Kitchen Line - Fry Cook Perry's RestaurantsKitchen Line - Fry CookGilbert, ArizonaAssist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas. Prepare, cook and plate all food according to directions in a hygienic and timely manner.
Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookChandler, AZFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Prep Cook Benihana Inc.Prep CookChandler, AZIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
Cook Boulders Resort & Spa Scottsdale, Curio Collection by HiltonCookScottsdale, ArizonaThe Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered promptly and leave happy. If a Pantry / Prep Cook, you are responsible for all cold food items prepared in the kitchen, such as salads, cold appetizers, desserts, sandwiches, salad dressings, etc., so you have a major contribution to every meal.
Cook (Lead Cook)in Confectionary Production Gummi WorldCook (Lead Cook)in Confectionary ProductionChandler, AZFull timeThis role leads the cooking process, supports production efficiency, ensures accurate batch execution, and helps guide team members to meet daily production goals. If you have confectionery cooking experience, strong leadership ability, and thrive in a fast-paced environment, this is an excellent opportunity to grow your career with a company that promotes from within and rewards performance.
Cook Outback SteakhouseCookPhoenix (Paradise Valley), AZCome join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”.
Prep/Pantry Cook Square One ConceptsPrep/Pantry CookPhoenix, AZPantry Organization: Maintain an organized and well-stocked pantry by receiving and inspecting deliveries, rotating stock, properly storing ingredients, and notifying the appropriate personnel when supplies need to be replenished. Duties/Responsibilities: Food Preparation: Assist in the preparation of food items by accurately measuring and weighing ingredients, cutting, and chopping vegetables, marinating meats, and following recipes and portion guidelines.
Prep Cook Maggiano's Little ItalyPrep CookScottsdale, AZInside, high-energy, full-service dining rooms reminiscent of pre-war Little Italy, elegant banquet facilities and customer-friendly carryout leave no doubt you're visiting an authentic Maggiano's Little Italy restaurant. These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant.
Cook II Pacific Hospitality GroupCook IIPhoenix, ArizonaThe team member is subject to hazards which includes proximity to moving mechanical parts, equipment found in kitchens and food service areas, sharp objects, and exposure to cleaning chemicals. Due to the cyclical nature of the hospitality industry, team members may be required to work varying schedules to reflect the hotel's business needs.
Line CookFull-time Bar LouieLine CookFull-timeTempe, AZ$15–$25 / hourAt Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence-creating an environment where guests become regulars and regulars become loyal fans. Complimentary meals while on duty - Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Cook (PM Shifts) Weft & Warp at Andaz Scottsdale Hyatt Hotels CorpCook (PM Shifts) Weft & Warp at Andaz ScottsdaleScottsdale, AZAt Weft & Warp Art Bar + Kitchen, be immersed in the experience-whether at our chef's table for a private curated meal, in our inviting and comfortable restaurant or on our terrace watching the sunset over picturesque Camelback Mountain. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
Concessions Cook | Part-Time | Mortgage Matchup Center Oak View GroupConcessions Cook | Part-Time | Mortgage Matchup CenterPhoenix, ArizonaFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Cooks (All Levels) - Day or Swing Shift - FT Gila River Hotels and CasinosCooks (All Levels) - Day or Swing Shift - FTChandler, AZWe are seeking motivated Cooks of all experience levels to prepare high-quality hot and cold food items across our restaurant outlets and team member dining areas. Join the culinary team at Gila River Resorts & Casinos, where great food, teamwork, and career growth come together in an exciting resort and casino environment!
Concessions Cook | Part Time | Mortgage Matchup Center Oak View GroupConcessions Cook | Part Time | Mortgage Matchup CenterPhoenix, AZFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Cooks (All Levels) - Day or Swing Shift - PT and FT Gila River Hotels and CasinosCooks (All Levels) - Day or Swing Shift - PT and FTChandler, AZWe are seeking motivated Cooks of all experience levels to prepare high-quality hot and cold food items across our restaurant outlets and team member dining areas. Join the culinary team at Gila River Resorts & Casinos, where great food, teamwork, and career growth come together in an exciting resort and casino environment!
Cook 1 (State Farm Stadium Culinary) Craft Culinary Concepts LLCCook 1 (State Farm Stadium Culinary)Glendale, AZPart timeState Farm Stadium is a global entertainment destination and is the home of the Arizona Cardinals, Fiesta Bowl, Three Super Bowls, Two NCAA Final Fours, International Soccer Matches and a host of world-class concerts, events and catering. This part-time, event-based position is responsible for preparing and cooking premium food items that result in high quality of taste and appearance according to menus/BEO’s, while keeping the guest experience at the heart of everything we do.
Prep Cook J. Alexander’s RestaurantsPrep CookChandler, AZPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Baker/Pastry Cook - Royal Palms Resort and Spa Hyatt Hotels CorpBaker/Pastry Cook - Royal Palms Resort and SpaPhoenix, AZShare Baker/Pastry Cook - Royal Palms Resort and Spa on LinkedIn Tweet Baker/Pastry Cook - Royal Palms Resort and Spa Share Baker/Pastry Cook - Royal Palms Resort and Spa on Facebook Share Baker/Pastry Cook - Royal Palms Resort and Spa via Email. Role & Responsibilities include but are not limited to: A Pastry Cook makes desserts and baked goods for the F&B outlets, as well as helps with banquet productions and weekly brunches.
Lucilles BBQ - Prep Cook Hof's Hut Restaurant and BakeryLucilles BBQ - Prep CookTempe, AZDetermining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for cooks line or later use. Planning food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved.
Grill Cook Cava Group, Inc.Grill CookSurprise, AZTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!