GroupLine Cook - RevivalThe Vendue- Charleston, SC$20–$23 / hourBilled as Charleston's original art hotel, we are a vibrant hotspot where excitement meets warmth, history meets modern style, and art isn't just decoration—it’s our lifestyle. Execute with Precision: Prep ingredients, cook complex menu items simultaneously, and maintain flawless timing and quality under peak operational high pressure.
E29-Production Coordinator Apollo Professional SolutionsE29-Production CoordinatorNorth Charleston, SCKnowledge of Material Requirements Planning concepts and systems (e.g., planned versus unplanned demand, economic order quantity, resource planning, material type, manufacture or purchase, lead times). Complete knowledge of shop processes to include Foreign Object Damage/Debris (FOD) prevention, material handling, safety, calibration requirements and Electrostatic Discharge (ESD).
Assistant General Manager Homewood Suites Mount PleasantAssistant General ManagerMount Pleasant, SCThis role involves managing daily activities across multiple departments, leading staff, and working to meet financial and operational goals as well as filling shift shortages when needed. o Oversee guest services to ensure a superior guest experience from check-in to check-out, addressing and resolving any guest concerns or complaints.